The Pioneer Woman’s Malted Milk Chocolate Chip Cookies are a staple cookie in our house. A fun twist on chocolate chip cookies, theese crispy treats are to die for!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
The Pioneer Woman’s new cookbook “Food From My Frontier” is available for purchase today! Myself and some of my fellow bloggers are highlighting some of Ree’s recipes from her new book today. Yay!!
As I was deciding what recipe to make from Ree’s new book, my eyes were quickly drawn to her Malted Milk Chocolate Chip Cookies. I love a good thin crispy cookie so I knew this was the recipe for me!
More Delicious Recipes to Try
Ree’s new book is gorgeous as you can tell by just looking at the cover. It’s hard to know what to make because every single one of the recipes look so darn good 🙂
Be sure to visit my friends featuring Ree today too:
Gaby of What’s Gaby Cooking making Knock You Naked Brownies
Amanda of Kevin and Amanda making Pasta with Pesto Cream Sauce
Maria of Two Peas and Their Pod making Ree’s Restaurant Style Salsa
Amy of Wear Many Hats making The Perfect Iced Coffee
Amanda of I am Baker making Coffee Cream Cake
Bev of Bev Cooks making Chicken Tortilla Soup
Shaina of Food For My Family
I was so happy to get a signed copy from Ree a couple weeks ago. How sweet is that?
Ok, back to the cookies 🙂 These cookies took no time at all to whip up. The dough was absolutely delicious! Yes, those are my PJ’s in the reflection of my KitchenAid, lol!
I was so excited to get these babies in the oven!
Perfectly crisp and buttery. A must try cookie!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
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Ree is offering 3 Picky Palate Readers a signed cookbook!! How sweet is she?
Here’s How To Enter the Giveaway:
1. Leave a comment here and tell us, “What are you making for dinner tonight?”
2. Contest ends Thursday March 15th, 8am PST. Winners will be chosen via Random.org and be notified my email. Giveaway provided by Ree, The Pioneer Woman.
Have a great day! Come back soon!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
Your cookbooks also make for a great read. Tonight I am making hobo stew, yum.
We are having cheesy broccoli and sun dried tomato orzo!! One of my kids new favorites!
Creamy vegetable chowder and rosemary dinner rolls by Ree
I’m supposed to make a crockpot chicken recipe that my husband, of all people, found on the internet and emailed to me. 🙂 I’d better get busy!
Tonight for dinner is clean out the refrigerator from the week-end night. SO, we are having some tuna-noodle casserole, some steak that I made for sandwiches, and some leftover pizza. Not bad.
Tonight we’re having grilled chicken Caesar salads.
We are having Nachos tonight!
Since it’s getting cooler this week I decided to make Chicken Pot Pie and yeast rolls with Rice Pudding for dessert. Of course there will be strong coffee and ice tea to drink. This should make it warm & cozy in here today.
I am making turkey cutlets stuffed with feta cheese and spinach!
Salisbury steak and potatoes!
Dinner tonight: Parmesan from one of my few favorite PAPER cookbooks, “Eat, Drink, and be Chinaberry”. The vast majority of my recipes these days come from the internet – but there are still a few long time favorites!
Ree’s Cajun Chicken Pasta! YUM!!!
Sloppy Joes!
Working today so it’s easy night. Turkey, Brie and apple quesadillas with cranberry salsa.
Breakfast for dinner!
Tonight I’m making steak salads with tons of bleu cheese and cherry tomatoes.
It’s takeout pizza for us…to much running to do today!
Baked ham, cheese, zucchini, quinoa muffins. Thanks for a fun giveaway!
I’m trying a new recipe for crock pot mac n cheese–i’m still searching for the best recipe for this!
Tri tip and green beans
What am I making for dinner tonight?? hmmmm I haven’t gotten that far in my day yet haha!! Maybe a roast chicken and veggies since thats an easy go to! I actually use a recipe from Ree, its the best!
xo
I want someone else to cook for a change! LOL. But if I must, I will make chicken tortilla soup 🙂
I will most likely be making breakfast for dinner tonight. Potatoes and onions seasoned with Penzey’s Forward, scrambled eggs with cheese, and toast – yum!
beef stew with carrots & radish . thank.s
I’ll make a salad and penne with zucchini and mint.
Tonight I am making stew…good old fashioned comfort food. In my crock pot though!
Thanks for the chance to win!!
cheesy beef casserole
I am making pesto pasta and cheese cake!
We’re having an old family recipe of enchiladas. Delish!
I’m going to make a creamy sun-dried tomato baked pasta dish. Yum.
I love the step by step color photos of her recipes, her personality and I also live in OK so I can relate to alot of her stories.
I am making the Plain Chicken’s post from today 🙂 White Chicken Enchiladas, yummmm! They were on Pinterest a while back.
I am making a baked penne pasta.
Dinner is super easy, but super yummy taco pizza!!!
Tonight dinner will be steak on the grill, baked potatoes with all the fixings and a big, leafy, green salad.
Its beautiful here today so we are grilling marinated steaks on the grill.