Sharing our favorite butterscotch cookies today! My One Bowl Butterscotch Chocolate Chunk Cookies are perfectly crisp around the edges and soft in the center with chocolate chunks and butterscotch! A family favorite cookie recipe.
Butterscotch Cookies
Sometimes it’s nice to whip up a batch of cookies all in one bowl, minimal clean up and cookies in the oven pronto. These buttery crisp cookies are hard to eat just one, you are warned. The edges are crisp and the center is chewy. They are somewhat flat and absolutely oozing with chocolate chunks and butterscotch chips. Hope you enjoy!
Try my Oatmeal Butterscotch Cookie Bars too! Follow Picky Palate on Instagram for daily recipe inspiration.
How To Make Butterscotch Cookies
- Preheat oven to 350 degrees F. and line a large baking sheet with a silpat liner or parchment paper.
- Place butter and sugars into a large bowl, mix until well combined, about 2 minutes. Add egg and vanilla, mixing until well combined.
- Add flour, baking soda and salt to bowl, mix 3 or 4 times then add butterscotch and chocolate chunks, mixing until just combined. With a medium cookie scoop, scoop dough onto prepared cookie sheet, placing 1 inch apart.
- Bake for 13-15 minutes or until nice and golden brown but still semi-soft in center. Remove and let cool on baking sheet for 5 minutes before transferring to cooling rack. Serve and enjoy!
Mix, mix, mix until nice and combined.
Add an egg and vanilla then give a good mix.
Add your dry ingredients.
Stir half way then add your chips.
Add those chips and chocolate chunks baby!!
Oh yah, give it a taste. The dough is incredible.
Ready for the oven.
Bake until nice and golden. Love!!
Stack em’ and enjoy!
Chocolate Chunk Butterscotch Cookies
Ingredients
- 1 stick/8 tablespoons unsalted softened butter
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 cup plus 2 tablespoons all purpose Gold Medal Flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup butterscotch chips
- 1 cup chocolate chunks
Instructions
- Preheat oven to 350 degrees and line a large baking sheet with a silpat liner or parchment paper.
- Place butter and sugars into a large bowl, mix until well combined, about 2 minutes. Add egg and vanilla, mixing until well combined.
- Add flour, baking soda and salt to bowl, mix 3 or 4 times then add butterscotch and chocolate chunks, mixing until just combined. With a medium cookie scoop, scoop dough onto prepared cookie sheet, placing 1 inch apart. Bake for 13-15 minutes or until nice and golden brown but still semi-soft in center. Remove and let cool on baking sheet for 5 minutes before transferring to cooling rack. Serve and enjoy!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
My family members all the time say that I am killing my
time here at web, except I know I aam getting experience all the time by reading thes fastidioous content.
My brother suggested I might like this web site.
He used to be totally right. This publish truly
made mmy day. You can not imagine just how so much time I had spent
for this information! Thank you!
I tried this recipe and I love the buttery flavor! I used non dairy butter, coconut sugar and toffee instead of butterscotch. 1/4 cup of flax and 3/4 & 2 tbsp whole wheat flour. They came out flat and bubbly at 13 min. So with the remainder I added 4 tablespoons more flour (1/4cup), and 1/4 tsp baking powder. They came out like the photos. (I’m using high altitude flour and live at 4,400 feet above sea level). Love this recipe, found on Yummly!
These are seriously THE BEST cookies ever!! They are such a hit every single time I make them. So easy to make!!
Thanks for the great, easy recipe. My 10 year old asked if we could make cookies tonight and your simple, quick recipe was perfect. I had everything we needed, and they turned out perfectly!
ooo yum! These cookies look so good. I would love to make cookies like this without having to drag out my big mixer. (I don’t have room to keep it out) I’ll be making these soon!
I must give these a try, if I can not find the butterscotch chunks in the UK I will use hard fudge chunks. I may just have to make icecream sandwiches, so naughty, so nice.
love everything with butterscotch!
YUM! I love your cover pic! These look perfect. 🙂
So you should totally do all cookie recipes for your next cookbook! You make some good ones!
These will great for the kids working at band fundraiser this weekend. Thanks for sharing! 🙂
I just made these! They were so easy and are delish. Thanks!
I love one bowl recipes!
I love no mixer cookies! Makes it so easy!
You amaze me with all that is going on in your life you have time to post yummy recipes for us. Praying that Paxton will be able to come home soon. >:0)
It seems SO good. Unfortunately, we don’t find butterscotch chips, in France. But I would like to try with them !!
These look delicious, really hope Paxton is getting better and home soon, thinking of you x
You had be at “one bowl”! I hate doing tons of dishes 🙂 Love these
They are looking so yummy!!!!!
Love these! Praying for you and little Paxton ♥
I really like the ‘one bowl’ recipes. And we never have enough cookies in the house!
They sound and look yummy. I will definitely be trying these. Thanks
These look delish, Jenny! A great cookie for lunchboxes!
Thinking of you, Paxton and your entire family! He’ll be home before you know it! ♥
Wow–baby is here? Congratulations! Prayers for you both….and I’ll add a thanksgiving prayer for these yummy cookies, too!
Enjoy that sweet baby! 🙂
My mouth is watering! Love the easy clean-up. I have a bad reputation of using every dish in the kitchen when I’m baking and cooking. Even though my guy usually is happy to do all those dishes (especially when chocolate chip cookies are involved), somehow I think he’ll appreciate this one!
Gorgeous!!
I love buttery cookies…especially with butterscotch.
Hope you and that sweet baby are well, you’ve both been in my prayers. xoxo
I love butterscotch and chocolate chip cookies!!! I think I love that these are a one bowl recipe even more:-)
Mmm super easy and delicious! Love this idea!
these look so good! yum!
Jenny I love that you made these in one little bowl without a mixer! Sometimes I don’t make cookies b/c it can be a production with creaming ingredients, chilling dough, cleaning out the mixer, etc. These are perfect for those times when you just want cookies, pronto 🙂
Jenny, I don’t write comments very often but this Butterscotch Chocolate Chunk cookie is to die for!!! I am making them right this minute. The recipe is so easy, they come out beautifully and they taste amazing!!! I also have made your huge M & M Chocolate Chip cookies with the muffin top pan……and that was a huge mistake as I ended up eating almost all of them…they were so good!!! Just wanted to say thank you to you for sharing these wonderful recipes….so happy I found “Picky Palate”!!!