Peanut Butter Chocolate Chunk Cookies

These rich and buttery peanut butter cookies filled with chocolate chunks are one of life's simple pleasures! This recipe is so easy to make and full of chocolatey peanut butter flavor.

Course Dessert

Cuisine American

Keyword best peanut butter cookies, easy peanut butter cookies, peanut butter chocolate chip cookies

Prep Time 10

Cook Time 14

Total Time 24

Servings cookies

Calories 173kcal

Ingredients

1/2 cup butter softened
1/2 cup peanut butter
1 cup packed brown sugar
1/2 cup white sugar
2 eggs
2 tbsp light corn syrup
2 tbsp water
2 tsp vanilla extract
2 1/2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
2 cups semisweet chocolate chopped

Instructions

Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla.
Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks.
Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.

Notes

Recipe adapted from all-recipes.com

Nutrition