The best indoor s'mores! Oven-baked Chocolate Chip S'mores Cookies are filled with marshmallows and M&Ms, and oozing with melted chocolate.
Course Dessert
Cuisine American
Keyword cookies with m&ms, indoor smores, s'mores bars
Prep Time 15 minutesminutes
Cook Time 20 minutesminutes
Total Time 35 minutesminutes
Servings 16s'mores
Calories 395kcal
Author Jenny
Ingredients
2stickssoftened butter
3/4cupssugar
3/4cupbrown sugarpacked
2eggs
1tbspvanilla
2 1/2cupsall purpose flour
1tspbaking soda
1/2tspsalt
2ozKraft Chocolate Covered Mini Marshmallowsif you can find them
1/2cupchocolate chips
1 1/2cupsMini M&M’s
Mini Marshmallows (less than 1 bag full)
Mini Hersey bars
Instructions
Preheat oven to 350 degrees F.
Beat butter and sugars in stand or electric mixer until well combined. Beat in eggs and vanilla until well combined as well. In a large bowl, whisk the flour, soda and salt. Add to wet ingredients as well as marshmallows, chips and M&M’s until just combined.
Spread onto a large rimmed baking sheet that’s been lined with parchment paper and sprayed with cooking spray. Bake for 20-22 minutes or until edges are just turning golden brown. Remove and let cool completely.
Use your favorite cookie cutters to cut out shapes. Top bottom shapes with a layer of mini marshmallows and place under broiler until puffed. Top with Hershey bars to melt. Top with another cookie to close sandwich. Serve warm.