Baker Lovers Giveaway! 2 Winners

Contest is now over. Winners have been selected and notified 🙂

I love this giveaway from Chicago Metallic. I got to hand pick some of my favorite items that I just know you are going to love. There are also 2 Picky Palate Winners that will be chosen, yay! Scroll down and see what is up for grabs!

This Gorgeous Chicago Metallic Commercial II Non Stick 9 ” Round Cake Pan and love this Commercial II Traditional Uncoated Large Jelly Roll Pan

Who couldn’t use another set of shiny new Chicago Metallic Measuring cups and a Medium Cookie Scoop?

Two of my very favorite pieces…..The Chicago Metallic Non-Stick Original Muffin Top Pan and 12-Cup Mini Cheesecake Pan. Use these all of the time!

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Chicago Metallic is offering 33% off your entire order through August to help you with all of your bake sale needs—go to Chicago Metallic Bakeware and enter the code ENDHUNGER at checkout. 

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Here’s How To Enter:

1. Leave a comment here and tell us, “What piece of bakeware do you use most often in your kitchen?”

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Sunday July 24th 8pm PST. Winner will be selected via Random.org and will be notified by email. Prize provided by Chicago Metallic.

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Good Luck 🙂

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1,755 Responses
  1. Danielle

    I probably use my bar pans most. I have a few half size ones, which I love, because for just one person a 9×13 is a bit much. Either that or my cookie sheets.

  2. Julie

    Either my pizza stone or my jelly roll pan. We eat WAY too many breadsticks off of them! Love your site and recipes!

  3. Crystal

    I definitely use my cookie sheet the most. It’s so work out though, I have to put tinfoil on it to keep the cookies from sticking!

  4. Judy

    I love the muffin top pan. I use it for cookies, biscuits and fritters.. I would love to win. I have a muffin top pan, but not a good one……………..

  5. Kim

    By far, the one piece of baking equipment that gets used the most (well, aside from the KitchenAid stand mixer) is the bundt pan. 🙂

  6. ambar

    I would say my muffin and cupcake tins, my friends are crazy about my chocolate cupcakes and my banana nut muffins.

  7. jennifer h

    I think besides my measuring cups, I have a small jelly roll pan that gets used quite often, at least twice a day sometimes.

  8. Brittany Foley

    I use my brownie pan most often — I’m a sucker for all kinds of variations on fudgey brownies (particularly when they involve oreos!).

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