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Gooey Chocolate Peanut Butter Cookie Bars
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Gooey Chocolate Peanut Butter Cookie Bars

These Gooey Chocolate Peanut Butter Cookie Bars are perfect for potlucks—or just because!
Course Dessert
Cuisine American
Keyword chocolate peanut butter dessert, cookie bars, ooey gooey bars
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 12 servings
Calories 261kcal
Author Jenny
Cost $30

Equipment

  • Oven
  • 9 x 13 inch baking dish
  • parchment paper
  • mixing bowl
  • mixing spoon
  • measuring cups
  • measuring spoons
  • plastic knife

Ingredients

  • 2 cups prepared peanut butter cookie dough
  • 1 box Devil’s Food Cake Mix
  • 1 stick salted butter softened
  • 1 large egg
  • 2 cups mini marshmallows
  • 1 cup milk chocolate chips

Instructions

  • Preheat oven to 350 degrees F. and line 9 x 13 inch baking dish with parchment paper.
  • Press peanut butter cookie dough layer into baking dish. Use whatever peanut butter cookie dough recipe you’d like. Place cake mix, butter and egg into a large bowl. Mix until dough consistency forms. Press over peanut butter cookie layer. Top with marshmallows and chocolate chips.
  • Bake for 35-40 minutes until baked through. Let cool completely then cut into bars and serve room temperature.

Notes

  • Prepare Cookie Dough Ahead of Time. If you can make your peanut butter cookie dough ahead of time, you'll find this will save lots of time the day you plan to bake the recipe.
  • Use Store Bought Cookie Dough If Needed. If you don't feel like making your own cookie dough, you can run up to the grocery store and get some store bought peanut butter cookie dough that will work just fine too.
  • Use A Plastic Knife. You will find that by using a plastic knife to cut your bars into squares, it prevents sticking.

Nutrition

Calories: 261kcal | Carbohydrates: 43g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 16mg | Sodium: 319mg | Potassium: 123mg | Fiber: 1g | Sugar: 27g | Vitamin A: 55IU | Vitamin C: 0.1mg | Calcium: 73mg | Iron: 1.9mg