Contest is now closed, winner will be announced soon!
Anyone in need of a new oven…..a gorgeous new double oven?!
So excited about this giveaway from LG. One lucky Picky Palate winner will receive their choice of either a Stainless Steel Electric Double Oven Range with InfraGrill™ (ARV) $1699 or the Stainless Steel Gas Double Oven Range (ARV) $1899. Woohoo!
LG will cover the costs associated with shipping out the oven and installing the oven.
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Here’s How To Enter:
1. Leave a comment here and tell us…“What is the first thing you would cook or bake in your new oven?”
2. Please see official rules HERE
3. Visit KevinandAmanda.com for another chance to enter!
4. Giveaway provided by LG. Contest runs from Friday July 8th 2am CST through Monday July 11th 8pm CST and winner will be chosen randomly by the team at LG. Winner will be notified by email once selected.
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Here is some information about the Freestanding Stainless Steel Electric Double Oven Range:
The Freestanding Electric Double Oven Range with InfraGrill™ comes in stainless steel as well as black or white. The Gas oven only comes in Stainless Steel.
COOKING PERFORMANCE
• 6.7 cu. ft. Total Oven Capacity
(2.3 cu. ft. / 4.4 cu. ft.)
• Tallest Upper Oven (6″)
• InfraGrill™ Broiler (Upper Oven)
• True Convection System (Lower Oven)
– Convection Bake
– Convection Roast
• 5 Radiant Cooktops with Warming Zone
STYLE AND DESIGN
• Premium Finishes in Stainless Steel,
Smooth White and Smooth Black
• WideView™ Window
• Brilliant Blue Interior
• Reddot Design Award
CONVENIENCE
• IntuiTouch™ Keypad
• GoCook™ Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
• Recessed Broiler
Safe for your hands
DIMENSIONS
Cabinet Width 30″
Overall Depth 25 13/16″
Overall Height 47 7/16″
Overall Width 29 7/8″
Oven Interior (Upper) 24 1/2″ x 8 11/16″ x 18 15/16″
Oven Interior (Lower) 24 1/2″ x 16 5/16″ x 18 15/16″
Height to Cooking Surface 36″
Shipping Weight 263 lbs.
Here is some information on the Stainless Steel Gas Oven Range:
COOKING PERFORMANCE
• 6.1 cu. ft. Total Oven Capacity
(2.2 cu. ft. / 3.9 cu. ft.)
• Convection Conversion
• Convection Bake
• Convection Roast
• 5 Sealed Gas Cooktop Burners
STYLE AND DESIGN
• Premium Stainless Steel Finish
• WideView™ Window
• Brilliant Blue Interior
CONVENIENCE
• 2 Standard Racks with 7 Positions
• Smart Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
DIMENSIONS
Cabinet Width 30″
Overall Depth (including handle) 26 2/5″
Overall Height 35 9/10″
Overall Width 29 9/10″
Oven Interior (WxHxD) Upper 24 1/2″ x 8 4/5″ x 19 1/5″
Oven Interior (WxHxD) Lower 24 1/2″ x 13 2/5″ x 19 1/5″
Shipping Weight 268 lbs.
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Decisions, Decisions 🙂 Best of luck!!









Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
The first thing I would cook is my favorite Parmesean Crusted Chicken!!!!!
I’ve wanted one of these forever!!
I’d make a lasagna in the bottom and bake bread in the top.
Thanks!
Gosh! This is amazing!! I would just bake away! My husband would not be able to get me out of the kitchen :o)
I would bake a Turkey and some kind of side or dessert. I can just see the possibilities!
I would start by baking one of my delicious cakes … maybe red velvet – and probably roast some meat and fresh vegetables in the other oven. The old oven I have is cranky when I bake, but it still puts out some tasty meats, veggies, and casseroles!
First of all – I would give this oven to my mama and then I would probably cook something I had never tried before!
I would cook as many Vanilla Pudding Chocolate Chip cookies as I could and then I would fix a big turkey dinner – I never entertain at my house because my kitchen (oven) are so old and small…
GORGEOUS GORGEOUS oven! Is it sad that every time I walk in to a showroom I go directly to the double ovens like this? HA! First thing I would make.. roast in the bottom, yummy, awesome apple pie on the top. HEAVEN!
Hummingbird cake in one oven and broiled steak in the other!
I would choose the gas one…if you lose power in a storm you can still make popcorn on the stove top 😉
I would start with brownies and keep baking/cooking forever. That’s how exciting this would be…. Hope I win!!!!!!
