LG Double Oven Giveaway!

Contest is now closed, winner will be announced soon!

Anyone in need of a new oven…..a gorgeous new double oven?!

So excited about this giveaway from LG. One lucky Picky Palate winner will receive their choice of either a Stainless Steel Electric Double Oven Range with InfraGrill™ (ARV) $1699 or the Stainless Steel Gas Double Oven Range (ARV) $1899. Woohoo!

LG will cover the costs associated with shipping out the oven and installing the oven.

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Here’s How To Enter:

1. Leave a comment here and tell us…“What is the first thing you would cook or bake in your new oven?”

2. Please see official rules HERE

3. Visit KevinandAmanda.com for another chance to enter!

4. Giveaway provided by LG.  Contest runs from Friday July 8th 2am CST through Monday July 11th 8pm CST and winner will be chosen randomly by the team at LG. Winner will be notified by email once selected.

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Here is some information about the Freestanding Stainless Steel Electric Double Oven Range:

The Freestanding Electric Double Oven Range with InfraGrill™ comes in stainless steel as well as black or white. The Gas oven only comes in Stainless Steel.

COOKING PERFORMANCE
• 6.7 cu. ft. Total Oven Capacity
(2.3 cu. ft. / 4.4 cu. ft.)
• Tallest Upper Oven (6″)
• InfraGrill™ Broiler (Upper Oven)
• True Convection System (Lower Oven)
– Convection Bake
– Convection Roast
• 5 Radiant Cooktops with Warming Zone

STYLE AND DESIGN
• Premium Finishes in Stainless Steel,
Smooth White and Smooth Black
• WideView™ Window
• Brilliant Blue Interior
• Reddot Design Award

CONVENIENCE
• IntuiTouch™ Keypad
• GoCook™ Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
• Recessed Broiler
Safe for your hands

DIMENSIONS
Cabinet Width 30″
Overall Depth 25 13/16″
Overall Height 47 7/16″
Overall Width 29 7/8″
Oven Interior (Upper) 24 1/2″ x 8 11/16″ x 18 15/16″
Oven Interior (Lower) 24 1/2″ x 16 5/16″ x 18 15/16″
Height to Cooking Surface 36″
Shipping Weight 263 lbs.

Here is some information on the Stainless Steel Gas Oven Range:

COOKING PERFORMANCE
• 6.1 cu. ft. Total Oven Capacity
(2.2 cu. ft. / 3.9 cu. ft.)
• Convection Conversion
• Convection Bake
• Convection Roast
• 5 Sealed Gas Cooktop Burners

STYLE AND DESIGN
• Premium Stainless Steel Finish
• WideView™ Window
• Brilliant Blue Interior

CONVENIENCE
• 2 Standard Racks with 7 Positions
• Smart Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)

DIMENSIONS
Cabinet Width 30″
Overall Depth (including handle) 26 2/5″
Overall Height 35 9/10″
Overall Width 29 9/10″
Oven Interior (WxHxD) Upper 24 1/2″ x 8 4/5″ x 19 1/5″
Oven Interior (WxHxD) Lower 24 1/2″ x 13 2/5″ x 19 1/5″
Shipping Weight 268 lbs.

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Decisions, Decisions 🙂  Best of luck!!

 

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4,684 Responses
  1. Stan R.

    I would bake my wife’s chicken enchiladas and the chocolate cake for my Banana Cream Chocolate Cake.

  2. Jeanne Trussell

    Chocolate raspberry cheesecake, for sure! And Grus Etta chx for dinner at the same time. Two ovens! How amazing!

  3. Mary Fair

    I would bake a beautiful and delicious apple crisp to go with my husbands favorite meatloaf, which I would also bake. So many things to bake since I have been without an oven for about 7 or 8 years, YES I MEAN YEARS!!!!! I would LOVE to win this. WOW!

  4. Jennifer Olechnowicz

    This oven would be a dream. It would be the perfect opprotunity to bake and cook for not only my immediate family but my extended family as well. Recently, my Uncle has been going through a rough time. My grandmother has just passed away. He lived with her and relyed on her for a best friend and a dinner buddy. Since i’m the cook in the family, i have took him under my wings and started to make him different caseroles to reheat for during the week. My oven at this time doesn’t work as well as i would like. Lately, it hasn’t even been preheating to 350 and i most of the time i need it to atleast 400, making it almost immpossible to cook anything all the way through. With this double oven i would be able to have twice as many things going at the same time. I could be baking a cake and a dish of macaroni and cheese all at the same time. My family always tells me i bake way to much and thats only with one oven. COuld you imagine the possibilities with two ovens?!

