These steak sandwiches inspired by the Disneyland food hack from Maurice's Treats and Bengal Barbecue are so easy to make at home not to mention irresistible!
Course Dinner
Cuisine American
Keyword how to make a steak sandwich, steak sandwich
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Servings 4
Calories 156kcal
Cost $40
Equipment
Oven
medium skillet
measuring spoons
measuring cups
butter knife
Ingredients
4Soft Pretzel Buns
8tablespoonsgarlic spread
1cupshredded mozzarella cheese
4steak kabobs
Instructions
Preheat oven to 350 degrees F
Open up 4 pretzel rolls and spread garlic spread generously on both sides. Add mozzarella cheese then wrap loosely in tin foil. Bake for 15-20 minutes.
Place your steak kabobs into a hot skillet or grill over medium heat. Cook all sides until it's cooked to your liking. Once the sides are browned, I cover the skillet with a lid for a few minutes to cook the inside.
Once steak is cooked and has rested for a few minutes, remove the skewer and cut steak into cubes.
Carefully open up hot rolls from tin foil and spoon steak inside each roll. Serve warm.
Video
Notes
Can I Use Other Meats?
Yes, You can use chicken breast, rotisserie chicken works great, pork, cooked shrimp....really anything that you like will be delicious inside the cheesy garlic rolls.
What If I Can't Find These Ingredients?
If you can't find these exact ingredients, look for other soft rolls you might like. The garlic spread should be readily available. If you don't see this exact garlic spread at your grocery store, check the refrigerated section for garlic butters.
What Else Can I Add To The Sandwich?
Some sauteed vegetables would be a great addition to the steak sandwiches. You can saute some onions, bell peppers and even jalapeno. Try adding shredded lettuce and tomato slices too.