Hi Everyone 🙂 I’ve got a fun challenge for us today!!
Swanson’s is challenging Picky Palate and 4 other great bloggers to a contest to see who can generate the most comments for a chance to win a very cool prize…… read on 🙂
Swanson’s Premium Chicken launched a larger size can of chicken at about the same price of it’s predecessor. To help spread the word about the great value of the new size of chicken, Swanson has challenged Picky Palate to a $10 Dinner Challenge. Check out my BBQ Chicken Pizza Soup recipe HERE. I love it, it’s a great $10 Dinner 🙂
Here are some reasons you will love the new size of Swanson’s chicken…
- Better Value- You can now get a 12.5 ounce portion of your favorite all white premium chunk chicken (28% more) for about the same price as the 10oz can. This is equivalent to 1.5 cups of cooked chicken.
- Convenience– Swanson offers consumers the convenience of fully cooked, all white chicken breast. It saves time and is a great shortcut ingredient for dinner.
- Quality Meals– Swanson Chunk Chicken Breast is 100% all white meat, 98% fat free, contains no preservatives and is the only branded canned chicken certified Heart Healthy by the American Heart Association.
So, the giveaway is for 4 coupons for Free Swanson’s Chicken AND…..If we generate the most comments out of the other 4 blogs I will win the challenge and the $250 Gift Card!!
Here’s How To Enter:
1. Leave comments here telling us, “What are your favorite quick and easy Chicken Dinners?” No need for the entire recipe, titles and or descriptions are just fine. Leave as many dinners as you’d like, just make sure they are in separate comments for more chances to win 🙂
2. For extra entries, Follow Picky Palate on Twitter, Google Reader, “Like” us on Facebook and Subscribe through RSS Feed. Leave separate comments for this.
3. Contest ends Sunday July 18th 10pm PST. Winner will be chosen by Random.org and will be notified by email. Giveaway provided by Swanson.
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Remember, leave as many comments as you want….that’s how we win 🙂
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
I am a fan on Facebook.
I subscribe to rss feed
I like you on facebook
Chicken Pot Pie is always easy and cheap. It’s the one made with Bisquick.
I like making chicken salad with celery, grapes, and pecans.
Im a blog follower!
Chicken and Pesto Pasta with Carrots and Parmesean Cheese!
I’m a facebook fan.
Chicken stir fry.
I am a FB fan of yours!
I love Smothered Chicken and Rice. It’s our go-to meal, for sure!
I am a follower, thanks!
Chicken salad is the go-to meal, or else tacos! Thanks!
I “like” you on facebook.
I follow you on twitter. @brideonbudget
I follow your blog.
I love making tacos with my chicken. So simple and easy.
I already follow through google as a “foodie friend”.
Seasidesmitten@aol.com
Ohh your blog’s got this! You get so many readers! haha
I like to use chicken for chicken pot pie! It’s such an easy recipe.
Seasidesmitten@aol.com
Bajio crock pot chicken.
Following RSS Feed!
Following you on Facebook.
Following tweets! 🙂
I love Shredded Chicken Sandwich! Shred Chicken and add cream of chicken soup with salt and pepper. Quick and yummy!
Chicken Noodle soup with homemade style noodles wins thumbs up.
Chicken Casserole
BBQ chicken is my favorite!
Crockpot Chicken Tacos
I follow your tweets
I’m a facebook fan
I like a southwest chicken salad, the chicken is cooked with lime juice, and some seasonings, and thrown in a bagged salad with black bean and corn, with a ranch and salsa dressing. It is YUMMY. I also like a good chicken salad, canned chicken, apricot preserves, cut up apple or pear and a little mayo, great easy on the go YUMMY lunch.
I’m a Google follower.
I’m a Facebook fan.
Mine is shoyu chicken.
Oh great…number one never wins! 🙂 Maybe number 2 will…I am a follower!
I make chicken vegetable soup a lot. I put frozen chicken with some homemade salsa in the crockpot for a few hours, then add it to onions, potatoes, carrots, sometimes corn, chicken broth, potato soup, and of course some sea salt and fresh cracked pepper. So yummy!