Cheesecake Cookie Bread Pudding with Caramel Sauce

This Cheesecake Cookie Bread Pudding with Caramel Sauce is sweet, flavorful and so delicious. Caramel cheesecake meets bread pudding in this easy dessert recipe!

Image of a Serving of Cheesecake Cookie Bread Pudding with Caramel Sauce

Cheesecake Cookie Bread Pudding with Caramel Sauce

There is nothing I like better than spending a morning with my boys in the kitchen. I created this fun dessert for Snackpicks.com and we’ve used some of our favorite cookies, the Keebler Cheesecake Middle Graham Cookies all crumbled up on top of the bread pudding. Wait until you dig into this treat. As if it weren’t delicious enough, we’ve added a caramel sauce to top it all off 🙂  Hope you enjoy!

My little guys have helped show us how to prepare this dish below, these photos kill me, lol! I will be sure to show their girlfriends later in life 🙂

Image of Adding Milk to the Bowl

How to Make Caramel Cheesecake Bread Pudding

Find a nice big mixing bowl and add your milk, cream and vanilla.

Image of Adding Eggs

Add your eggs…

Image of Sugar

…and the sugar 🙂

Image of Adding Sugar to the Bowl

Pour everything in the bowl.

Image of Whisking the Wet Ingredients

Time for a good whisk to combine.

Image of My Son Holding the Bowl of Bread Cubes

Place your bread cubes into your prepared baking dish.

Image of Starting the Bread Pudding

Like so 🙂

Image of Pouring Pudding Creme Over Bread

Now pour your egg/cream mixture over your bread.

Image of Bread Pudding

It will look like this.

Image of Keebler Cheesecake Middle Graham Cookies

Mmmm, cookies!

Image of Crushing Keebler Cookies

Break up the cookies into little pieces.

Image of Putting Cookie Pieces on Pudding

Place right on top of the pudding.

Image of Cheesecake Cookie Bread Pudding in a Pan

Time to bake.

Image of Cheesecake Cookie Bread Pudding in the Oven

Perfect!

Image of Caramel Sauce Drizzling Over Cheesecake Cookie Bread Pudding

Drizzle your simple caramel sauce over top and time to serve!

Picture of Cheesecake Cookie Bread Pudding

Image of Cheesecake Cookie Bread Pudding with Caramel Sauce

Cheesecake Cookie Bread Pudding with Caramel Sauce

This Cheesecake Cookie Bread Pudding with Caramel Sauce is sweet, flavorful and so delicious. Caramel cheesecake meets bread pudding in this easy dessert recipe!
Course: Dessert
Cuisine: American
Prep Time 20 mins
Cook Time 40 mins
Total Time 1 hr
Servings: 8 servings
Calories: 966kcal
Author: Jenny
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Equipment

  • Oven

Ingredients

Cheesecake Cookie Bread Pudding

  • 1 1/2 cups granulated sugar
  • 5 large eggs
  • 1 cup whole milk
  • 1 cup heavy cream
  • 2 tsp pure vanilla
  • 5 cups sweet Hawaiian bread cut into 1/2 inch cubes
  • 1 pkg Keebler Cheesecake Middle Graham Cookies

Caramel Sauce

  • 1/2 cup packed light brown sugar
  • 1 tbsp water
  • 2 tbsp butter
  • 3 tbsp heavy cream

Instructions

Cheesecake Cookie Bread Pudding

  • Preheat oven to 350 degrees F. Spray a 13 x 9 inch pan with non stick cooking spray. In a large bowl whisk the sugar, eggs, milk, cream and vanilla until well combined. Pour mixture over bread cubes that have been poured into prepared baking dish.
  • Crumble the cheesecake cookies until they are in tiny pieces, they do not have to be perfect. Place crumbled cookies evenly over bread pudding and bake for 35-40 minutes or until set. Remove from oven.

Caramel Sauce

  • Place brown sugar and water into a small saucepan over medium heat. Stir and let bubble for 5 minutes then stir in butter and heavy cream. Stir until smooth then drizzle over warm bread pudding. Spoon into serving dishes and serve warm.

Nutrition

Calories: 966kcal | Carbohydrates: 147g | Protein: 23g | Fat: 32g | Saturated Fat: 17g | Cholesterol: 268mg | Sodium: 575mg | Potassium: 147mg | Fiber: 1g | Sugar: 73g | Vitamin A: 944IU | Vitamin C: 1mg | Calcium: 96mg | Iron: 1mg
Keywords: best bread pudding recipe, bread pudding recipe, caramel cheesecake, caramel sauce recipe, easy bread pudding recipe, how to make caramel sauce

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Hope you enjoy! Have a great rest of your week!

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56 Responses
  1. Mindi D

    This recipe was a HUGE hit at my dinner party last night! It was the perfect end to a delish dinner 🙂 Thank you for sharing all your great ideas…I’m a huge fan!

  2. This looks so good. My kids will love the keebler cookies on top. Glad to see my boy isn’t the only one who has a batman shirt he wears with pride. Can’t wait to make this with my two kids.

  3. Oh wow that looks amazin! the photos are making me so hungry! Those graham cookies look really good too..shame we dont get them in the UK 🙁

  4. Love the pictures of your sweet boys – what great little helpers. This bread pudding is making me salivate. Thinking of dessert at 9 in the morning isn’t such a bad thing.

  5. A couple of weeks ago when my husband asked me to make some bread pudding for him I was none to happy about the idea. I don’t like soggy bread. Your recipe is the first one I’ve seen that actually looks good to me.

  6. Lisa

    This looks so good! Wish we could make it but always shy away from bread pudding because of the egg. I don’t doubt it’s baked long enough but my daughter most likely wouldn’t do well eating it. She has an egg allergy. Does okay with baked goods like cookies but we cannot do scrambled and when we have french toast she gets cinnamon toast or plain butterd toast with syrup for dipping.

  7. Oh yummm… all favorite things of mine! I have NEVER seen these cookies before! I bet the bag wouldn’t last through the recipe due to all the snacking I’d do…

  8. Jenny your boys are just precious!! I can’t get over how Mason looks JUST like you in that first photo of him! He even has your lashes!! Future heart-breaker alert 🙂

  9. This looks fantastic! And that caramel sauce puts it right over the top. At my bridal shower, my soon to be mother in law gave me a photo album filled with recipes and pictures of my husband cooking and eating as a child. It was one of my favorite gifts! These pictures would be great in something like that down the road 🙂

  10. I adore cheesecake and bread pudding. Who’da thought to put them together? It’s pure genius! I love cooking with my kids too. It’s seriously the best, isn’t it?

  11. Kim

    I think my boys and I will have to make this the day after school ends! I KNOW they will love it. You are truly an inspiration to my baking creativity!

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