Pioneer Woman’s Malted Milk Chocolate Chip Cookies

The Pioneer Woman’s new cookbook “Food From My Frontier” is available for purchase today! Myself and some of my fellow bloggers are highlighting some of Ree’s recipes from her new book today. Yay!!

As I was deciding what recipe to make from Ree’s new book, my eyes were quickly drawn to her Malted Milk Chocolate Chip Cookies. I love a good thin crispy cookie so I knew this was the recipe for me!

Ree’s new book is gorgeous as you can tell by just looking at the cover. It’s hard to know what to make because every single one of the recipes look so darn good πŸ™‚

Be sure to visit my friends featuring Ree today too:

Gaby of What’s Gaby Cooking making Knock You Naked Brownies

Amanda of Kevin and Amanda making Pasta with Pesto Cream Sauce

Maria of Two Peas and Their Pod making Ree’s Restaurant Style Salsa

Amy of Wear Many Hats making The Perfect Iced Coffee

Amanda of I am Baker making Coffee Cream Cake

Bev of Bev Cooks making Chicken Tortilla Soup

Shaina of Food For My Family

I was so happy to get a signed copy from Ree a couple weeks ago. How sweet is that?

Ok, back to the cookies πŸ™‚  These cookies took no time at all to whip up. The dough was absolutely delicious! Yes, those are my PJ’s in the reflection of my KitchenAid, lol!

I was so excited to get these babies in the oven!

Perfectly crisp and buttery. A must try cookie!

[ziplist]

The Pioneer Woman’s Malted Milk Chocolate Chip Cookies

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Ree is offering 3 Picky Palate Readers a signed cookbook!! How sweet is she?

Here’s How To Enter the Giveaway:

1. Leave a comment here and tell us, “What are you making for dinner tonight?”

2. Contest ends Thursday March 15th, 8am PST. Winners will be chosen via Random.org and be notified my email. Giveaway provided by Ree, The Pioneer Woman.

Have a great day! Come back soon!

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1,854 Responses
  1. Melissa

    Tonight, I (or more likely, my husband, since I will be frantically preparing my dissertation proposal!) will be making Chimmichurri Salmon (from Trader Joe’s) and an Ancient Grains mix (also from Trader Joe’s) with salad. We’ll finish our evening either with Girl Scout cookies or maybe some Talenti Gelato πŸ™‚

  2. Katie

    I’m making reservations for tonight! My father-in-law is in town, but we decided to go out to eat instead of making dinner.

  3. lori p

    I sm going to make the pesto cream pasta with rotisserie chicken from ree’s new book that KEVIN & AMANDA blogged about today….yum!

  4. carrie s.

    I would love to be making her chicken and dumplings but we’re having leftover chicken tortilla soup.

  5. Judy

    It’s a damp dreary day so A Maine Style Fish Chowder is on the menu for today and some sort of chopped salad

  6. Angela

    Oooh, those cookies look lovely! I love Ree’s recipes – I plan to make her enchiladas from her first cookbook. The second one would be a welcome addition to my collection! πŸ™‚

  7. Kelly

    Who can think of dinner when you’ve just shown us these cookies! Would love to win a copy of Ree’s new cookbook!

  8. Ashley Wright

    I’ve been a bad girl this past weekend, so I’m going to have to make myself steamed veggies for dinner or maybe just eat a basil leaf and go straight to bed. waahaha!

  9. kelly

    after seeing the chicken tortilla soup i am making that and may even make these yummy cookies for dessert!.

  10. Jillian

    Is it bad that I don’t know what’s for dinner tonight? I have a dinner date with a friend, so we’ll assume whatever restaurant we pick is serving something tasty.

  11. Misty Lynn

    I’m making Cuban Roast Pork Sliders. I love all things malt…thanks for posting the recipe and the giveaway.

  12. Rachael Adams

    Seeing that i made one of Ree’s recipes for dinner last night, which was delicious, I will probably make something fairly simple tonight!

