Fudgy Graveyard Brownies

Sharing one of our favorite Halloween brownies today! My Fudgy Graveyard Brownies are perfect for your upcoming Halloween Parties! So fun and simple to prepare.

halloween brownies

Halloween Brownies

Let the Halloween recipes continue. I could make these treats all year long they are so much fun and bring a smile to everyone’s faces 🙂  No fuss here, just some very basic ingredients. Grab yourself a trusty brownie mix, some Milano Cookies, Oreos, Candy Corn and melted chocolate chips. With that, you can create these great brownies that will bring a crowd. Enjoy!

Try my Halloween Cookies too! Follow Picky Palate on Instagram for daily recipe inspiration.

halloween brownies

How To Make Halloween Brownies

  1. Preheat oven to 350 degrees F. Bake brownies in an 8×8 inch pan lined with foil, sprayed with cooking spray. Let cool completely then cut into 6 rectangles.
  2. Frost with melted chocolate reserving 2 Tablespoons for piping the cookies. Pipe RIP onto the Milano Cookies then press into the back of each brownie. Top with a candy corn pumpkin and candy corn. Sprinkle with crushed Oreos for the “dirt.”

halloween brownies

While I used a simple brownie box mix today, feel free to make your own homemade brownies. Might I recommend my Homemade Box Mix Brownies. They’re fantastic!

halloween brownies

To make the gravestone, use the Milano Cookies, they’re the perfect shape!

 

halloween recipes

I also picked up a bag of candy corn with the little pumpkins inside too. I thought they looked great on top of the “grave.”

halloween recipes

Use crushed Oreo Cookies for the additional “dirt.” Such a fun and simple Halloween recipe! Enjoy!

Fudgy Graveyard Brownies

These Fudgy Graveyard Brownies are perfect for your upcoming Halloween Parties! Simple to prepare and fudgy delicious!
Course: Dessert
Cuisine: American
Prep Time 10 mins
Cook Time 40 mins
Servings: 9
Calories: 86kcal
Author: Jenny
Cost: $9
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Ingredients

  • 1 Brownie Mix 8×8 size
  • 6 Milano Cookies for grave
  • 5 Oreo Cookies crushed
  • 6 Pumpkin candy corns and 6 normal candy corns
  • 1 Cup melted chocolate for frosting and piping

Instructions

  • Preheat oven to 350 degrees F. Bake brownies in an 8×8 inch pan lined with foil, sprayed with cooking spray. Let cool completely then cut into 6 rectangles.
  • Frost with melted chocolate reserving 2 Tablespoons for piping the cookies. Pipe RIP onto the Milano Cookies then press into the back of each brownie. Top with a candy corn pumpkin and candy corn. Sprinkle with crushed Oreos for the “dirt.”

Nutrition

Calories: 86kcal | Carbohydrates: 14g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 59mg | Potassium: 22mg | Fiber: 1g | Sugar: 8g | Vitamin C: 2mg | Calcium: 4mg | Iron: 1mg
Keywords: brownies, easy brownies, halloween brownie recipe, halloween brownies, halloween recipe, halloween recipes

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41 Responses
  1. radio broadcast

    Aw, this was an extremely nice post. Taking the time and actual
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  2. jc penny

    engraçado que o ham morreu em velozes e furiosos 3 desafio em toquio mas ele aparece em em velozes e furiosos 5 operação rio de janeiro e tambem no velozes e furiosos 6 que ele morre no final em toquio numa explosão. ai eu não entendi. alguem me explica
    jc penny http://www.jcdresspenny.com

  3. Angie @ Big Bear's Wife

    Every year I tell myself that I’m going to make Graveyard Brownies for Halloween and I never do. I WILL do this next year!

  4. Hannah

    I just made these today for a Halloween party and I’ve gotten so many compliments! I get so excited to try your recipes- they never fail. Thank you!

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