The Pioneer Woman’s Malted Milk Chocolate Chip Cookies are a staple cookie in our house. A fun twist on chocolate chip cookies, theese crispy treats are to die for!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
The Pioneer Woman’s new cookbook “Food From My Frontier” is available for purchase today! Myself and some of my fellow bloggers are highlighting some of Ree’s recipes from her new book today. Yay!!
As I was deciding what recipe to make from Ree’s new book, my eyes were quickly drawn to her Malted Milk Chocolate Chip Cookies. I love a good thin crispy cookie so I knew this was the recipe for me!
More Delicious Recipes to Try
Ree’s new book is gorgeous as you can tell by just looking at the cover. It’s hard to know what to make because every single one of the recipes look so darn good 🙂
Be sure to visit my friends featuring Ree today too:
Gaby of What’s Gaby Cooking making Knock You Naked Brownies
Amanda of Kevin and Amanda making Pasta with Pesto Cream Sauce
Maria of Two Peas and Their Pod making Ree’s Restaurant Style Salsa
Amy of Wear Many Hats making The Perfect Iced Coffee
Amanda of I am Baker making Coffee Cream Cake
Bev of Bev Cooks making Chicken Tortilla Soup
Shaina of Food For My Family
I was so happy to get a signed copy from Ree a couple weeks ago. How sweet is that?
Ok, back to the cookies 🙂 These cookies took no time at all to whip up. The dough was absolutely delicious! Yes, those are my PJ’s in the reflection of my KitchenAid, lol!
I was so excited to get these babies in the oven!
Perfectly crisp and buttery. A must try cookie!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
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Ree is offering 3 Picky Palate Readers a signed cookbook!! How sweet is she?
Here’s How To Enter the Giveaway:
1. Leave a comment here and tell us, “What are you making for dinner tonight?”
2. Contest ends Thursday March 15th, 8am PST. Winners will be chosen via Random.org and be notified my email. Giveaway provided by Ree, The Pioneer Woman.
Have a great day! Come back soon!
I am a lucky girl… my hubby is taking me out to dinner tonight! But last night we had grilled brats, oven roasted potato, and coleslaw. I got raves from the fam!
Tonight it’s shepherds pie because I have cake decorating class. It will be all ready for DH to pop in the oven.
Mmmm, probably spaghetti! 🙂
Buffalo Chicken Pizza!
I am making shredded pork enchiladas for dinner tonight – and Ree’s chocolate cake for dessert!
Corn beef and cabbage with new potatoes sounds great.
Leftover casserole 🙁
Chilli!
I wish I knew what I was making (Probably something with ground beef because I have some ready to go). We’ve had such a busy week, I forgot to make a menu! yikes!
We are having steak on the grill and coleslaw. Its been beautiful here in wv the last few days. 70+ temps.
My 3 year old granddaughter will be with me tonight, so it’s chicken nuggets and curly fries!
Tonight I am having soft taco burritos!
white chicken enchiladas
I’m making reservations! Thursday is “eating out” day at our house!
I’m making baked chicken casserole tonight!
Orange Roughy and asparagus.
I’m making a moroccan tagine with chicken and olives with a yummy Amish bread..
Thank you for the giveaway!
Tonight I am making leftovers, haha!
I’m making quiche and salad for supper tonight. Thanks for the giveaway…what a great way to celebrate Ree’s newest book!
I’m making pizza casserole tonight… hubby works 3rd shift and I need something quick.
Tonight is mushroom ravioli!!
anything i can grill
I am doing a large grocery shopping today so I don’t have a clue right now.
Gosh! My boys love malted milk balls. I need to give this recipe a try. Tonight is chicken taco night. It’s one of our favorites.
Hubbys out of town so probably fixing breakfast for dinner tonight!
Tonight we’re eating leftover of the delicious BBQ pork chops that I cooked last night. Loving the sunny and warm March weather in the Northeast. It feels like summer.
I think we’ll be having homemade pizza since I have some dough in the fridge.
I made spaghetti carbonera tonight, and it was gooood!
Tonight is lettuce wraps, my fave.
Navajo tacos on flat bread and green salad!
It’s so unseasonably warm here, I think I’ll barbecue on the grill! (I live in MN.) I will make hamburgers and grilled veggies for dinner.
Tonight I’m making salmon, asparagus and rice for dinner.
Having Roasted Pork Loin with Cherry Sauce for dinner!
Sweet potato, apple & pepper salad…yummmmmy
I’ll be making ham, spinach, and cheese ravioli casserole for Thurs. dinner. 🙂
I made Meatloaf and Cheddar Garlic Mashed Potatoes and Steamed Broccoli…It was Yummy!! Thank you for the opportunity to win this amazing cookbook!! I absolutely love Ree!!! 🙂