Baker Lovers Giveaway! 2 Winners

Contest is now over. Winners have been selected and notified 🙂

I love this giveaway from Chicago Metallic. I got to hand pick some of my favorite items that I just know you are going to love. There are also 2 Picky Palate Winners that will be chosen, yay! Scroll down and see what is up for grabs!

This Gorgeous Chicago Metallic Commercial II Non Stick 9 ” Round Cake Pan and love this Commercial II Traditional Uncoated Large Jelly Roll Pan

Who couldn’t use another set of shiny new Chicago Metallic Measuring cups and a Medium Cookie Scoop?

Two of my very favorite pieces…..The Chicago Metallic Non-Stick Original Muffin Top Pan and 12-Cup Mini Cheesecake Pan. Use these all of the time!

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Chicago Metallic is offering 33% off your entire order through August to help you with all of your bake sale needs—go to Chicago Metallic Bakeware and enter the code ENDHUNGER at checkout. 

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Here’s How To Enter:

1. Leave a comment here and tell us, “What piece of bakeware do you use most often in your kitchen?”

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Sunday July 24th 8pm PST. Winner will be selected via Random.org and will be notified by email. Prize provided by Chicago Metallic.

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Good Luck 🙂

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1,755 Responses
  1. Lauren R. from San Diego

    The piece I use most often in the kitchen is my trusty hand mixer. My husband and I have a small condo, and don’t have any extra room for a KitchenAid stand mixer, so I have to rely on my Oster hand mixer! 🙂

  2. Carrie

    I use my Pampered Chef stone jelly roll pan for everything from roasting vegetables to cookies. It is the one piece of bakeware I couldn’t do without!

  3. Denise P.

    I use jelly roll pans the most. I use them for cookies, biscuits, rolls, and also for cooking dinners. They are my kitchen workhorse.

  4. Kacie

    I definitely use a cookie sheet the most – covered in parchment because they’re too gross to put stuff directly on them:)

  5. Meg in CT

    Honestly, I’d have to say I use my one jelly-roll pan most. From homemade pizza to brownies to roasting veggies and making baked sweet potato fries, it comes in handy constantly. But it’s so old, I’ve worn some of the finish off of it and have to line it with foil now–I’d LOVE to win a new one!!

  6. Leigh Anne

    I think I use my cookie sheet the most- not just for baking cookies, but lots of other dishes!

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