  13. Tracy J.

    Flying solo tonight, so either avo-tacos (just cheese and avocado on a corn tortilla – yum!) or maybe baked potatoes.

  14. Allison C

    I have been on an egg salad sandwich kick lately so I’m going to roast some asparagus, make some egg salad, and then add both onto a toasted roll. Kind of boring, but I’m craving it for some reason.

  15. Sandy B

    I don’t know what I’m cooking for dinner. Headed to grocery store in a little bit – hopefully will be inspired. Wish I had the cookbook!!!

  16. Ladette

    I don’t know what I’m making for dinner tonight!! I have to go dig through my freezer to decide. πŸ™‚ Thanks for hosting this giveaway– I LOVE the PW.

  17. Shondra Brown

    hmm…haven’t thought that far ahead! Hamburgers sure sound good though, so I guess that’s what I’ll make. Better go get the beef out of the freezer!

  18. Debbie Farrar

    We are having breakfast for dinner tonight. Bacon, Eggs, potatos, toast. It’s busy season for my CPA husband so this is a great meal for late nite supper.

  19. TideTarheel

    Got some of Pioneer Woman’s Spicy Pull Pork left over…throwing it on some tortillas with toppings for pork tacos!

  20. Tonight? Dinner? Tonight? Really? Uhhhhh….I confess. Today’s one of those days where it’s still too early to think about dinner. I don’t know what I’m making for dinner. If I must commit at this point, peanut butter and jelly.

  21. CarolinaGirl

    I actually have the night off from cooking so my family will be having leftover beef stew. I have made these cookies and they are awesome!

  22. Karie Weiss

    Breakfast for dinner tonight, including an “oven pancake” with broccoli, tomato, eggs & cheese! Yummy πŸ™‚

  23. Ashley

    Chicken and Dumplings…. HOMEMADE… and so fabulous. I made it a couple weeks ago and havent been able to stop thinking about it since!

  24. I think I’m making roasted cauliflower soup and garlic bread….if I haven’t left the cauliflower in the fridge too long.

  25. Kirstie Heidenreich

    It is going to be almost 70 degrees in WISCONSIN…in early March!! Wowza! We are going to have some fresh spring veggies and fish with cucumber salsa tonight..yummy!

  26. I’m not cooking tonight because we’re going to the Houston Livestock Show & Rodeo to see Miranda Lambert! But last night was chicken fajita salad, and tomorrow is backstrap with mashed potatoes.

  27. crystal c.

    tonight for dinner i am making taco salads with leftover carnitas! i even half all the fixings for it! avacado, salsa, sour cream, beans, tomatoe, onions, cilantro and chips! cant wait for dinner!

  28. SaraM

    I adore Ree and her recipes! Tonight I’m making homemade pasta w a simple garlic and butter sauce w a side of roasted butternut squash w lemon and thyme.

  29. Jessica L.

    I’ll probably just do something easy for dinner tonight, like buffalo chicken grilled cheese sandwiches or scrambled eggs and toast!

  30. jackie

    We are going to eat out, because we have to pick up our new puppy…named Charlie by my son. How fitting, right?

  31. ashley perrigin

    I am going to eat leftover sloppy joes. Don’t be jealous of my gourmet cooking abilities πŸ™‚

  32. I could see how you would choose these cookies. I love malted milk anything! Can’t wait to start cooking/baking from Ree’s new book! I’m sure it’s amazing! For dinner, I think I’m cooking Eggplant Parmesan (but we’ll see if I’m still wanting it tonight haha).

  33. Umm…would it be bad if I said I want to make those cookies for dinner? Ok–I lied. I’m probably going to make pesto pasta! I found a jar of pesto sauce in the pantry that I probably should eat–but I would love to make my sun dried tomato pesto soon! YUM YUM!