Seriously!!! How amazing would this be!! I’ve been wanting a double oven for years AND I hate my oven….well it’s a love hate relationship! Sometimes I make two separate meals due to food allergies and things just don’t fit in my single oven, it’s frustrating and time consuming! The fisrt thing I would make would be that nights dinner or a treat that I had recently found and dying to try!!
Wow! I can already see some amazing Tyler Florence or J.Alexander’s baked mac and cheese in this oven!
I would bake a rhubarb pie and many many other things! I hope I win!
I would love to make a roast with veggies!
Wow! That is amazing looking and would totally overshadow the rest of my kitchen – I MUST HAVE IT!
First thing I would bake – my ever-favorite Mexican Chicken Corn Casserole!
My mom does everything for our family & gets little in return especially when it comes to our kitchen. She deserves something nice like this. The first thing I would make for her & our family would be Poppin’ Garlic Ranch Biscuit Topped Chicken Pot Pie with & Blueberry, Caramel and White Chocolate Oatmeal Cookies for dessert 🙂
I would bake 2 things because, well with a double oven I totally could!
In the top oven I would make pizza, because obviously it’s delicious. And in the bottom oven I would make enchiladas because they are equally delicious but for different reasons. It would be a Jess’-favorite-food-a-palooza all. the. time.
OH! I’m redoing my grandparent’s old home and can’t afford stainless or a double oven at this point, so this would absolutely make my day! And, I’d pull out her recipe for old-fashioned-made-from-scratch cornbread and make it!
chocolate chip cookies for sure!!
In the top oven I’d do chicken and veggie foil packets, and in the bottom oven I’d do baked risotto, which has all the creamy and flavorful goodness of traditional risotto but takes a fraction of the effort standing over the stove.
1ST OF ALL – YOU ARE AWAKE EARLY! 2ND …PICK ME PICK ME!
Oh it’s beautiful! The first thing I would bake–cookies of course! Followed by my dog’s favorite meatloaf (he’s spoiled rotten) 🙂
What a gorgeous oven! The first thing I would bake would be a fresh loaf of bread ~ because, let’s face it . . . there’s NOTHING like the smell of fresh baked bread! (PS – I have a wheat allergy, so I would serve it up to some loving friends who stopped by to gawk and admire my new stove, seething with jealously!)
I would make 2 thing, because you can!!! PLUS I HAVE BEEN WANTING THIS EXACT MODEL!!!!! 😀 I would have to make my white chocolate raspberry cupcakes with a lemon glaze and a batch of my BFF’s chocolate chip cookies, they are always a huge hit and are all gone in about 5 min.!!! PS I cook up a storm, for 1 of my babies and 3 others that I take care of not to mention a Hunnie that east for 5 😉 so it would be a great addition!
Oh I’d love to make some Chicken French in that beautiful oven! Then maybe some home made pizza’s or some brownies!!
I’d create an Italian and Greek feast – lasagna, spanikopita and moussaka, along with somee cheesy garlic bread. Dessert would be berry cobbler with vanilla ice cream. I couldn’t boil water without catching the stovetop on fire 12 years go when I got married and now I’m considering going back to school to go into a culinary program 🙂
Apple pie! No, wait. Something so I could use both ovens. Roasted potatoes in one and chicken in the other.
I would most likely bake something, maybe some peach cobbler…MmmMmm – the oven I have now is so incredibly old and has only 1 heat setting – HOTT!! It is so old that in order to turn the burners you push a button down that is located on the top of the stove – like above where the clock is. No turning a dial or anything…you litteraly push a little button down to turn it on. The actual oven part is so super small, half my pans do not fit in it – thats how incredibly old it is. I would so love to win this – I really need a new oven!!!
My family’s favorite meal is a traditional Thanksgiving dinner. Both girls and my hubby’s birthday are coming up and I would take the time to make them a Thanksgiving Dinner as their birthday dinner….my other oven is so small, it takes days to prepare the dinner…this would help a TON!!! Pies, dressing, turkey, noodles, sweet potatos, cranberries, all the fixin’s!!
I would bake a great big apple pie for my hubby. His favorite!!!
I would cook poached eaggs on my new gas range! I can manage to cook themon my electric one with out burning them.
I would bake bread! I have always been curious if the convection part really makes a difference. I would do several loaves at a time and try one convection and one not and see the difference. drooling over the thought of owning one. thanks for the opportunity to try to win!
Oh my goodness what an amazing oven!!! I’d love to christen it with a homemade pizza 🙂
Brownies!
Your Gooey Cookies and Cream Double Chocolate Cake Bars!
I would definitely make homemade lasagna from my grandmother’s recipe! This oven is gorgeous, great giveaway contest!
AAHHH!! My dream oven! The first things I’d make would be a giant pan of stuffed shells and some pumpkin whoopie pies!