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Dinner
May
23
2016

Baked Enchilada Style Bean Burritos Supreme

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My Baked Enchilada Style Bean Burritos Supreme make the perfect meal for feeding a big group! Flavorful and simple to prepare.
Enchilada Style Bean Burritos Supreme

It’s always a pleasure partnering with Old El Paso to bring you new family friendly Mexican-style dinners.  My boys love when we have burritos for dinner so I knew it’d be fun to create an enchilada style burrito with some of our favorite ingredients. Just minutes to prepare and you’ll have an impressive dinner for your family and friends.

Enchilada Style Bean Burritos Supreme

Here are the ingredients I used to prepare my burritos.

Enchilada Style Bean Burritos Supreme

You’ll need Old El Paso’s burrito size flour tortillas to get started.

Enchilada Style Bean Burritos Supreme

I also used Old El Paso’s Traditional Refried Beans for the filling.

Enchilada Style Bean Burritos Supreme

I top all of the filled burritos with Old El Paso’s Mild Green Chile Enchilada Sauce.

Enchilada Style Bean Burritos Supreme

You’ll warm up the refried beans in a large skillet.

Enchilada Style Bean Burritos Supreme

Add some diced tomatoes with chiles.

Enchilada Style Bean Burritos Supreme

Give a nice stir and cook for a few minutes until hot.

Enchilada Style Bean Burritos Supreme

Spoon the bean mixture down the center of the tortillas.

Enchilada Style Bean Burritos Supreme

Top with a spoon of corn and torn cilantro leaves.

Enchilada Style Bean Burritos Supreme

Place filled burritos seam side down into a 9 x 13 inch baking dish.

Enchilada Style Bean Burritos Supreme

Pour the enchilada sauce over tops of each burrito.

Enchilada Style Bean Burritos Supreme

I pour down the center and let the rest pool at the bottom of the dish.

Enchilada Style Bean Burritos Supreme

Top centers with shredded cheese and bake for 20-25 minutes.

Enchilada Style Bean Burritos Supreme

When burritos come out of the oven, right before serving top with diced avocado and chopped cilantro.

Enchilada Style Bean Burritos Supreme

Beautiful colorful dinner ready in no time!

Enchilada Style Bean Burritos Supreme

Diced tomatoes and black olives are great toppings as well.

Enchilada Style Bean Burritos Supreme

If you’d like to freeze the burritos, freeze before adding the enchilada sauce then before baking add the sauce.  You’ll top with avocado and cilantro after baking as well.

Enchilada Style Bean Burritos Supreme

 

Baked Enchilada Style Bean Burritos Supreme

Enchilada Style Bean Burritos SupremePrep time: 10 min | Cook time: 20 min | Total time: 30 min

Ingredients

  • two 16 ounce cans Old El Paso Traditional Refried Beans
  • 10 oz can diced tomatoes with chiles
  • 2 cups corn kernels
  • 1 cup fresh cilantro leaves, chopped
  • 8 Burrito size Old El Paso Flour Tortillas
  • 15 ounce Old El Paso Mild Green Enchilada Sauce
  • 2 cups shredded cheddar cheese
  • 1 cup diced avocado
  • 1/4 teaspoon freshly ground black pepper

Directions

  1. Preheat oven to 350 degrees F. and spray a 9 x 13 inch baking dish lightly with cooking spray.
  2. Place beans and tomatoes in large skillet over medium heat. Stir until hot, about 5 minutes. Place a spoonful of bean mixture into center of tortillas. Top with a spoonful of corn and some torn cilantro leaves. Fold into burritos and place seam side down into prepared baking dish. Top with enchilada sauce and shredded cheese. Bake for 20-15 minutes until cheese is melted and hot. Remove and top with diced avocado, freshly ground black pepper and fresh chopped cilantro leaves. Serve warm.

Makes 8 Servings

Disclaimer: This post is in partnership with Old El Paso. All thoughts and opinions are 100% my own. Thank you for supporting the brands that make Picky Palate possible.
Baked Enchilada Style Bean Burritos Supreme


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Comments

21 Responses | Comments RSS


  1. 1

    Hmmm, sounds like a great idea! Usually when my family comes over we either have fries and snacks or barbecue, but this seems easy enough to try next time.

  2. 2
  3. 3
    Karly says:

    I love that green chile enchilada sauce. These burritos look so good!

  4. 4

    Those burritos look good and sound so nice and easy to make!

  5. 5

    I love what beta little packets these burritos folded into- they look delicious!

  6. 6

    Quick and easy weeknight meals are lifesavers for us!

  7. 7
    Rachel says:

    Yum! I can’t wait to make these. 🙂

  8. 8
    JulieD says:

    What a great dinner idea…love this, Jenny!

  9. 9
    Gaby Dalkin says:

    All that cheese and avocados on top! My kind of dinner!

  10. 10

    I can’t wait to make these! My kids will love everything about them! We love Old El Paso!

  11. 11
    Maria says:

    Looks like a yummy dinner!

  12. 12

    I love all of those ingredients! What a great dinner idea, I’d eat the whole casserole!

  13. 13

    you make the best Mexican dishes!!!! always so flavorful, easy, and obviously crowd pleasers – love this! pinned xo

  14. 14

    Yum! This is my kind of comfort food!

  15. 15
    kita says:

    I have not made enchiladas in SO long and they are by far one of my FAVORITE dinners…. this reminds me just how quick and easy they can be. Adding to the menu as a special treat for next week!

  16. 16
    Nicole says:

    This is a perfect family dinner! I love all the flavors!

  17. 17

    […] Monday: Baked Enchilada Style Bean Burritos […]

  18. 18

    […] Baked Enchilada Style Bean Burritos Supreme […]

  19. 19

    […] Monday: Baked Enchilada Style Bean Burritos Supreme […]

  20. 20
    Phyllis says:

    So u drain the can of diced tomatoes before added to beans? I want to use black beans not sure if that’s OK or not.

  21. 21

    […] Monday:  Baked Enchilada Style Bean Burritos […]


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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!





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