One Day “Porky” Giveaway!

Contest is now closed, congrats to John, entry #930 who was chosen as the winner.

Hope everyone is having a great week! I’ve got a quick one day giveaway courtesy of the National Pork Board for you today. Lots of fun goodies up for grab for one lucky Picky Palate reader. Here’s what’s in the prize ($200 Value) ….

·         Pork Chops (to be mailed separately)

·         Pork Be inspired branded Apron

·         Pork Be inspired Brochure

·         Pork Branded Digital Meat Thermometer

·         Cuisinart CCJ-100 Citrus Pro Juicer

·         Vacu Vin Pineapple Slicer

·         Norpro Grip-Ez Jalapeno Pepper Corer

·         Cuisinart Grill Pan

·         Dry Ingredients (Salt, Light Brown Sugar, Garlic Powder, Onion Powder, Chili Powder)

Here’s how to enter:

1. Leave a comment here and tell us, “What is your favorite pork recipe?” Pork Chops, carnitas….let’s hear it!

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Wednesday June 22nd, 8am PST 🙂 Winner will be chosen by Random.org and be notified by email.

4. Disclosure, I was provided the same prize, all provided by the National Pork Board.

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1,507 Responses
  1. Lisa Huff @ Snappy Gourmet

    I love pork tenderloin on the grill that has been marinaded in an Asian dressing!

  2. Angie

    I make a pork burger which stuff with blue cheese (or goat cheese works too) and then top with a spread of walnuts and figs soaked in white wine!

  3. Lisa McCoy

    Hmmm, favorite pork recipe??? All of them! Bacon is a gift from above! Love me some ribs! Oooooh and carnitas burrito bowl … YUM! 🙂

  4. Alanna

    My favorite pork recipe is these wonderful pork chops only my mom can make. They take ALL day to cook and they have this yummy rich thick decadent homemade gravy that they cook in too. They are amazing and she only ever made them on special occasions. Now both her and I have very different dietary requirements and we probably can’t eat them anymore but they are wonderful. It’s been years since I’ve had them but I still think about them! I’m afraid to get the recipe from her because I think only she can make them as good as I remember them and I don’t want to ruin them.

  5. Wanda

    I love to cook pork tenderloing and turn it into BBQ!
    Also marinated tenderloin on the grill! Yum to boTh!

  6. Amber

    Pulled pork and green chile burrenchilito (burrito/enchilada combo – my Dad’s name for the dish)

  7. Denise Rowe

    My favorite pork recipe has to be tenderloin rubbed with dijon mustard, rolled in bread crumbs and baked. Good stuff!

  8. Heather

    Pork chops my dad’s way- sprinkled with whatever spices he pulls out of the cupboard that day and pan fried.

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