  34. Alexandra

    I am not sure yet what I am making for dinner tonight… but yesterday night I made a baked egg for the first time! Over a bed of spaghetti with brie and diced tomatoes and fresh rosemary. Delicious!

  35. Rebecca

    Tonight I am pinched for time, so I’ll be making tacos (but if I had more time, I’d definitely be trying more of Ree’s recipes, which are awesomeβ€”her mac & cheese recipe is fabulous). I look forward to trying these cookies on the weekend!

  36. Jane Mykleby

    I am not cooking tonight! Everyone has plans. I will just skip dinner and go right to bed from happy hour.
    Beautiful cookies!

  37. I’m making steak and cheese grits! Yummy!
    I made a similar cookie recipe with ground up Whoppers. They didn’t quite turn out, but they were still delicious!

  38. I’m volunteering at the Houston Livestock Show and Rodeo tonight so I won’t be making dinner. Tomorrow’s menu is cream cheese chicken in the crockpot.

  39. Sandra M

    Spaghetti! Whole wheat thin spaghetti with tomato basil sauce and ground turkey with a side of texas toast. Mmmmm.

  40. Susan

    supper… tonight…. you mean i’m going to have to cook!?! lol jk…
    pork burgers, mac&cheese, carmelized carrots, and salad!! my family will be sooo happy!

  41. TiffanyPirone

    I made Chicken Marsala for dinner last night. I won’t be cooking tonight, it’s my 30th bday, so we are going out tonight!

  42. Amy Hernon

    I have Ree’s website bookmarked and have been trying ALL of her recipes!!! Tonight it will be the New York Style Chopped Salad!!! I love her Food Network show too!!! Ree is my Cooking Superhero!!!

  43. Dinner tonight has to be quick and easy b/c we go to the Y on Tuesday nights… so probably macaroni and cheese and some green beans… πŸ™‚

  44. Danielle Bogart

    Tonight’s menu: homemade chicken nuggets, from scratch noodles, & cheesy broccoli. All to be washed down with a pitcher of my sweet tea!

  45. Tami B

    I have marinated the roast for 48hrs in soy sauce garlic n red wine I will cook it low n slow at about 11am n tonight we will have a family favorite,………..Philly Cheesesteaks πŸ™‚ the real trick is pulling out the 40lb. meat slicer n shaving the beef thinly ! can’t wait!

  46. Jeni

    My husband will be working late tonight so it’s entirely possible that I’ll eat Girl Scout cookies for dinner :o)

  47. Terri White

    Tonight is BBQ nachos night. I let each of my girls chose a dinner option when I plan my menus on Sunday. That takes some of the pressure off me to constantly have to plan menus. Thanks for letting me enter!

  48. Mrs. Wendy S.

    Dinner tonight is diet food- A hamburger, salad, and veggie. We’re off on vacation in 4 weeks and I need my summer clothes to fit! Amazing how 10 extra pounds can fit in my sweats!

  49. Katie

    Dinner tonight is chicken kabobs on the grill (midwest is finally having nice weather), with a side of baked potatoes and a big salad!

  50. Sarah D.

    I have no idea what I am making for dinner tonight. I’ll probably look in the fridge and throw something together at the last minute!

  51. Jan S.

    I’ll be cooking for my parents tonight. And my Dad is a meat and potatoes type of guy. So maybe pot roast?

  52. Lisa

    I am blessed-My husband cooks & cooks well. He hasn’t shared his menu yet. Last night my 16 yr. old son cooked with my mom & he grilled pork chops & cooked fresh squash, corn, pink eye purple hull peas, cabbage, & cornbread. Oh, almost forgot, he & the grandmother also whipped up a peach cobbler for dessert! Would love a cookbook! Thanks for the opportunity!

  53. Tammy

    Fish, rice and veggies here.. trying to do whats right.. But the fresh Louisiana Strawberries are coming in and I see a strawberry shortcake in my immediate future…. love from Mississippi…

  54. Meghan O'Brien

    It’s going to be almost 70 in Chicago today! Because of that I will be grilling herbed goat cheese & basil stuffed chicken breasts with grilled asparagus on the side! Yum!

