Cheesy Baked Bean Taquitos

Cheesy Baked Bean Taquitos

These Cheesy Baked Bean Taquitos make the perfect quick-fix dinner for busy weeknights. They're super satisfying to eat and simple to put together!

Course Main Course

Cuisine Mexican

Keyword how to make taquitos, taquitos recipe

Prep Time 10

Cook Time 20

Total Time 30

Servings Servings

Calories 198kcal

Author Jenny

Cost $30

Equipment

Oven
baking sheet
parchment paper
measuring cups
measuring spoons
mixing bowl
mixing spoon

Ingredients

15 ounce can Refried Beans
1 tablespoon Taco Seasoning
1 1/2 cups shredded cheddar cheese
10 Soft Taco Size Flour Tortillas
2 tablespoons olive oil
1/2 teaspoon Taco Seasoning
1/4 cup sour cream
1 tablespoon shredded cheddar cheese
2 tablespoons chopped fresh cilantro

Instructions

Preheat oven to 375 degrees F and line a large baking sheet with parchment paper.
In a large mixing bowl stir together the refried beans and taco seasoning. Place a couple tablespoons of beans into the center of each tortilla, top with cheese and roll tightly. Place seam side down onto prepared baking sheet. Brush tops of each taquito with olive oil and sprinkle with taco seasoning. Bake for 15-20 minutes, until golden brown. Remove and transfer to a serving plate. Garnish with sour cream, cheese and cilantro. Serve warm with salsa.

Nutrition