Easy Chinese Recipes Cookbook Giveaway! 3 Winners

Contest is now closed and winners have been notified. Thank you.

Bee Yinn Low has a new cookbook out called Easy Chinese Recipes. It looks incredible and I am thrilled to be hosting a giveaway for the Picky Palate readers. 3 winners will be chosen by random 🙂

Easy Chinese Recipes” is in bookstores nationwide, and online at Amazon US, Amazon Canada, Amazon UK, Book Depository (free shipping worldwide), and Barnes & Noble.

Photos via Bee Yinn Low

This cookbook is a collection of Bee’s all-time favorite dishes that are simple and easy to cook and eat at home. Highlight recipes from the book include familiar favorites like Tasty Lettuce Wraps, Honey Walnut Shrimp, Pot Stickers, Yangzhou Fried Rice and Chinese takeout favorites like Simple Egg Drop Soup, Kung Pao Chicken, and Beef with Broccoli. There are also authentic Chinatown favorites such as Siu Mai (steamed pork dumpling), Crispy Shrimp Dumpling, Cantonese BBQ Pork Char Siu, Roast Duck, Flaky Egg Tarts, and more! Simply put, the recipes read like the menu of your favorite Chinese restaurant, and so much more!

Photos via Bee Yinn Low

Here’s how to enter:

1. Leave a comment here and tell us…“What is your favorite kind of Chinese food?” 

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Saturday October 8th, 8pm PST. Winners will be chosen by Random.org and be notified by email.

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815 Responses
  1. Sarah

    I love all the Chinese appetizers- pot stickers, lettuce wraps, shrimp toasts. I’d love to be able to fix all of this at home!

  2. Tabitha Hunter

    They all look so yummy! My fav. is kung pao chicken or garlic foil wrapped chicken! Tabitha

  3. Monica

    Chicken balls! Probably not real food, an they’re super greasy, but they’re my favorite in terms of take-out.

  4. amanda j

    I love sesame chicken. I never make Chinese food at home so I could definitely use this book.

  5. Adrienne

    I love orange chicken. I would love to win this since I have a peanut allergy and cannot eat Chinese food in restaurants!!

  6. Becky Culbertson

    I love just about anything with vegetables in it. Recently I’ve been eating mostly Moo Goo Gai Pan, because I share it with my 22 month old grandson 😉 These dishes look fabulous!

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