  5. Heather Tack

    I would love to make a big batch of vanilla pudding chocolate chip cookies in the top oven and a baked macaroni and cheese in the bottom one!

  6. Trisha Brown

    Wow! I am shocked at this giveaway. Our house didn’t come with an oven so my brother gave us an old one he had in his house. I’ve been using it for 5 yrs and hoping that I could get a new oven someday. It has a personality of it’s own when it comes to cooking. 🙂 There are so many things that I would want to cook but I think I would probably bake some delicious homemade whole wheat bread. It took me a while to find a good recipe but this one usually turns out and it’s pretty quick to make. Here’s the link to the recipe: http://dealstomeals.blogspot.com/2009/03/my-new-favorite-whole-wheat-bread.html. It would be great to bake it and know the oven will cook it the same every time. Thanks for the chance to win!

  7. Cindy

    Oh my that is beautiful! I think I would bake cookie dough stuffed cupcakes, or oreo stuffed chocolate chip cookies, or peanut butter brownies, or . . . Oh, I don’t know I can’t decided. I think I would just keep baking and never stop!!

  8. Misha McAllister

    What a beautiful double oven, LG. Life IS Good! (and my life will be even better with this double oven in my kitchen). What is the purpose of having a double oven if you aren’t going to cook two things at once, just to show off! So, in one oven, I would cook my family’s favorite ziti, topped with lots of cheese and love. In the second oven I would make a garlicky version of my grandfather’s Parkerhouse rolls. What can be better than homemade rolls and pasta?? Cheese and butter…butter and cheese!!

    This is a great oven, LG. My kitchen is not large enough to have a double oven in the wall. SO, this freestanding version is perfect for someone like me that wants to have a gourmet-style kitchen with limited space. I love to cook, and have always longed for a double oven, especially during the holidays…

  9. Suzanne

    Maybe you should ask what I wouldn’t cook in this new oven! I’d make some homemade baked macaroni and cheese, homemade rolls, and something yummy and chocolatey for dessert.

  10. Bethany Jacobson

    What an amazing giveaway! I think the first thing I would cook would be a nice pot roast.

  11. Kristi W.

    Awesome giveaway! First thing I’d cook: CUPCAKES! I need a new over that is all tech-y and fancy to make my cupcakes better!

  12. Katherine Lee

    I would make cupcakes in one and Chicken Parmesan in the other. This looks like a gorgeous oven, I love the bright blue inside.

  13. Pamela Ray

    I bake a piece of salmon in one oven and a strawberry cake in the other, I am loving the two ovens.

  14. cindy hampton

    My oven is broken! would love!!!! this beauty….I would celebrate and make some cinnamon rolls!

  15. Shirley Cote

    I would cook a full Thanksgiving dinner in July and apple pie, Carrot Cake by scratch. I just bought a turkey today.

  16. Bethany Plants

    Oh my gosh! This would be wonderful at Thanksgiving and Christmas to be able to bake the turkey and also have the sweet potato casserole, green bean casserole all going at the same time so everything could be served warm.
    I could also bake a chicken for me and cook a pizza for my boys!! Very exciting 🙂
    Thank you for the opportunity to enter!

  17. Marcia D.

    WOW!! What a giveaway! I think the first thing I would bake would have to be a baked pasta dish……..

  18. Leslie Syme

    I would make chocolate chip cookies for my family. I tried to make some last weekend, but my dying oven burned them all! I WOULD LOVE TO HAVE A NEW ONE that is as awesome as the ones above!

  19. Jill Beesley

    I would make sweet bacon chicken strips in this awesome oven and I would not even have to make them in batches! I can make all of them at once! That would be dreamy!

  20. Tara

    WOW! The first thing I’d cook is my favorite Brisket Recipe. I learned it from Barefoot Contessa and it’s out of this world. Being from Texas we do a TON of Smoked Brisket on the SMOKER…so this is a nice change of pace and is always a huge hit! AND you use your oven! WONDERFUL I tell ya! Thanks for the entry!

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