Another batch of yummy soup. This time, this easy chicken soup recipe is a real comfort-style soup with lots of healthy veggies, plus jalapeños for a bit of spicy kick. The whole family really likes this one. This chicken soup with vegetables is perfect to serve with some fresh soft rolls; my friend Stacy has a good roll recipe we’ll be cooking up later this week. Enjoy!
Homemade Chicken Soup with Vegetables
A quick and healthy, easy chicken soup recipe packed with veggies for warding off the winter blues! Made with spicy jalapenos and ranch seasoning mix.
Course: Dinner, Lunch
Cuisine: American
Servings: 8
Calories: 111kcal
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Ingredients
- 2 tablespoons extra virgin olive oil
- 2 carrots peeled and diced
- 2 stalks of celery diced
- ½ red bell pepper finely diced
- ½ cup white onion finely diced
- 2 tablespoons jalapeno minced (seeded and membranes removed)
- 3 cloves garlic minced
- 28 oz chicken broth (2 x 14 oz. cans)
- 3 tablespoons tomato paste
- 1 can northern beans undrained (white beans)
- 1 can corn kernels drained
- 2 cups fresh spinach leaves thinly sliced with stems removed
- 2 large boneless skinless chicken breasts cooked and chopped or shredded
- ½ teaspoon salt
- ¼ teaspoon black pepper freshly ground
- 2 tablespoons Hidden Valley Ranch Seasoning Mix
Instructions
- Heat olive oil in a large dutch oven or pot over medium heat. Saute carrots, celery, bell pepper, onion, and jalapeno for 5-8 minutes stirring frequently. Stir in garlic and cook for 2 minutes.
- Stir in remaining ingredients, then reduce heat to low and simmer for 20 minutes. Serve with fresh rolls. Enjoy!
Nutrition
Calories: 111kcal | Carbohydrates: 10g | Protein: 8g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 656mg | Potassium: 420mg | Fiber: 2g | Sugar: 3g | Vitamin A: 3643IU | Vitamin C: 27mg | Calcium: 29mg | Iron: 1mg
Keywords: chicken soup, easy soup, healthy soups
Hello, I am Joseph cellent. At all times handle it up!
Hey, nice post! I will keep surfing your blog 😉
Chicken Soup is one of my favorite dishes of all time. it is very tasty and the ingredients are very available. sometimes i put a dash of chili over my chicken soup because i like it spicy hot.
Almost a year since you posted this recipe and my children are begging me to make it!! We LOVE it!!
Chicken soup is one of my favorite dishes when i was a kid and until now. It is tasty and very yummy.
i love to eat Chicken Soup, my mom used always serve that dish with me specially when i am sick during my childhood days.
i love Chicken Soup it is so yummy.
This was a yummy soup- my husband asked me to add it to the good recipe file- thanks for posting so many wonderful recipes. For the first time, in a long time, I feel like cooking!
I’ve never thought myself a soup girl, but I can’t get enough of this soup! My husband took all the leftovers for his lunch today… I’m wishing I had some to eat on this cold overcast rainy day! Mmmm! I loved the kick that the jalepeno gave. Great recipe!
Thank you for a lovely blog.So nicely written!!!I’ve just added you to my sidebar.Hope that you have a lovely week..
Sterms,
The soup tonight was a hit!
I love this blog and your pictures are really looking great and so professional!
Hi Stermy,
It will be fine without the corn, maybe add another vegetable that works with your family. Anything would do. Hope you enjoy. Cullen is begging me to make it again this week! Talk to you soon.
Sterms,
I am anxious to try this tonight. Will it work out if I omit the corn? Alaina is allergic?
Thanks,
Sterms
Double the recipe Lisa. My family devoured it withing 1 day. Can’t wait to bake the yummy rolls I hear so much about!!
Hmm..that soup and my mama’s rolls?? I can’t think of a better combo! I will be making this soon!
Thanks Claire. I got the thumbs up from all of my family members on this one!
Mmmmmm…soup is one of my favorites and this looks GREAT!