Giant Chocolate Chip Cookie For Santa

This Giant Chocolate Chip Cookie is buttery, crispy, and perfect for Santa’s cookie plate! It’s an easy & delicious cookie recipe that’s made in just one bowl!

Giant Chocolate Chip Cookie Recipe

If you are looking for the perfect cookie to leave for Santa, look no further! I have developed an XXL buttery crisp yet chewy on the inside chocolate chip cookie that will have Santa (or anyone for that matter) jumping for joy 🙂

My favorite part…..it’s prepared in one little bowl. No mixer….minimal dishes, YES! If you ever get that craving for a single cookie, this will be your new go to cookie. The dough is done in under 5 minutes. Fabulous.

Take a peek at how simple and how perfect. Happy cookie baking!! xoxo

Santa will be so happy 🙂

Ingredients You’ll Need

Here is your simple ingredient line up. Pretty sure you will have everything in your pantry to try these out today. I mean, you have to try it out on yourself before you give it to Santa right?!

 

How to Make a Giant Chocolate Chip Cookie

Let’s get started shall we? Add your sugar to the softened butter.

Don’t forget the brown sugar 🙂

Break out a spoon and cream your butter and sugars until well combined.

Take one large egg and beat it until completely combined.

Add 2 Tablespoons of your beaten egg to the bowl.

A little shot of vanilla.

Give a good mix with your spoon then time for the dry ingredients.

Gorgeous!

Mix a couple times around the bowl and….

…add those chocolate chips.

Can I just take a moment to say how incredibly awesome this dough is?!

Take your largest scoop and dump in smack dab in the middle of your baking sheet.

Buttery crisp around the edges and perfectly soft and chewy in the middle. Yes!!

This ginormous cookie looks awesome wrapped in a clear bag with a bow for that special friend too 🙂

Image of a Giant Chocolate Chip Cookie

Giant Chocolate Chip Cookie Recipe

This Giant Chocolate Chip Cookie is buttery, crispy, and perfect for Santa's cookie plate! It's an easy & delicious cookie recipe that's made in just one bowl!
Course: Dessert
Cuisine: American
Prep Time 15 mins
Cook Time 12 mins
Total Time 27 mins
Servings: 1 serving for Santa
Calories: 820kcal
Author: Jenny
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Equipment

  • Oven

Ingredients

  • 2 tbsp unsalted butter softened
  • 2 tbsp granulated sugar
  • 2 tbsp packed light brown sugar
  • 2 tbsp beaten egg
  • 1/4 tsp pure vanilla extract
  • 6 tbsp all purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp kosher salt
  • 1/4 cup chocolate chips

Instructions

  • Preheat oven to 350 degrees F. and line a small baking sheet with parchment paper.
  • Place butter and sugars into a medium mixing bowl, beat with spoon until well combined. Add beaten egg and vanilla, mixing to combine. Add flour, baking soda and salt.
  • Stir a couple times, then add chocolate chips, stirring to combine. Scoop dough into the middle of your prepared baking sheet.
  • Bake for 12-15 minutes, until baked through. Let cool for on baking sheet for 10 minutes before removing.
  • Place on a plate for Santa on Christmas Eve along with a glass of milk!

Nutrition

Calories: 820kcal | Carbohydrates: 113g | Protein: 11g | Fat: 36g | Saturated Fat: 22g | Cholesterol: 177mg | Sodium: 1294mg | Potassium: 89mg | Fiber: 2g | Sugar: 76g | Vitamin A: 960IU | Calcium: 89mg | Iron: 3mg
Keywords: best chocolate chip cookie, best chocolate chip cookie recipe, easy chocolate chip cookie, easy chocolate chip cookie recipe, easy christmas cookie recipe, quick cookie recipe

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Happy Baking! Come back soon 🙂  xoxo

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57 Responses
  1. mandy

    My cookie was really salty in the edges and the center tasted like a pancake. I’m so sad about it, what happened?

  2. H.

    Really good recipe! I saw it and made it the same day. Took 17 minutes to bake in my oven and came out very tasty!

  3. sally @ sally's baking addiction

    Jenny- wow! this cookie looks fabulous!! i made your giant pb reese’s pieces cookie a few weeks ago and it was divine!! also VERY easy with only one bowl to clean up! i book marked this giant chocolate chip cookie too. 🙂

  4. Hetal

    I made this cookie today, but it did not spread much. It came out uncooked in the center and burnt on the sides. Where could I have possibly gone wrong? Please advice….I really want to make it better.

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