  55. a thin crisp cookie? yum! i just may have to pick up the rest of the ingredients to make these tonight. (:

    i’m not cooking anything tonight since we’re going over a friends house…but i will be baking these!

  56. Carlos

    I’ll be making Arepas Reina Pepeada, a Venezuelan dish based of corn meal, filled with shredded chicken and avocado! Yummy!!!

  57. Julie B

    Cheeseburger Soup — a new and easy recipe that I think my boys will love! So excited about Ree’s new book! Can’t wait to try some more wonderful recipes. Keeping my fingers crossed that I am the lucky winner! Met her in person at a book signing this last summer. Loved it!

  58. christina w

    Tonight I’m making hamburgers with all the fixins! YUM! I love the Pioneer Woman–she is hilarious and real!

  59. Kimberly A

    I’m having taco salad with lots of avocado, but I wish I was having these cookies instead. I love a crispy-edged chocolate chip cookie and these look perfect!

  60. thanks for such an awesome giveaway! these cookies look absolutely divine – i love a crispy cookie myself. dinner tonight is going to be a super gooey and cheesy baked ziti. yummy!

  61. I’ll probably end up throwing together veggies with a brown rice medley. But I might have to make these malted milk cookies, too! They make me think of slurping malted milk shakes on a summer evening πŸ™‚

  62. Karen Ehlers

    It’s already warm and spring-like here in Austin so just a spinach salad with a sliced chicken breast and maybe a little bit of Popcorn Cake for dessert!

  63. Lindy

    I’m planning on a baked chicken parmesan casserole I saw on pinterest –uses croutons on the top for crunch!

  64. Laura in Texas

    Thinking about lemon rosemary chicken- delicious, easy and no leftovers!Thanks for the contest!!

  65. Gay H.

    Because I am still recovering from the flu, I won’t be cooking tonight – my husband will. Wish he would make Ree’s Chicken Tortilla Soup!

  66. Terri Roush

    I am making meat loaf, smashed potatoes, grilled asparagus and lemon chess pie! Thanks for the give away..love Ree and you!

  67. Mary

    Tonight I will be making shish kabobs using my mom’s famous marinade and brown rice and a salad! I am seriously looking forward to it!

  68. Ahhh. The dreaded dinner question. I have no idea…..I think we will have some version of salad and ground turkey. Taco salads?

  69. Lisa Z

    Not sure yet, but saw Ree on The Today show and am going to mnake her Dr. Pepper Pulled Pork for my family who are visiting on Thursday. I’ve made it once before and it’s time to make it again!

  70. Tonight, we’re having Chicken Roll-Ups and corn. Quick, easy, and makes enough to freeze half for another night. My favorite kind of meal!

  71. Denise K

    Tonight’s dinner will be roasted chicken, root vegetables and mashed potatoes.

    Great giveaway! Thank you for hosting.

    Good Luck everyone!

  72. I still have not decided what to make for dinner tonight yet…I love breakfast for dinner so it may be as simple as that, pancakes, eggs, etc. Congrats on the new book to Pioneer Woman on the new book. I love her show.

  73. Brenda Martin

    I made spaghetti last night. My husband is working out of town tonight so I will be joining him for supper. Not sure what we will be having. Love the Pioneer Woman and I also live in Ok so I can relate to alot of her stories.

  74. MaryBeth

    We’re having Ree’s steak bites, roasted red skin potatoes and salad. Thanks for a chance to win!

  75. Annie tucker

    Im not sure what I’m making for dinner but if I had ree’s cookbook in sure it would help me decide;)

  76. Kay

    Tonight I think we are having mozzarella stuffed meatballs (they are in the freezer and I need to make some room for our deer meat that is ready to be picked up!), and probably a nice lettuce salad and green beans. Of course the weather will be in the 70’s most of this week and for Iowa I think maybe that calls for grilling some pork chops instead!

