Nov
5
2007

Homemade Rolls

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I finally had some time this morning to make Stacy’s delicious rolls. Sheesh, first brownies last night, now rolls this morning. My house smells so good! I used whole wheat flour today and let me tell you, these were exactly what I pictured them to taste like. My youngest little guy is riding his bike around the house with a roll in his mouth, as I type. He loves them! Thanks for the great recipe Stacy!

Homemade Rolls,
courtesy of my friend Stacy
2 c. milk
1 c. sugar
1 c. oil (I use vegetable)
2 tsp. salt
2 eggs
2 pkgs (2 T.) yeast with 1 tsp. sugar
8 c. flour

Step 1- warm milk in microwave for 1 minute – add sugar, oil and salt to Bosch with the warmed milk
Step 2 – dissolve yeast in 1/2 c. warm water with the tsp. of sugar – set aside
Step 3 – add 2 c. flour to Bosch
Step 4 – beat in 2 eggs
Step 5 – add yeast mixture
Step 6 – mix in 3 c. flour
Step 7 – mix in 3 c. flour

Let rise for 3 hours
Divide into 4 balls

Roll out into a pie shape and cut into long triangles. Roll the dough from the widest to the narrowest

Let rise for 1 hour

Bake at 325 fro 15-20 minutes.
Brush with butter


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4 Responses | Comments RSS

  1. 1
    The Harris Family Daily Chat says:

    Please don’t give Stace the credit..my mother would be crushed. These are a family must have..even on my list of favorites on my blog. The best is at Thanksgiving when she makes honey and raspberry butter to go with them. My mouth is watering as I type.
    The brownies look really fun..I’m tempted to make them today!

  2. 2
    Jenny says:

    Hi Lisa,
    I must have misunderstood Stacy, I thought these were different than your moms. At any rate, give your mother a hug from me and tell her I will cherish this recipe forever!

    My boys have been dipping the rolls in honey butter all day, these are really delicious! I’ll have to try adding raspberry, yumm!

    Those brownies are worth your while, I don’t usually make homemade brownies, but I do now!

  3. 3
    stacy_ellingson says:

    This is not my moms recipe but they taste the exact same! I’m so glad you liked them! They taste so good with full on white flour or even half white and half wheat! I’ll be sending you the French Bread recipe for your Bosch! It’s delish as well!

  4. 4
    Jenny says:

    Hi Stacy,
    Ok, glad I wasn’t losing my mind, which does happen from time to time.

    I will look forward to trying some french bread. Mmmmmm. Love the Bosch!

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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!





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