These Brownie Covered Oreos are such a delicious Oreo cookie recipe that’s perfect for your Holiday baking! They’re so good, you’ll want to make them all year round!
Brownie Covered Oreos
My Brownie Covered Oreos are such a treat and a favorite Oreo Cookie Recipe! Christmas Cookies are so much fun to bake for family and friends!
To help the you in the kitchen this Holiday Season I have whipped up an ULTRA simple Christmas cookie that is not only the cutest little thing I’ve seen but is absolutely delicious! I mean come on, can’t you just imagine how good oreos wrapped in fudgy brownies are? Well lucky for you this recipe only involves a couple ingredients and is done in record time!
These will be so cute on any Christmas plate or cookie exchange, have fun and enjoy!!
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What Makes a Good Christmas Cookie Recipe?
Christmas Cookie Recipes should be decadent, thoughtful, a bit fancy, colorful and perfect for gift giving to family and friends. These fit the bill perfectly!
How To Make Brownie Covered Oreos
Here’s your line up. Don’t worry if you can’t find the Holiday Oreos, any Oreo variety will do 🙂 Please note, I currently use Ghirardelli white melts found in the baking isle of your grocery store.
Whip up your brownie mix….
Time to dip! Yes, your hands will get messy….the more for you to lick 🙂
Place your dipped Oreos in muffin tins that have been sprayed with cooking spray. Non-stick is best.
Drizzle with white chocolate, sprinkle and you get these little cuties! Wait until you take a bite, the Oreo gets kind of cake like…mmmm!
Tips For Perfect Christmas Cookies
- Use any flavor Oreo Cookie you’d like. The Holiday variety has a red center that looks amazing when cut in the middle.
- Use a non-stick muffin tin for best results. Much easier to remove after baked.
- Ghirardelli makes awesome white melts that microwave beautifully and makes drizzling over top a breeze.
- Store leftovers in an airtight container for 3-4 days room temperature or 5-6 days chilled.
- Note, Oreos get cake like when baked. They do not stay crunchy 🙂
Brownie Covered Oreos
Ingredients
- 1 Brownie mix or use your own brownie recipe
- 1 package Oreos I used the Holiday Oreos
- White chocolate melted for drizzle
- White nonpariels Sprinkles
Instructions
- Preheat oven to 350 degrees F. Prepare brownie batter according to package directions. Leave in mixing bowl. Dip Oreos in brownie batter then place in bottom of a non-stick muffin pan that has been generously sprayed with cooking spray. Bake for 12-15 minutes, until brownies are cooked through, doesn't take long.
- As soon as you remove the brownies from oven, take a plastic knife and run along edges, this is VERY important so the brownies come out nicely from muffin pan. Let cool for 5 minutes, remove drizzle with melted white chocolate.
Nutrition
Pin Brownie Covered Oreos
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
So many possibilities…What about Nutter Butters? I haven’t had one in a while, but I assume you can’t go wrong with the combo of peanut butter and chocolate. You may have to break them in half to get them in a muffin tin though–or use a couple Nutter Butter Bites.
I had some leftover batter tonight when I made these. So, I used up the last 3 Nutter Butters in my pantry to give them a whirl. I cut them each up into three pieces (to make a total of nine tiny brownie covered nutter butter bites) and made them in the mini muffin tins. They are awesome!
Ooh…I was thinking of all kinds of things you could Brownie-drown:
Reese’s PB cups or any other kind of candy bar, really. Maybe too messy? A regular peanut butter cookie? What about cookie dough? OMG! I’m going crazy!
these looks SO yummy and easy! What could be better when looking for a holiday recipe?! These are totally going to be made for the teacher tins this weekend for my kids daycare! can’t wait.
Ok…here’s what I have figured out. Regular muffin tin. Oreos won’t fit in mini muffin tin. I had a hard time removing mine and they didn’t look as pretty as the picture. From her picture, I wasn’t sure if I was suppose to knife around the oreo or the outside edge of the tin. Hers looked so round and pretty.
So, knife around the outside diameter of the tin. I “pattied” mine after I pulled them out and chipped off the hard brownie edges.
