Emile Henry Lasagna Baker and Imperial Pasta Maker Giveaway!!

CONTEST IS NOW CLOSED. CONGRATS TO ENTRY #121 MEGAN O. I’VE SENT YOU AN EMAIL MEGAN. CONGRATULATIONS!!

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121

Timestamp: 2010-04-21 14:01:20 UTC

Hi Everyone!! To start our weekend off right, I’ve got a fabulous Giveaway to share with you today courtesy of Bertolli!!

To celebrate the third “Webisode” of Into The Heart Of Italy, Bertolli is offering one Picky Palate Reader a Pasta Prize Package worth $125! The Winner Receives:

  • An Imperial Pasta Machine (color not determined)
  • Emile Henry 12.5 Quart Lasagna Baker (color not determined)
  • A Coupon for a free Bertolli Frozen Meal For 2 that will transport you to Italy in 10 minutes!

Here’s How to Enter:

1. Leave a comment here and tell us your absolute favorite Italian Dish.

2. For an extra entry follow Picky Palate on Twitter, leave a separate comment for this.

3. For an extra entry become a fan of Picky Palate on Facebook, leave a separate comment for this.

4. Contest Ends Tuesday April 20th, 8pm PST. Only US Residents please. Winner will be chosen from Random.org and will be notified by email.

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In this webisode, Chef Rocco DiSpirito, Marisa Tomei and Dan Cortese track down Italy’s “Egg Man” and learn to cook a traditional rustic dinner.

Good Luck Everyone!!
Disclosure:  The nice folks at Bertolli sent me the same prize pack as the winner receives. Thanks Bertolli 🙂

 

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537 Responses
  1. Natalie (The Sweets Life)

    i’m all about this mushroom pasta my mom makes…or butternut squash lasagna!

    great giveaway, thanks!

  2. Sarah

    I just made the most delicious herb chicken with orzo in a tomato cream sauce. Easily a new favorite!

  3. honeybee

    You cannot beat good spaghetti and meatballs with fresh grated parmesean cheese and a little bit of fresh basil. Yum!

  4. Debbie K

    I grew up in an Italian family and my favorite meal included grandma’s cheese ravioli with her pasta sauce. Nobody can duplicate it to taste just like hers… and then her salad with her special dressing. I wish I had paid better attention when I was younger! 🙂

    Debbie

  5. alinna

    i love giada de laurentiis’ orecchiette with spicy italian sausage and broccoli rabe. filling, hearty and great for cold winters.

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