  77. tonight I’ll be thawing some homemade red sauce (my friend’s Nana’s recipe… YUM) to use with three different kinds of pasta =) my boys like different kinds of ravioli and so we’re having each one’s fave! SO excited about Ree’s new cookbook <3

  78. Stephanie S.

    Tonight for dinner – I am making salad! My husband and I are on a healthy kick. We will have turkey or salmon burgers with it for a little protein. Should be yummy!

  79. Shari H

    I’m making pizza tonight. Made PW’s steakhouse pizza Friday night for the fourth time and my husband and 12 year old son love it! Tonight… just pepperoni.

  80. Manda Valenti

    I absolutely love her! I watch her show in tv all the time!

    Thank you for the chance to win!
    my fiance and I just bought our first house! Would love to make him some good dinners and snacks!!

    Manda
    avalenti6936 at yahoo dot com

  81. Annalise N.

    Tonight I will not be making dinner, I’m meeting up with a friend for shopping and dinner out πŸ™‚

  82. Jan

    I am on vacation this week so thankfully I will be going out tonight but if I were at home, I might whip up some grilled chicken with a mustard bourbon sauce!

  83. I love her Corn and Cheese Chowder. I made it a couple weeks ago for the first time and then I’ve made it once a week since. It’s soooo easy and so comforting. It’s β€˜knock your socks off’ good!

  84. Good question. I don’t know. But probably something from Ree’s first cookbook now that she’s already made me hungry! And, something with chicken because it’s about all I have left in the freezer. I know, good luck to me…

    Maybe pasta alla Betsy subbing chicken for shrimp?

  85. Alina

    That cookie recipe sounds delicious!!!! I’d love to win Ree’s book. Tonight it’s pesto pasta with shrimp. YUM!!!

  86. Cyndi

    Tuna melts….simple but good! My daughter is home from college for spring break this week and requested them!

  87. BJ Dibert

    Since today’s forecast is for mid 60 degrees, I will be making bbq chicken (on the grill) and rice with vegetables.

  88. Deanna C

    Leftover Creamy Chicken Spagetti Casserole by Ree which I made last night! We are 2 adults and 2 toddlers in our family and everyone loves it. It makes a lot so we get to eat it 2 days in a row!

  89. Catherine

    Tonight dinner will be steak on the grill, baked potatoes with all the fixings and a big, leafy, green salad.

  90. Kelli Williams

    I am making the Plain Chicken’s post from today πŸ™‚ White Chicken Enchiladas, yummmm! They were on Pinterest a while back.

  91. Brenda Martin

    I love the step by step color photos of her recipes, her personality and I also live in OK so I can relate to alot of her stories.

  92. Susan K.

    Tonight I am making stew…good old fashioned comfort food. In my crock pot though!

    Thanks for the chance to win!!

  93. Amy M

    I will most likely be making breakfast for dinner tonight. Potatoes and onions seasoned with Penzey’s Forward, scrambled eggs with cheese, and toast – yum!

  94. Veronica

    I want someone else to cook for a change! LOL. But if I must, I will make chicken tortilla soup πŸ™‚

  95. Shandi Alegre

    What am I making for dinner tonight?? hmmmm I haven’t gotten that far in my day yet haha!! Maybe a roast chicken and veggies since thats an easy go to! I actually use a recipe from Ree, its the best!

    xo

  96. Jana

    I’m trying a new recipe for crock pot mac n cheese–i’m still searching for the best recipe for this!

  97. Dinner tonight: Parmesan from one of my few favorite PAPER cookbooks, “Eat, Drink, and be Chinaberry”. The vast majority of my recipes these days come from the internet – but there are still a few long time favorites!

