Cookie Bar Biscoff Cookies

5 from 1 vote

Sharing the BEST Biscoff Cookies today! My Cookie Bar Biscoff Cookies make the perfect dessert for all occasions. Buttery sweet fantastic!

biscoff cookies

Biscoff Cookies

There’s something so magical about Biscoff Cookie Butter, it goes perfect in my cookie bars today! You’re going to go nuts for these bars, can’t wait for you to try them!

Be sure to try my M&M Double Chocolate Chip Cookie Bars too! Follow Picky Palate on Instagram for daily recipe inspiration.

biscoff cookies

Ingredients For Biscoff Cookies

*See bottom of post for full recipe in recipe card.

  • salted butter
  • brown sugar, light or dark
  • granulated sugar
  • large eggs
  • pure vanilla extract
  • all-purpose flour
  • instant vanilla pudding mix
  • baking soda
  • kosher salt
  • white chocolate chips
  • Biscoff Cookie Butter

biscoff cookies

How To Make Biscoff Cookies

  1. Preheat oven to 350 degrees F. and line a 9 x 13 inch baking dish with parchment paper.
  2. Place butter and sugars into a large mixing bowl or stand mixer. Beat until well combined, a good minute or two. Stir in eggs and vanilla, mixing until creamy and smooth. Add flour, pudding mix, salt and baking soda. Slowly mix until dough forms them stir in white chocolate chips to combine. Transfer half of the cookie dough to the baking dish, pressing until even on bottom. Spread evenly with Biscoff Cookie Butter. Use a cookie scoop to scoop remaining dough on top of Biscoff layer. Use fingers to carefully press and spread. Won’t be perfect or cover the entire area. Bake for 30-35 minutes, or until baked through in the center. Remove and let cool for 1 hour before cutting into squares.

biscoff cookies

Once cookie dough is made, press half of dough into prepared baking dish.

biscoff cookies

Spread Biscoff Cookie Butter over cookie dough layer.

biscoff cookies

Use a cookie scoop to scoop remaining dough over cookie butter. Use fingers to press and crumble dough over top. Won’t be spread perfectly.

biscoff cookies

Don’t worry if cookie dough doesn’t cover perfectly. It bakes up perfectly.

biscoff cookies

I can tell you, they’re absolutely as good as they look!

How To Serve Biscoff Cookie Bars

Serve bars in squares room temperature or warmed up. Try topping with vanilla ice cream too!

How To Store Leftover Bars

Should you have leftover bars, place them in an airtight container for up to 3-4 days room temperature or in the refrigerator.

biscoff cookies
5 from 1 vote

Cookie Bar Biscoff Cookies

These Cookie Bar Biscoff Cookies make a great dessert for parties and gatherings of any occasion. Simple to prepare and they taste like a million bucks!
Course: Dessert
Cuisine: American
Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Servings: 16
Calories: 470kcal
Author: Jenny
Cost: $15
Print Pin Rate

Equipment

  • Oven
  • 9 x 13 inch baking dish
  • parchment paper

Ingredients

  • 2 sticks salted butter softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed dark brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3.4 ounce box instant Vanilla pudding mix
  • 1 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 2 cups white chocolate chips
  • 2 cups Biscoff Cookie Butter

Instructions

  • Preheat oven to 350 degrees F. and line a 9 x 13 inch baking dish with parchment paper.
  • Place butter and sugars into a large mixing bowl or stand mixer. Beat until well combined, a good minute or two. Stir in eggs and vanilla, mixing until creamy and smooth. Add flour, pudding mix, salt and baking soda. Slowly mix until dough forms them stir in white chocolate chips to combine. Transfer half of the cookie dough to the baking dish, pressing until even on bottom. Spread evenly with Biscoff Cookie Butter. Use a cookie scoop to scoop remaining dough on top of Biscoff layer. Use fingers to carefully press and spread. Won't be perfect or cover the entire area. Bake for 30-35 minutes, or until baked through in the center. Remove and let cool for 1 hour before cutting into squares.

Nutrition

Calories: 470kcal | Carbohydrates: 68g | Protein: 6g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 25mg | Sodium: 284mg | Potassium: 104mg | Fiber: 1g | Sugar: 47g | Vitamin A: 36IU | Vitamin C: 1mg | Calcium: 59mg | Iron: 1mg
Keywords: biscoff cookies, cookie bars, cookie butter

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biscoff cookies

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