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Mini Chocolate Chip Pumpkin Pies…

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Good Monday to you!

I am so excited for Thanksgiving this week, I can hardly stand it!!  We’ve got 2 parties at the boys school this week.  One this morning and one Tuesday.  As if I’m not going to eat enough Thursday!

Here is another version of the mini pies I made a couple months ago.  I added a pumpkin pie filling along with some marshmallows and chocolate chips.  The marshmallows leave a gooey sweetness I love in these pies.  If you are a pumpkin pie fan, these little pies will not disappoint! Take a peek!






Mini Chocolate Chip Pumpkin Pies

1 Cup canned pumpkin, I used Libby’s

1/4 Cup granulated sugar

1/4 Cup evaporative milk

1/2 teaspoon cinnamon

1/4 teaspoon fresh grated nutmeg

1 egg, beaten

2 rolls Pillsbury pie crust, thawed (1 package has 2 rolls)

1/4 Cup chocolate chips

1/4 Cup mini marshmallows

1 egg, 1 teaspoon water; beaten for egg wash

1/4 Cup powdered sugar

1.  Preheat oven to 350 degrees F.  In a bowl, mix together the pumpkin, sugar, milk, cinnamon, nutmeg and egg until well combined.

2.  Roll out each pie crust.  Use a 3 inch round cookie cutter or glass and cut out circles from pie crust.  Be sure to re-roll extra dough.  Place round pie crusts onto a cookie sheet that’s been sprayed with cooking spray.  Place 1 teaspoon of pumpkin pie filling into center of each pie crust round.  Top with 2 marshmallows and 4 chocolate chips each.  Brush edges with egg wash then fold crust over filling and press edges with tines of a fork to seal.  Poke top of each crust with fork for steam to escape.  Clean any oozing pumpkin filling with a paper towl.  Brush tops with egg wash and bake for 20-22 minutes or until golden brown.

2.  Let cool for 5 minutes, dust with powdered sugar and serve warm.

about 26 little pies


Have a wonderful Thanksgiving Week! See you soon 🙂

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38 Responses | Comments RSS

  1. 1

    Love these. I absolutely love chocolate and pumpkin together. Can’t go wrong!

  2. 2
    Molly says:

    These are so cute, Jenny! I may have to add these to our Thanksgiving menu. We’ve never really done the traditional pies. Have a Happy Thanksgiving!

  3. 3

    Those look really good Jenny and so easy.

  4. 4

    These are totally adorable! I don’t really like pumpkin pie but I bet I’d like these! Yum..

  5. 5
    tanya says:

    Oh WOW – I have to try these!!


  6. 6
    Sara says:

    YUM! These looks so simple and so delicious!

  7. 7
    Rebecca says:

    I love the combination of the chocolate and marshmallows with the pumpkin flavor. I will have to try it!!

  8. 8

    Oh Jenny…you are a foodie genius!!! So fun to see you guys Saturday : ) your boys are so dang cute!

  9. 9

    Perfect bites Jenny! That’s really clever girl!

  10. 10

    Very cute. I tried something like this recently w/ Puff Pastry, but wasn’t as good as yours!

  11. 11
    HoneyB says:

    This is such a great idea/ I love mini foods. Just enough of a bite so you don’t feel like your giving something up and just small enough to not be overdoing it!

  12. 12
    Meghan says:

    I have been thinking about those chocolate chip pies ever since you posted them! So glad to see another version of them 🙂

  13. 13
    Paula says:

    Okay, you totally read my mind! I was already planning on making “pumpkin pocket pies” (thanks to this gadget [] I got at Williams-Sonoma) and now you’ve given me a great filling to put in it, instead of regular ol’ pumpkin pie filling. Thank you!

  14. 14
    justcooknyc says:

    something about these being mini makes them so SUPER exciting

  15. 15
    Camberley says:

    How easy an awesome is this recipe. I am seriously going to make these mini-pumpkin pies tomorrow. Thanks for the idea!


  16. 16
    care-in says:

    Definitely going to try these!

  17. 17
    CookiePie says:

    What a fabulous twist on pumpkin pie! I love it!!

  18. 18
    Nutmeg Nanny says:

    How cute and delicious!

  19. 19
    averagebetty says:

    These would be gobbled (lol! did I say gobble?) up in no time at my house!

  20. 20
    Debbi says:

    These look wonderful! Thanks!

  21. 21
    Velva says:

    Jenny, what a great idea! Love it. Thanks for sharing.

  22. 22
    patsy says:

    They look so yummy! I bet the kids would absolutely devour them!

  23. 23
    Kandice says:

    Oh my… love with these!

  24. 24
    Janet says:

    I made these and took them to my Mom’s on Thanksgiving night! They were wonderful, and were a big hit with the little ones!!

  25. 25
    Aleksandra says:

    I made these a few days ago with puff pastry instead of pie crust!
    Oh my goodness were these ever good!!!
    My fiancé and I enjoyed them very much, and later that day I took some to my parent’s and even my dad, who usually NEVER eats any kind of dishes with pumpkin, absolutely loved them!
    And I got even asked for the recipe a few times 🙂

    Best wishes from Germany!!!
    Aleks 🙂

  26. 26
    Beckyros says:

    These look way fun! I will have to remember these for Thanksgiving next year!

  27. 27
    rosalinda says:

    i tried these, they were so good!! But instead of chocolate I did white chips, they were sooooo yummy!!!

  28. 28
    Sarah says:

    i just totally made these for my roommates and they were a HUGE hit. didn’t even last 15 minutes 🙂

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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!



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