Oozing Chocolate Chip Cookie S’mor Sandwiches…
Is there anything more fun than oozing marshmallow and chocolate? Hmmm let me think about it, No way. These cookies are so much fun and the whole family can get involved making them. I found the greatest new treat at Target a few weeks ago from Kraft called chocolate covered mini marshmallows (click link for a pic of the package) and let me tell you, try to find them. I mixed them into this cookie dough and what you get is pure magical! No worries if you can’t find them, the dough is fabulous with or without them.
Hope you all enjoy these finger licking good cookies as much as we did last night! Take a look!
2 sticks softened butter
3/4 Cups sugar
3/4 Cup brown sugar, packed
1 Tablespoon vanilla
2 1/2 Cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 oz package Kraft Chocolate Covered Mini Marshmallows, if you can find them
1/2 Cup chocolate chips
1 1/2 Cups mini baking M&M’s
Mini Marshmallows (less than 1 bag full)
Mini Hersey bars
1. Preheat oven to 350 degrees F. Beat butter and sugars in stand or electric mixer until well combined. Beat in eggs and vanilla until well combined as well. In a large bowl, whisk the flour, soda and salt. Add to wet ingredients as well as marshmallows, chips and M&M’s until just combined. Spread onto a large rimmed baking sheet that’s been lined with parchment paper and sprayed with cooking spray. Bake for 20-22 minutes or until edges are just turning golden brown. Remove and let cool completely.
2. Use your favorite cookie cutters to cut out shapes. Top bottom shapes with a layer of mini marshmallows and place under broiler until puffed. Top with hershey bars to melt. Top with another cookie to close sandwich. Serve warm.
I get to have my family for the week!
It is such a treat to have my family here visiting us this week from AZ. We went to watch the sunset last night at the beach, here are some pics I snapped of our evening.