LG Double Oven Giveaway!

Contest is now closed, winner will be announced soon!

Anyone in need of a new oven…..a gorgeous new double oven?!

So excited about this giveaway from LG. One lucky Picky Palate winner will receive their choice of either a Stainless Steel Electric Double Oven Range with InfraGrill™ (ARV) $1699 or the Stainless Steel Gas Double Oven Range (ARV) $1899. Woohoo!

LG will cover the costs associated with shipping out the oven and installing the oven.

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Here’s How To Enter:

1. Leave a comment here and tell us…“What is the first thing you would cook or bake in your new oven?”

2. Please see official rules HERE

3. Visit KevinandAmanda.com for another chance to enter!

4. Giveaway provided by LG.  Contest runs from Friday July 8th 2am CST through Monday July 11th 8pm CST and winner will be chosen randomly by the team at LG. Winner will be notified by email once selected.

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Here is some information about the Freestanding Stainless Steel Electric Double Oven Range:

The Freestanding Electric Double Oven Range with InfraGrill™ comes in stainless steel as well as black or white. The Gas oven only comes in Stainless Steel.

COOKING PERFORMANCE
• 6.7 cu. ft. Total Oven Capacity
(2.3 cu. ft. / 4.4 cu. ft.)
• Tallest Upper Oven (6″)
• InfraGrill™ Broiler (Upper Oven)
• True Convection System (Lower Oven)
– Convection Bake
– Convection Roast
• 5 Radiant Cooktops with Warming Zone

STYLE AND DESIGN
• Premium Finishes in Stainless Steel,
Smooth White and Smooth Black
• WideView™ Window
• Brilliant Blue Interior
• Reddot Design Award

CONVENIENCE
• IntuiTouch™ Keypad
• GoCook™ Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
• Recessed Broiler
Safe for your hands

DIMENSIONS
Cabinet Width 30″
Overall Depth 25 13/16″
Overall Height 47 7/16″
Overall Width 29 7/8″
Oven Interior (Upper) 24 1/2″ x 8 11/16″ x 18 15/16″
Oven Interior (Lower) 24 1/2″ x 16 5/16″ x 18 15/16″
Height to Cooking Surface 36″
Shipping Weight 263 lbs.

Here is some information on the Stainless Steel Gas Oven Range:

COOKING PERFORMANCE
• 6.1 cu. ft. Total Oven Capacity
(2.2 cu. ft. / 3.9 cu. ft.)
• Convection Conversion
• Convection Bake
• Convection Roast
• 5 Sealed Gas Cooktop Burners

STYLE AND DESIGN
• Premium Stainless Steel Finish
• WideView™ Window
• Brilliant Blue Interior

CONVENIENCE
• 2 Standard Racks with 7 Positions
• Smart Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)

DIMENSIONS
Cabinet Width 30″
Overall Depth (including handle) 26 2/5″
Overall Height 35 9/10″
Overall Width 29 9/10″
Oven Interior (WxHxD) Upper 24 1/2″ x 8 4/5″ x 19 1/5″
Oven Interior (WxHxD) Lower 24 1/2″ x 13 2/5″ x 19 1/5″
Shipping Weight 268 lbs.

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Decisions, Decisions 🙂  Best of luck!!

 

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4,684 Responses
  1. Karyn Allen

    I would definitely make bread so I could use the proofing option – SIGH. Thanks for the opportunity.

  2. claudia curtin

    What an amazing oven combination…I would bake my mother’s perfect apple pie.

  3. claudia curtin

    What an amazing oven combination…I would bake my mother’s perfect apple pie. In a convection oven the crust comes out perfectly, evenly golden.

  4. Natalie

    I would bake lasagna in one and Banana Bread Muffins for my husband and daughter in the other.

  5. Elaine

    O man….so hard to choose! I would have to say a batch of chocolate chip cookies…you can never go wrong with that!

  6. Michele K

    I’d make a big dinner. Maybe a roast in one oven and then I could start roasting vegetables in the other. I always have a problem with that!

  7. Sarah

    That is one beautiful appliance! I think I would bake my Chocolate Chip Walnut cookies. They are by far my husband’s favorite!

  8. Katie

    I would make homemade pizza in one.. and peanut butter stuffed chocolate chip cookies in the other for dessert!

  9. Tiffany

    We’re just moving into a new home…. and NEED an oven! 🙂 Would love to bake all my new neighbors some of my famous peanut butter cookies, or maybe mini banana bread loafs to hand out as we go around and meet them!
    What a wonderful giveaway – thanks!!!

  10. Allison Brown

    I would be so happy if I won this oven that I would defenitely have to cook up something sweet! So…. it would probably be a yummy pound cake, brownies or cookies!

  11. Vicki

    The first thing I would bake is my mother’s rhubarb dessert! It starts with cut up rhubarb on the bottom of the pan, blanketed by this wonderful batter, sprinkled with sugar and covered with boiling water. It turns into this amazing cake, pudding, and rhubarb wonder!!!!

  12. bakingblonde

    I would love to bake with my grandma when she visits next month, some homemade buns and her chocolate chip cookies. A double oven would be a dream come true for me!

  13. Lauri

    I need an new oven so badly, especially a double oven. In my family, I am the one who host all our get together’s & I am always running out of room in my oven.
    The first thing I would cook…homemade choc chip cookies. My kids love them weekly. LOL.
    This is an awesome give a way. Thanks.

  14. Susan S

    Oh my! I eat a lot of roasted veggies, so I’d have to say that. But I also have a frozen hunk of chocolate chip cookie dough, just waiting to thaw and be sliced…. I’m remodeling my kitchen in a month, the timing would be lovely!

    Cheers,
    Susan

  15. Marrisha

    My morning couldn’t get any better after reading this emaail!

    This would be perfect to replace my current small wall oven. I’d bake my Grandmother’s chocolate spice drop cookies that my husband adores, since my current oven can’t fit a regular sized cookie tray and I hardly ever bake because of this 🙁

    I’d also bake my very first turkey and invite friends and family over. This is the perfect excuse to have a dinner party!

  16. Krissy

    Hello and Happy Friday! I would bake an Almond Poundcake from Tastefully Simple. Wow, thanks for another great giveaway. 🙂

  17. Jana Pindell

    I would bake french bread. I would love to have a setting to proof bread. I would also make a roast for my husband. Then again maybe I would make croissants instead of french bread. Either way Bread!

  18. Jey

    Definitely pies… A nice blueberry pie on top and a strawberry rhubarb pie on bottom. 🙂

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