The Pioneer Woman’s Malted Milk Chocolate Chip Cookies are a staple cookie in our house. A fun twist on chocolate chip cookies, theese crispy treats are to die for!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
The Pioneer Woman’s new cookbook “Food From My Frontier” is available for purchase today! Myself and some of my fellow bloggers are highlighting some of Ree’s recipes from her new book today. Yay!!
As I was deciding what recipe to make from Ree’s new book, my eyes were quickly drawn to her Malted Milk Chocolate Chip Cookies. I love a good thin crispy cookie so I knew this was the recipe for me!
More Delicious Recipes to Try
Ree’s new book is gorgeous as you can tell by just looking at the cover. It’s hard to know what to make because every single one of the recipes look so darn good 🙂
Be sure to visit my friends featuring Ree today too:
Gaby of What’s Gaby Cooking making Knock You Naked Brownies
Amanda of Kevin and Amanda making Pasta with Pesto Cream Sauce
Maria of Two Peas and Their Pod making Ree’s Restaurant Style Salsa
Amy of Wear Many Hats making The Perfect Iced Coffee
Amanda of I am Baker making Coffee Cream Cake
Bev of Bev Cooks making Chicken Tortilla Soup
Shaina of Food For My Family
I was so happy to get a signed copy from Ree a couple weeks ago. How sweet is that?
Ok, back to the cookies 🙂 These cookies took no time at all to whip up. The dough was absolutely delicious! Yes, those are my PJ’s in the reflection of my KitchenAid, lol!
I was so excited to get these babies in the oven!
Perfectly crisp and buttery. A must try cookie!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
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Ree is offering 3 Picky Palate Readers a signed cookbook!! How sweet is she?
Here’s How To Enter the Giveaway:
1. Leave a comment here and tell us, “What are you making for dinner tonight?”
2. Contest ends Thursday March 15th, 8am PST. Winners will be chosen via Random.org and be notified my email. Giveaway provided by Ree, The Pioneer Woman.
Have a great day! Come back soon!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
I won’t be making anything tonight, I have to work!
Leftover Creamy Chicken Spagetti Casserole by Ree which I made last night! We are 2 adults and 2 toddlers in our family and everyone loves it. It makes a lot so we get to eat it 2 days in a row!
Chicken pesto and roasted red bell pepper calzones…using Ree’s pizza dough of course!
Since today’s forecast is for mid 60 degrees, I will be making bbq chicken (on the grill) and rice with vegetables.
Tonight for dinner is…..Leftovers 🙂
Turkey meatballs sounds good for tonight!
I’m making chicken and rice for dinner.
Dinner tonight is spaghetti. Something easy because I’m busy!!
Chicken Chili Southwest soup!
“What are you making for dinner tonight?” = salmon and salads
YES PLEASE!!!
I haven’t decided yet. Give me some ideas!
I’m making vegetarian fajita tostadas (recipe from Martha Stewart’s Everyday Living).
Tuna melts….simple but good! My daughter is home from college for spring break this week and requested them!
That cookie recipe sounds delicious!!!! I’d love to win Ree’s book. Tonight it’s pesto pasta with shrimp. YUM!!!
Hmmm. Probably either chicken curry or fettuccine alfredo.
Crock pot chicken tacos! And tomorrow? Ree’s sloppy Joe recipe.
Love REE!!! Great giveaway. I’m making tilapia and salad…on a diet.
Good question. I don’t know. But probably something from Ree’s first cookbook now that she’s already made me hungry! And, something with chicken because it’s about all I have left in the freezer. I know, good luck to me…
Maybe pasta alla Betsy subbing chicken for shrimp?
Something on the grill as it’s supposed to be 65 degrees today here in Illinois. Probably ribs!
Stomach flu going through the house! I think it will be soup tonight.
tonight i make reservations (hitting the theater after), but tomorrow is actually ree’s meatloaf!
Awesome recipe! I love Ree. Tonight I’m making a vegetarian chili with rolls!
Tonight we are having thai-lime stir fry over brown rice.
fish stix for the kids and soup for mom – dad’s working late!
I love her Corn and Cheese Chowder. I made it a couple weeks ago for the first time and then I’ve made it once a week since. It’s soooo easy and so comforting. It’s ‘knock your socks off’ good!
Ree’s fried rice recipe.
I’m reheating leftovers. :). Probably some of the gratin I made over the weekend.
I am making enchiladas for dinner tonight. I love the pioneer woman!
I am on vacation this week so thankfully I will be going out tonight but if I were at home, I might whip up some grilled chicken with a mustard bourbon sauce!
Tonight I’m making slow-cooker bean enchiladas. YUM!
Tonight I will not be making dinner, I’m meeting up with a friend for shopping and dinner out 🙂
Making Kraft mac and cheese for the kiddos and something MUCH better than that for my husband and I.
Beef Bourguignon
Tonight is homemade pizza night! YUM!
I absolutely love her! I watch her show in tv all the time!
Thank you for the chance to win!
my fiance and I just bought our first house! Would love to make him some good dinners and snacks!!
Manda
avalenti6936 at yahoo dot com
Forgot to add that I am making Pulled Pork for dinner tonight!! Ooops!!
Thanks!!