  98. Yvonne Cooley

    Since it’s getting cooler this week I decided to make Chicken Pot Pie and yeast rolls with Rice Pudding for dessert. Of course there will be strong coffee and ice tea to drink. This should make it warm & cozy in here today.

  99. Bonnie

    Tonight for dinner is clean out the refrigerator from the week-end night. SO, we are having some tuna-noodle casserole, some steak that I made for sandwiches, and some leftover pizza. Not bad.

  100. Donna

    I’m supposed to make a crockpot chicken recipe that my husband, of all people, found on the internet and emailed to me. πŸ™‚ I’d better get busy!

  101. That is a tricky question. Tonight our family is split. Half of them have a meeting and the rest of us are home. I will be home with the youngest, so we usually do something simple. Sandwiches, mac n cheese. Something easy.

  102. Taylor

    I’m actually trying out a brussel sprout and pancetta pizza of my own invention tonight! We’ll see how it goes!

  103. Yum, those cookies look good, can’t wait to try the recipe. Congratulations to Pioneer Woman on her new book and book signing today! As of Right now I plan on making chicken and waffles tonight for dinner but that can change every hour as my palate changes and the more I watch the Cooking Channel and Food Network LOL!

  104. Sara

    Tonight I was planning on making BBQ chicken and veggies but since it is supposd to rain all day in central California I am thinking of changing it to white chicken chili! Yum!

  105. Leslie C

    Desperately need to go to the grocery store, but I don’t want to… so we will probably have pancakes!

  106. Amy

    I a making Progresso from a can! Boring I know but it’s a busy night and we need to use our food storage. I would LOVE this book! I need all the cooking help I can get.
    Amy

  107. Nee Nee

    It’s rodeo season in Houston, which means I’m NEVER home. I’m having turkey sliders that I made this morning and packed up to bring with me!

  108. Lana

    Tonight we are having barbecued pork butt, au gratin potatoes,baked beans and cole slaw. And maybe malted milk chocolate chip cookies!

  109. Chi Chi

    We are making taquitos! A couple weeks ago I threw a few chicken breasts and a couple chicken thighs in the crock pot with onions, seasonings and some stock. We shredded that chicken and froze it in small portions and will use that for the taquitos!

  110. Rory W

    I’m hoping to make some Indian food. Should be good! One of these cookbooks would be great. Thanks for the chance to win!

  111. Jennifer in SC

    Chicken Parmesan and roasted cauliflower (and canned green beans substituted for the cauliflower for my boys who are cauliflower prejudiced).

  112. Cassidi M

    I absolutely love Ree!!! I just saw her show for the first time on the Cooking Channel and I am hooked!! πŸ™‚ Tonight I will be making Asian Chicken Salad!

  113. My daughter and I are just getting over the flu and my husband is just coming down with it so I’m keeping it simple. Probably some soup.

  114. Cyn Smith

    Supper tonight will be brats & burgers on the grill with some baked beans & fried potatoes & onions.

  115. Kim Krueger

    Tonight we are having Mom’s egg sandwich or scrambled eggs with salsa; it’s a quick dinner night for my family!

  116. Morgan

    I’m going out for a friends birthday tonight! Monicals pizza! It’s a Midwest thing, and absolutely delicious πŸ™‚

  117. GinaE

    I’m making Ree’s meatballs tonight. Couldn’t be easier than to stick them in the oven. Many thanks for the chance to win!

  118. Deena

    I think I’ll be making crispy baked chicken for dinner with pesto pasta on the side. I like to add walnuts to the pasta to give it some yummy crunch!!

  119. Tara D.

    Husband is cooking since he’s off all week…I’m hoping he’ll make chicken rubbed with Salt Grass Seven Spice mix on the grill!

  120. NebraskaNancy

    Tonight is Indian cuisine night at our house! So we are having Vindaloo, Red Lentils w/Spinach, Gujerati-style Green Beans, Poori, Yogurt w/Cucumber and Mint and Mango Lassi. YUMMMMMMMMMM!!! It is a bit of work, but always worth it!

