This easy air fryer pizza recipe is so much fun to make! Crispy perfect personal pan size pizzas with all of your favorite toppings! Homemade pizza done in under 15 minutes!
Air Fryer Pizza Night!
I think we can all agree pizza night is the best! Here on Picky Palate we’ve used the handy air fryer for vegetables, chicken, steak and potatoes just to name a few. It’s quickly becoming one of my favorite small kitchen appliances for quick fix meals. Making personal pan pizzas in the air fryer did NOT disappoint. You’re going to love it.
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Why You’ll Love This Recipe
- Takes just minutes to prepare! Quick and delicious dinner.
- You can have fun with lots of topping options to suit your guests.
- Crust comes out perfectly crisp and tender.
- Personal pan size pizzas are fun for kids and adults!
What You’ll Need
The great thing about pizza night is you can go crazy with lots of toppings, or keep it simple with just cheese if you want! Let’s take a look at what I used for my recipe.
- pizza dough– I like to pick up pizza dough from Trader Joe’s when time is short. I also have an easy homemade pizza dough recipe too.
- pizza sauce– Use your favorite pasta sauce, pizza sauce or marinara sauce.
- shredded mozzarella cheese– Pick up shredded mozzarella cheese or even better, try fresh mozzarella.
- pepperoni– Use your favorite pepperoni’s for the pizza. Trader Joe’s has one of my favorite pepperoni’s.
How To Make Pizza In Air Fryer
Divide Pizza Dough. Divide a 16 ounce package of prepared pizza dough into three equal pieces. Press each piece of dough into personal pan size rounds. You want to make sure each round will fit in the basket of your air fryer. Note- each air fryer varies slightly in size.
Preheat Air Fryer 375-380 Degrees F. I like to preheat my air fryer for at least 3 minutes before putting my pizza in.
Brush Pizza Dough With Oil and Partially Cook. Working in batches, place one pizza dough round into a parchment paper lined air fryer basket. Brush top with olive oil and cook at 375-380 degrees F. for 3 minutes.
Add Toppings To Pizza. Spoon pizza sauce onto pizza dough, spreading evenly leaving a small border around edges. Top with cheese then pepperoni. From here, you can add whatever pizza toppings you’d like!
Cook Pizza. Cook pizza at 375-380 degrees F. for 6-8 minutes, until cheese is melted, golden, and crust is cooked.
I am telling you, this personal pan size pizza in the air fryer is so perfectly cooked and absolutely delicious! Use a pizza cutter or kitchen scissors to cut pizza into wedges.
Recipe Tips For Success
- Let refrigerated pizza dough sit room temperature for about 15 minutes to make it easy to roll into rounds.
- When pizza comes out of the air fryer use a long spatula to remove it from the air fryer to avoid burns.
- Let cooked air fryer pizza sit for 3-5 minutes before cutting into wedges.
How To Serve
Pizza night is great on its own or combine it with a great salad or even pizza bread! Get your family and friends together and enjoy quick and simple pizza for any night of the week!
Storage Instructions
Refrigerate. Store any leftover pizza slices in an airtight container or zip top bag in the refrigerator for up to 3-4 days.
How To Reheat Pizza In Air Fryer
It’s simple to reheat pizza in the air fryer, here’s what you need to do.
- Preheat air fryer to 370 degrees F. Cook refrigerated pizza for 3-4 minutes, until hot and crisp.
Freezing Instructions
If you have leftover pizza that you want to freeze for later, it’s no problem! Use these simple instructions.
- Freeze any leftover pizza slices wrapped in plastic wrap in an airtight container or large zip top bag in the freezer for up to 3 months. To reheat, preheat air fryer to 370 degrees F. then cook at 370 for 4-5 minutes until frozen pizza is hot and crisp.
You Might Also Like
- Homemade Cheesy Pizza Bread
- Low Carb Pizza Bowl
- Pepperoni Pizza Dip
- Pepperoni Pizza Baked Mac and Cheese
Easy Air Fryer Pizza
Equipment
- air fryer
- parchment paper
- measuring cups
- spoon
- Pizza Cutter
Ingredients
- 16 ounces refrigerated pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 12 ounces pepperoni slices
Instructions
- Divide a 16 ounce package of prepared pizza dough into three equal pieces. Press each piece of dough into personal pan size rounds. You want to make sure each round will fit in the basket of your air fryer. Note- each air fryer varies slightly in size.
- Preheat Air Fryer 375-380 Degrees F. I like to preheat my air fryer for at least 3 minutes before putting my pizza in. Note that some air fryers heat on the 10's not 5's.
- Brush Pizza Dough With Oil and Partially Cook. Working in batches, place one pizza dough round into a parchment paper lined air fryer basket. Brush top with olive oil and cook at 370 degrees F. for 3 minutes.
- Add Toppings To Pizza. Spoon pizza sauce onto pizza dough, spreading evenly leaving a small border around edges. Top with cheese then pepperoni. From here, you can add whatever pizza toppings you’d like!
- Cook Pizza. Cook pizza at 375-380 degrees F. for 6-8 minutes, until cheese is melted, golden, and crust is cooked. Use a pizza cutter or kitchen scissors to cut pizza into wedges.
Video
Notes
- Let refrigerated pizza dough sit room temperature for about 15 minutes to make it easy to roll into rounds.
- When pizza comes out of the air fryer use a long spatula to remove it from the air fryer to avoid burns.
- Let cooked air fryer pizza sit for 3-5 minutes before cutting into wedges.
Nutrition
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