I can hardly believe Picky Palate is 5 years old this month! I remember so vividly starting up Picky Palate one late night in AZ not having any idea what I was doing or where it would take me.
I could not ask for a more perfect job that I love so much. Creating recipes and sharing them with you is such a joy and I consider myself very blessed.
Never in a million years did I imagine I would someday have a cookbook! My cookbook was released this week and I am still on cloud 9 about it. Check it out if you haven’t, lots of love went into creating those recipes and pages, I am so thrilled to finally share it with you. There are more than 100 new recipes not on Picky Palate!
Now, let’s celebrate with a giveaway shall we? 🙂
I thought it would be fabulous to celebrate Picky Palate’s 5 year Blogiversary and the release of the Picky Palate Cookbook with a lovely giveaway! The wonderful folks at KitchenAid are offering one Picky Palate reader a 7 quart stand mixer in the color of their choice: red black, silver or white!! Woohoo!
Here’s How To Enter:
CONTEST IS NOW OVER. Winner has been notified 🙂
1. Leave a comment here and tell us: What recipe do you tend to make most often?
For extra entries:
2. Join me on Facebook, follow me on twitter, Pinterest and subscribe to Picky Palate via email. (Leave 4 separate comments for these)
3. If you have purchased or have the Picky Palate Cookbook leave an extra comment 🙂
3. For those of you who have received my cookbook, and would like to write a review on Amazon, do so here: https://su.pr/1qzpDR (leave a comment if you do this)
4. Giveaway ends Thursday November 1st 8am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to my email. Giveaway provided by KitchenAid. US Residents Only 🙂
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Good Luck!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
I subscribe to your email 🙂
I follow you on Twitter
I always make your oreo stuffed chocolate chip cookies and your biscoff stuff white chocolate chip cookies, my family and co-workers love them both!
I follow you on Facebook.
I follow you on FB.
I just love too cook in general! I’m always up for trying something new!
I follow you on Facebook!
i make alot of breads, pizza crust….and i like u fb
I followed you on Pinterest. 🙂
Lately I find myself making cottage cheese pancakes and/or waffles.
I make mandel bread a lot. It’s a hard Jewish cookie, sort of like biscotti but denser. I grew up eating it and make it for holiays and any time I’m going to the home of someone Jewish. It’s a classic. My sister, who gave me her recipe, even admits that mine is better than hers!
I liked you on Facebook!
I subscribe to Picky Palate via email.
I subscribe to the Picky Palate e-mail. Thanks.
Happy anniversary! I make my mom’s chicken and noodles more than anything.
I love to bake cookies for the kids!
I follow you on Facebook. 🙂
I always make my old fashioned sugar cookies for parties and people can’t get enough of them. 🙂 …Your Neapolitan Gooey Bars were a big hit as well!
I follow you on FaceBook.
The recipe I make most often is probably my sugar cookie recipe. They are my hubby’s fav! I also keep a roll of dough in the freezer so I can bake up a few to cheer him up when he has had a crappy day. =^,^=
I also follow you on Facebook!
Too many recipes to mention but I like Vietnamese ones the most!
I tend to make chilie and soups most often.
I am awful about following a recipe and most nights just wing it based on ingredients. I use a lot of your baking recipes though and make the biscoff white chocolate chip cookies (by lots of requests) often
Thanks for the opportunity! I love the red color of the mixer… anyway… my boys love the muffins! They’ve become a Saturday morning staple at our home.
I follow you on facebook
OREO STUFFED CHOCOLATE CHIP COOKIES!!!! My husband loves them!!!!
I follow you on twitter
I follow you on Pinterest
I tend to make desserts more than anything… especially cakes!
I also receive your emails 🙂
The recipe we love to make is your chicken cheesy rice. Yum!
I think the recipe I make most often is cheesecake. My husband says I make the best and my most recent foray was compared to the “Cheesecake Factory” famous cheesecake.
At Christmas Time I bake massive amounts of cookies, truffles and candies to give away as gifts to my children’s teachers. I think the teachers have begun to choose my children simply to get a cookie platter for Christmas.
I’m often told that I should open a bakery and the addition of this mixer would be fabulous to my hobby. Thanks for the opportunity!
I get your emails
I follow you on Facebook.
I follow on twitter.