    LOVE Ree’s 1st cookbook and cannot wait to see this one!

  121. Mackenzie Miller

    We are actually having leftovers from Lambert’s Cafe – home of the throwed rolls! We ate there with family this weekend so we have ham steak, pork chops, mashed potatoes, & green beans to enjoy for dinner tonight! πŸ™‚

  122. Martha Mitchell

    Amazing–I actually planned ahead and know what I’m serving tonight: chicken spaghetti with lots of olives! I think that will bring a thumbs up from my family!

  123. Anne

    Today is my baby’s 4thbirthday….how can that be??? We are going out to eat, (usually only have one day out a month, so this is it), but on Wednesday we are having a chicken casserole…chicken lasagna (all white sauce, gooey= food LOVE. Have a great day!!

  124. Andrea W

    Whatever I can scrounge out of the fridge, freezer or pantry after over a week away without being to the grocery store yet!

  125. Laurel

    Man, it’s only 9 a.m., do I have to think of that already? Probably some sort of soup or spaghetti with homemade meat sauce.

  126. Carole Resnick

    Glazed salmon fillets, herb roasted potatoes, green beans and RD’s blackberry cobbler for dessert.

  127. Tonight we are having poppyseed chicken – the hub’s favortie! I would love a copy of Ree’s book!! I am always looking for new ideas for the kitchen!!

  128. Megan D.

    Turkey, tomato, cheese, and cream cheese on a toasted everything bagel. Sides yet to be decided! Quick n’ easy. πŸ™‚ But I’ll take one of those cookies for dessert… πŸ™‚

  129. Hurray for Ree’s new book! I’m trying my hand at a spinach bread. I want a green bread for St. Patty’s day but am freaked out by too much food dye, so spinach seemed an obvious choice! Who knows what we’ll eat with it!

  130. Paula

    I am going to make hot hamburger sandwiches with crispy hash browns. (Delicious hamburger patty on a bun, smothered with brown gravy on top)

  131. Mark68

    Forgot who’s turn it is to cook, when you’re empty nesters it’s like rock,paper,scissors every night to get out of cooking. If I lose Taco Salad sounds good !

  132. Kerri

    Beautiful weather today so we’ll be having some chicken burgers on the grill with potato wedges for dinner.

  133. Samantha

    I’m not cooking because my roommate is making Mexican Lasagna!! Love Ree’s recipes! Great giveaway!

  134. Christie Thames

    Dieting…so it looks like some boneless, skinless chicken breasts with veggies! Mmm! (I’d much rather be having cookies!)

  135. Susan D.

    I’m making cilantro lime marinated chicken fajitas and pico de gallo with cilantro from my garden!!!

  136. Jill

    Hmm probably grilling steak and having a steak salad. I would LOVE these cookies for dessert. Ever since I saw them on the show I have wanted them!! Must make soon!

  137. Jessica

    Mozzarella stuffed meatballs tonight! I tried your recipe a week or so ago, and the family is already asking for it again.

  138. Ashley Shafer

    I made the Pioneer Woman’s Chicken Fried Steak last night and plan on doing Chicken Parmesan tonight! YUMMY! She makes cooking fun again!

  139. Tonight it’s breakfast supper. That means grilled maple sausages, farm fresh fried eggs, homemade whole wheat bread and a side of sliced tomatoes and cucumbers. Scrumptious!

  140. Kristin

    I work a 12 hour day today! So it will be left over chicken shish kebabs! I have been craving her twiced baked potatoes! Yum amazing

  141. Debbie Wiess

    Love cooking and baking so for dinner tonight we are having ricotta gnocchi with tomato vodka cream sauce with garlic bread and stout brownies for dessert! Everything is from scratch!

