The Gold Medal Flour Team would like to give one lucky Picky Palate reader one of these gorgeous gift packs!
Here’s what’s included:
Gold Medal Flour apron
Wilton Elite 3-tier cooling rack
Silpat non-stick baking mat
Norpro stainless steel cookie scoop
Over the Rainbow cupcake liners (from Sweet Shop Lulu)
Gold Medal measuring cups
Gold Medal bowl scraper
Here’s How To Enter:
1. Leave a comment and tell us “If you had time right now to bake a dessert, what would you make?”
2. For additional entries Follow Picky Palate on Twitter and Pinterest and subscribe to Picky Palate via email. (3 separate comments for these)
3. Join Picky Palate and Gold Medal Flour on Facebook.
4. Contest ends Wednesday June 27th 7am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to email.
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Good Luck!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
Based on what I want to eat–cheesecake! Based on easiness–PB oatmeal Chocolate Chip Bars.
I follow you on Facebook.
If I had time right now, I’d bake a Carrot Cake.
That is easy! Anything with peanut butter in it! 🙂 What a generous giveaway! Thank you for the chance to win!
I’d make caramel chocolate chip cookies or maybe a chocolate gooey butter cake….MMMMMMMM!
I would make red velvet brownies with cream cheese frosting.
A healthy greek yogurt cheesecake with fresh raspberries, or maybe peaches and a honey drizzle…yummy!
Call me traditional, but I’m all about mixed-berry pie with homemade crust! Thanks for the giveaway.
I subscribe to Picky Palate via RSS feed.
I follow Picky Palate on Pinterest.
I follow Picky Palate on Twitter.
I also like Gold Medal Flour on Facebook
I like Picky Palate on Facebook
I would make this!!!!!!!! http://www.loveveggiesandyoga.com/2012/06/old-fashioned-butter-mints.html
BUTTERMINTS OMG YESSSSSSSSSSSSSSS
I’ve liked Picky Palate and Gold Medal on FB!
I am subscribed to Picky Palate via email updates
I’m an email subscriber.
I follow Picky Palate on Pinterest
I subscribe to RSS!
I follow Picky Palate on Twitter
I would make cupcakes!!
I’d make the Banana, White Chocolate, Peanut Butter cupcakes!!! My husband’s favorite.
If I had time? Hmmm…bread. Some good sourdough.
Cupcakes, always cupcakes, my family can never get enough.
I would make this wonderful recipe I have been hungry for again. They are SO good.
It’s a recipe called Doughnut Muffins I found online a year ago by Downtown Bakery Creamery. Love them because they’re the ease of a muffin but taste so much like a donut without all that oil donuts are fried in. OH gosh, now I’ve talked myself into making some of those in the next day or two now. LOL
I like Gold Medal on Facebook!
I like Picky Palate on FB!
I follow picky palate on Pinterest!
I would bake brownies! You can’t go wrong with warm chocolate anything.
Would be peach cobbler, have fresh peaches sitting on my counter waiting.
I like Gold Medal Flour on Facebook
I subscribe to picky-palate by email.
“If you had time right now to bake a dessert, what would you make?” I would make a creamy chocolatey pie filled with Reese’s peanut butter cups!! For a good measure, I’d throw some whipped cream on top!
I follow Picky Palate on Twitter!
I wou bake chocolate chip/pretzel cookies!
I like Gold Medal Flour on Facebook