These Giant Hershey Kiss Stuffed Chocolate Chip Cookies are like melted chocolate cookie bombs! This rich and chewy cookie recipe is dangerously delicious.
Giant Hershey Kiss Stuffed Chocolate Chip Cookies
Who would have thought my crazy idea of stuffing a giant Hershey Kiss inside of my cookie dough would turn out so fabulous! I totally expected the kiss to still be a kiss inside, but it turned into what I like to call a chocolate molten cookie. The chocolate oozed out like a dream!
Now…. I swiped the giant Kiss from my mom’s house over Christmas Break but I am assuming with Valentines Day right around the corner that you can still find these giant kisses at your local drug stores, grocery stores, Targets etc… I have spotted them specifically in Walgreens.
Alright enough talking for me, let’s take a look!
How to Make The Best Chocolate Chip Cookies Ever
First things first. The dough I used was chilled overnight. I suggest doing the same so the cookie holds it’s shape around the kiss 🙂 My Kiss box is beat up because I swiped it straight from my mom’s, into my suitcase 🙂 Thanks Mona!!
It’s kinda hard to see how big the kiss really is, so I had my little guy go grab a Lego dude. Gives you a better idea. I’d say it’s about 2 1/2 inches tall.
Love!
Here we go….cookie dough on the bottom….
Cookie Dough around sides and top.
Seal it up ever so gently and time to bake!
Perfection! See the tip of the Kiss? So fun.
Had I waited for the cookie to cool completely I kinda think the kiss would have held it’s shape, however who cares when you have this fabulous milk chocolate running out?! I only made one giant cookie, but am assuming you could get about 12 giant cookies. You could use the regular kisses for a smaller, equally as adorable cookie 🙂 Enjoy!
Giant Hershey Kiss Stuffed Chocolate Chip Cookies
Equipment
- Oven
Ingredients
- 2 sticks softened butter
- 3/4 cup granulated sugar
- 3/4 cup packed light brown sugar
- 2 large eggs
- 2 tsp pure vanilla extract
- 3 cups all purpose flour
- 1 tsp kosher salt
- 1 tsp baking soda
- 2 1/2 cups chocolate chips
- 12 giant Hershey Kisses 1.45 oz each
Instructions
- Place butter and sugars in stand or electric mixer beating until light and fluffy, about 2 minutes. Add eggs and vanilla, beating until well combined.
- Place flour, salt and soda into a large bowl, mixing to combine. Slowly add to wet ingredients along with chocolate chips.
- Refrigerate overnight or at least 2 hours.
- Wrap dough around giant Hershey Kisses leaving tall, do not press dough down. Bake for 15-18 minutes until baked through.
- Let cool for 15 minutes before cutting open.
Nutrition
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Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
Do you think it would work with peanut butter cookie dough then rolled in sugar? Inside out peanut butter blossom!!
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When you say adjust the cooking time for regular-kisses, which direction do you mean: more, or less? Sorry. Looking forward to making these, and want to make sure I get it right!
Sorry, regular-sized kisses
hey, i was just wondering. how many days can these cookies be stored for?
Woah, this looks like the biggest chocolate-cookie-chocolate-flash I have ever seen!
Can i use Regular salt and not Kosher salt?
OMG, this looks unbelievable!!! I’m wondering if you can get the same effect with smaller candy kisses?
Found your website from Recipe Girl on Pinterest. Love it!
Oh my goodness! That looks absolutely amazing and fairly easy! I’m gonna have to try it:)
Wow this looks amazing! Looks so chocolatey I can almost taste it!
As if a chocolate chip cookie could get any better, it’s now oozing chocolate – – I’m in heaven!!
Time to go to Walgreens! I love ALL your cookie creations! 🙂
I love molten chocolate cake, but this just takes things to a whole other level!
Ohh wow these look absolutely amazing!! Sinfully delicious, love it 🙂
I made mini ones, but my kiss didn’t get gooey…. I don’t know what went wrong.
this is simply heaven, such a great dessert/treat/meal? I want to make them!
You are the coolest mom ever!! What a fun dessert!
Oh my, these seriously look like a piece of died-and-gone-to-heaven!
I usually decorate sugar cookies, but to eat, my fave kind is chocolate chip… *This* is definitely a version I’m trying next.
I’m going to be sharing your Hearty Turkey Chili recipe on my blog tomorrow! I love your recipe it is so healthy and delicious!