Candy Bar Chocolate Chip Cookie Sandwiches

Candy Bar Cookies? Have I gone mad? Well, no but was craving some chocolate….sorry for those of you who are so good and still dieting 🙂

I used the same technique I’ve been using with those giant Oreo Stuffed Cookies and am just loving it. Ooey Gooey on the inside and perfectly buttery crisp on the outside, just how I like it!I would highly recommend that you use the exact cookie dough recipe I have written below. It holds it’s shape perfectly for these giant cookies. Grab some milk, endulge…..then go workout tomorrow. Enjoy!!

I used 3 of my favorite snack size candy bars as pictured above. Reeses Peanut Butter Cups, Snickers and Kit Kat. I believe you could use any of your favorites here 🙂

First up, Reeses Peanut Butter Cup….my absolute favorite 🙂  Place a nice big scoop on top and…

…..a nice big scoop on the bottom 🙂

Use both hands to press and seal edges. You’ll get this giant head sized cookie.

Do the same with your Snickers, one giant scoop on top, one on bottom…press and seal edges!

Same story for your Kit Kat Bar. I shaped it a bit oval which worked great.

Ready for the oven.

Bake at 350 degrees F, 14-16 minutes!

Can you just die?! Here’s the inside of the Snickers Cookie.

The inside of the Reeses Peanut Butter Cup Cookie, mmm!

…and the fabulous Kit Kat Bar Cookie. Love every single one of these bad boys!


Candy bar chocolate chip cookies cut in half so you can see the candy sandwiched in between the baked dough. There is a glass of milk in the back.

Candy Bar Chocolate Chip Cookie Sandwiches

Giant chocolate chip cookies filled with your favorite candy bar are sure to satisfy your sweet tooth!
Course: Dessert
Cuisine: American
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 24 large cookies
Calories: 258kcal
Author: Jenny
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  • 2 sticks softened butter
  • 1 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 1 tablespoon pure vanilla
  • 3 1/2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 10 oz bag chocolate chips
  • Variety of snack size Reeses Peanut Butter Cups, Snickers and Kit Kat


  • Preheat oven to 350 degrees F.
  • In a stand or electric mixer, cream butter and sugars until well combined. Add eggs and vanilla until well combined.
  • Place flour, baking soda and salt in large bowl; mix then slowly add to wet ingredients. Add chocolate chips to combine. 
  • Using a cookie scoop take one scoop of cookie dough and place on top of snack size candy bar. Take another scoop of dough and place on bottom of candy bar. Seal edges together by pressing and cupping in hand until candy bar is enclosed with dough. 
  • Place onto a parchment or silpat lined baking sheet and bake cookies 9-13 minutes or until cookies are baked to your liking. 
  • Let cool for 5 minutes before transferring to cooling rack. Serve with a tall glass of milk, enjoy!


Calories: 258kcal | Carbohydrates: 37g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 177mg | Potassium: 36mg | Fiber: 1g | Sugar: 23g | Vitamin A: 282IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 1mg
Keywords: chocolate chip cookie, chocolate chip cookie recipe, cookie recipes, stuffed cookies

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99 Responses
  1. Journey

    Just made these! I cut the recipe in half because I didn’t want to make a lot since it’s my first time trying out the recipe, and it was enough for 6 Kit Kat cookies and 6 Reese’s cookies (I don’t have any Snickers on hand, unfortunately). And they came out incredible! Thank you so much for sharing this 🙂 Will definitely make these for the rest of my life!

  2. Jangel

    I made these with little snack-sized Reese’s cups to make some smaller ones (I ended up with a little over 30 regular-sized cookies), and oh my god. My dad, my husband, and my little man were all over them. I only got a couple! Excellent recipe, will definitely make again!

  3. Angelica

    The dough looks like it’s still raw… I just saw the pictures and they gave me a stomach ache… Oh my god imagine of fat little kids eating these!!!

  4. Amelia

    I literally just drooled onto my huge pregnant belly when I saw the Reeses cookie pic. Off to the kitchen to bake!

  5. Amy

    I only got 12 cookies out of this dough. Did I make them too big?? Based on the size of the candy bars, I don’t think I could make them too much smaller. Any thoughts?

  6. Scrapporreia (Linda)

    Yummy – looks decadent.

    Made the oreo ones. but I prefer your pan. gonna look for that

  7. Scrapporreia (Linda)

    looks delish. Made the oreo ones came out perfectly, but I prefer the shape of YOUR pan. Gonna look for that one.

  8. Quyen - Kitchen Runway

    What a fun way to combine two delicious treats together! I think the kit kat cookie would just be divine! =)

  9. Krista

    So.. found these stumbling and they made my mouth water – made em about 20 minutes later. I used reese’s pb cups, and an aero bar (didn’t have anything else). I made my cookies extra large – my batch made 12 (hehe)
    SUPER AWESOME!! I needed a glass of milk for dipping, and one more for afterwards. Thanks for sharing this great idea 🙂

  10. Ann

    These are fantastic. We always have leftover candy in our cupboard so it was great to clean it all out. I used KitKats, Recess and Milky ways. I will definitely be making these again.

  11. Meredith

    Finally made these yesterday, and they are unbelievable!!! I used PB cups and Kit Kat bars… the PB cups were hands down the fave here!!

  12. Rivki Locker (Ordinary Blogger)

    I made a batch of these today (after dreaming about them since I read this post and saw your pictures) and they are indeed fantastic. Thanks so much! (You can check out my post and pictures on my blog.)

  13. Amy T

    So I just finished making and sampling these awesome cookies! WOW! Thanks for the great recipe!

  14. Abby

    These look great! I had seen a similar recipe using milky way in the center of cookies. I bet these didn’t last long! YUM!

  15. Gloria - Life in Arabia

    The doctor told me this morning that I am 4cm dilated and fully effaced. If I start baking these cookies this afternoon can someone please please guarantee that I will still be around to enjoy them and they won’t be gobbled up by my family while I am in the hospital delivering this baby???

  16. Maria

    I was telling my husband about this recipe and half way through the description he says, “Stop! You had me @ Fun Size!!!” Ha! Can’t wait to make these!

  17. Cajun Chef Ryan

    Dessert time could not be any easier, and I agree the 5 lb. weight gain from just looking at them.

  18. Lisa {Smart Food and Fit}

    Wow,I think I just gained 5 lbs reading your post! This is my first time visiting and looks like you have lot’s of fun creative recipes. My boys would go crazy over this! We still have Halloween candy left over this is a great way to use them in a yummy new way!

  19. Casey L.

    I have died and gone to cookie heaven! these are on the list of things to bake this weekend! Oh my husband’s guys are gonna love me and all the leftovers!!

  20. Lori @ Recipegirl

    I’m sure I’ve said this many times before, but you’re a genius, girl! What else can we stuff inside those chocolate chip cookies??

  21. Mads

    Look at the gooey goodness seeping outta those cookies! Or are they candy bars? Who knows and who cares.
    Love it

  22. Ginny

    This is my first time to your site and I can see that you are a very evil woman! Stuffed Oreos and Candy Bar Chocolate Chip Cookies. What’s a girl to do but jump in the car and go buy all the ingredients immediately!!

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