  142. Tricia

    Mu husband just called me from work and asked me that exact question! Luckily we had a big roast with veggies and potatoes last night so I think I get the night off from cooking and just get to use my reheating skills! Lucky me.

  143. Pam

    It has to be something quick tonight because two of our grandsons are coming over after dinner. So I think it’s going to be roast beef sandwiches and some homemade pea soup that I need to take out of the freezer right now!

  144. evieb

    Achicken and stove top stuffing casserole. I know it’s not original but I am having a lazy day for some reason.

  145. Jaton

    Well I WAS gonna make hamburgers and fries (homemade), but after reading you and your fellow bloggers “Ree” posts, I think a change of menu is in order…Ree’s Restaurant Salsa, Chicken Tortilla Soup and Knock You Naked Brownies sound great then maybe Pioneer Woman’s Malted Milk Chocolate Chip Cookies for a bedtime snack…ok, maybe the cookies have to wait till tomorrow!!!

  146. mlb

    Heading out of town tomorrow so it is using up leftovers for us tonight – something with cheese, romaine, avocado and bacon!

  147. Alexa

    I don’t know what quite yet..but after eating leftovers for the past week I am definitely making something!

  148. Brittany C.

    I’m just decided that right now, either throwing something in the crock pot or baking some chicken.

  149. Tammy

    Tonight we will be having fresh salmon cooked in olive oil and lemon sauce and mixed steamed veggies witth a touch of butter and seasoning.

  150. Sandy Manning

    Tonight leftovers but I do have Ree’s Pesto Pizza (online or in her 1st cookbook) on the menu this week. This pizza is fabulous! My husband could eat it weekly.

  151. Susan

    Cheesy chicken enchiladas for dinner tonight. But I just made Ree’s meatballs and mashed potatoes a few weeks ago. They are our favorite recipe from the old cookbook and I can’t wait to pick out some favorite’s from the new book!

  152. Susan

    I’m sure it will be a quick dinner tonight since I have a meeting. That probably means a PBJ for the kiddo and something simple for me!

  153. Elaine

    Tonight is the one night out with a special young man – his choice! Otherwise it has been roasted veggies of all sorts and chicken the last few nights, asparagus, broccoli, brussels sprouts, sweet potatoes and regular potatoes, yum!

  154. Ciara

    My hubby is working late tonight so it will be a grilled cheese and tomato soup night here. Quick and easy, allowing more time to enjoy this beautiful day we are having here in Indiana!

  155. Meghann Cheney

    I am making Penne with Asparagus in Balsalmic Butter. It is a new recipe…we’ll see how it goes!

  156. ruthy

    Love her blog, fb – everything. But Cinnamon Rolls are our favorite! And not so hard to make which is great!

  157. Laura K

    We are having tuna noodle casserole. But not your mama’s tuna casserole. I make everything from scratch including the mushroom soup. It is thick and creamy and loaded with delicious veggies! Thank you for the awesome chance to win!

  158. Christine Mlinek

    dinner tonight is herbed roasted chicken and brussel sprouts. yummy rosemary, parsley and thyme stuffed inside and under the skin of the chicken, roasted, and it is so delish. Watching calories so no starch side, just chicken and veggies!

  159. Kelly N

    Not sure yet, have leftover venison roast so may heat it up w/gravy & roast taters & onions on grill…but we’ll see. πŸ™‚

  160. Stephanie

    I am making Smoky Chili Joes, one of my favorites, with Roasted Ranch Carrots & Potatoes & a little fruit salad. Yum! I love dinner.

  161. Heather

    You should have asked about last night, last night we actually tried a Pioneer Woman recipe for pork chops and pineapple fried rice. I like to alternate new recipes with family favorites so tonight we are having tostadas!

  162. cathie

    we have our family dinner on Tuesday nights and tonight celebrating St Patty’s Day so I am preparing Guinness Stew & corned beef & cabbage, Irish Soda Bread & Irish coffees ! we are all Irish today! πŸ™‚