Pioneer Woman’s Malted Milk Chocolate Chip Cookies

The Pioneer Woman’s Malted Milk Chocolate Chip Cookies are a staple cookie in our house. A fun twist on chocolate chip cookies, theese crispy treats are to die for!

Pioneer Woman’s Malted Milk Chocolate Chip Cookies

The Pioneer Woman’s new cookbook “Food From My Frontier” is available for purchase today! Myself and some of my fellow bloggers are highlighting some of Ree’s recipes from her new book today. Yay!!

As I was deciding what recipe to make from Ree’s new book, my eyes were quickly drawn to her Malted Milk Chocolate Chip Cookies. I love a good thin crispy cookie so I knew this was the recipe for me!

More Delicious Recipes to Try

Ree’s new book is gorgeous as you can tell by just looking at the cover. It’s hard to know what to make because every single one of the recipes look so darn good 🙂

Be sure to visit my friends featuring Ree today too:

Gaby of What’s Gaby Cooking making Knock You Naked Brownies

Amanda of Kevin and Amanda making Pasta with Pesto Cream Sauce

Maria of Two Peas and Their Pod making Ree’s Restaurant Style Salsa

Amy of Wear Many Hats making The Perfect Iced Coffee

Amanda of I am Baker making Coffee Cream Cake

Bev of Bev Cooks making Chicken Tortilla Soup

Shaina of Food For My Family

I was so happy to get a signed copy from Ree a couple weeks ago. How sweet is that?

Ok, back to the cookies 🙂  These cookies took no time at all to whip up. The dough was absolutely delicious! Yes, those are my PJ’s in the reflection of my KitchenAid, lol!

I was so excited to get these babies in the oven!

Perfectly crisp and buttery. A must try cookie!

Pioneer Woman’s Malted Milk Chocolate Chip Cookies

 

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Ree is offering 3 Picky Palate Readers a signed cookbook!! How sweet is she?

Here’s How To Enter the Giveaway:

1. Leave a comment here and tell us, “What are you making for dinner tonight?”

2. Contest ends Thursday March 15th, 8am PST. Winners will be chosen via Random.org and be notified my email. Giveaway provided by Ree, The Pioneer Woman.

Have a great day! Come back soon!

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1,854 Responses
  1. Tracy

    I have two chickens in the oven. One for dinner and one to cut up and freeze for dinners later in the month. Probably making mashed potatoes and corn because I am in need of a comfort food night.

  2. Jennifer B.

    We are in fact making Ree’s fried chicken from her first cookbook, mashed potatoes, gravy, and roasted cauliflower. Mmmm

  3. Sarah O.

    I am in college, so I’m eating crappy cafeteria food tonight. :[ But as soon as I graduate and move into a place with a kitchen, you can bet I’m whipping up these cookies! :]

  4. Laurie A.

    Since today is March 14, it is “Pi” day (3.14) and I will be making pizza tonight for my family. I just celebrated it in my classroom today with 4 different kinds of pie (and my students had to taste them and vote on their favorite one). I will be taking home some leftover pie too. So it is pizza (margarita pizza, turkey pepperoni and olives and mushrooms pizza, and pesto tomato pizza) and pie for Pi day. =)

  5. Kristi

    We are having spaghetti and meatballs, but I’m trying them with turkey burger and sausage instead of ground beef. Hope it tastes good!!

  6. melle

    I’m making grilled salmon and asparagus. And to round it out, we’ll be making that pesto cream sauce pasta. Yum! So glad I had all the stuff on hand already! It was going to be plain old pasta al fredo until I saw that recipe. Mmmm!

  7. Theresa

    Since it’s raining here in Northern California, finally, I’m making chicken and homemade noodles…yum!!

  8. Michele C

    I am lucky tonight, my husband is out of town, so I am having dinner out tonight with friends..

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