I also tried baking them in muffin papers. I think I like that best. I just pulled the paper off and they look closer to the picture. You could also leave them in the paper and still drizzle. I think I’ll do that for my Christmas party and use green or red papers.
I love this! I featured it today on my blog – today’s top twenty! I’d love if you could stop by! While your there please click on my widget at the top. For every click P&G will donate 1 day’s worth of clean water! {Plus you get free samples and coupons!} Talk soon!
Amanda
todaystoptwenty.blogspot.com
You’ve got to be kidding me! Two of my favorite things!!!
Loved these. They were so delicious but most of them stuck to the muffin tin even though I used PAM. Any suggestions? Also, Do you have trouble with melting white chocolate? Mine always seems to get crumbly.
Thank you! I have 3 packages of oreos that I was going to make Oreo bark and/or Oreo truffles, but this looks WAY easier and great for my cookie exchange on Sat.
BTW – Wonder if you could use a cake batter and come out with a similar result…
Winter oreos! They *do* exist! My friend told me about these, but I have not been able to find them. (Regular groccery store?) I already bought my oreos, but now I think I’ll have to go look again! (Was going to make those candy coated ones, but now I might have to try these too!) Ohh… and I also recognized that cutie cakestand, I too just saw it at TJM! Love it! 🙂
I made these today for a cookie exchange. Instead of the white nonpareils, I topped them with crushed candy cane. SUCH a hit! Thanks for the great recipe!
wow. these look amazing. any suggestions for storage? i’d like to make them ahead of time for a xmas party. thanks!
This is amazing….I love love love the idea of dipping cookies into brownie mix and then baking them. I especially love that the cookie gets cakey..I will definitely be making these soon!!
Happy holidays!
Elia
These look ridiculously yummy! I can’t wait to try them. Thanks for inventing!
Thanks for a quick, easy and spectacular recipe! I’m going to try these. 🙂
MMM that sounds good. I think I will sprinkle some crushed candy canes on top for color and taste. : )
You are a GENIUS!!! 🙂
Bought the mint oreos and brownie mix and going to try these out :o)
You are the smartest woman alive! I had to share this with the whole family. Definitely going to be making these. 🙂
GREAT idea! yummmm
My mom and I just made these and boy are they yummy! The only problem we had was they look like they were baked in a capcake pan and are the cupcake shape. Any ideas?
oh thanks for sharing these are so going in my cookie jars this year!
Can’t wait to try this. 🙂 Thanks for another great idea!
You are such a creative cook, Jenny! I really do love your blog recipes!
Pure Genius! I called my husband and he agreed, we HAVE to make these tonight. Thank you!
did you make it?
you are sooooo dangerous! I love your ideas … and soooo loving that I now have a new fabulous treat to make for the teachers this year…
thanks!
OH YUM! two of my favorite things!! can’t wait to try these out!
Looks like major chocolate overload – which means I’m totally there! 😉
These would be delicious with the mint holiday Oreos!
These look amazing! Making them ASAP….darned work gets in the way of my fun all the time…sigh
Thanks for being a genius!
BRILLIANT!!!!!! I have coated Oreos before with different things but never brownies, baked!
Didn’t even think it could be possible! You definitely are very creative! love the idea!! I really want to make the oreo pops too!
What a great idea!! Must make!!;)
I. Am. Speechless! These are absolutely, jaw-dropping incredible!! 🙂 Jenny, you are a genius!! 🙂
I have to say that when I saw this recipe I knew I HAD to make them. Girl…I literally stood, looking in my oven waiting for them to finish cooking. I let them cool a bit and devoured one. You would be proud…I saved some for my family!!:)
I think you are an absolute Genius!! I love Oreos and am always looking for more ways to use them!! Thank you so much for this yummy recipe! Guess what I will be making tomorrow afternoon?
I, too, am curious about your darling plate!
Found that cake stand at TJ Maxx Home Goods 🙂 $10 bucks 🙂
I could see making these for my kids when they were young or for friends with kids but I would not normally use a purchased cookie for a holiday treat. Til now! My daughter is an Oreo FANatic; it has always been her favorite cookie so making a batch today to surprise her and co-workers with. Thanks…such fun!