Gold Medal Flour Giveaway!

The Gold Medal Flour Team would like to give one lucky Picky Palate reader one of these gorgeous gift packs!

Here’s what’s included:

Gold Medal Flour apron

Wilton Elite 3-tier cooling rack

Silpat non-stick baking mat

Norpro stainless steel cookie scoop

Over the Rainbow cupcake liners (from Sweet Shop Lulu)

Gold Medal measuring cups

Gold Medal bowl scraper

Here’s How To Enter:

1. Leave a comment and tell us “If you had time right now to bake a dessert, what would you make?”

2. For additional entries Follow Picky Palate on Twitter and Pinterest and subscribe to Picky Palate via email. (3 separate comments for these)

3. Join Picky Palate and Gold Medal Flour on Facebook.

4. Contest ends Wednesday June 27th 7am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to email.

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Good Luck!

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1,255 Responses
  1. Shannon

    Well, I just made chocolate zucchini bread, so that’s what I’d make! Lots of zucchini in the garden!

  2. Melinda @cookingalamel

    I would make a gorgeous layer cake! I’ve been so in the mood to make one and decorate it, but I have no reason to. Sad, haha!

  3. Kim Button

    I would make a beautiful chocolate mousse cake for my parents 58th wedding anniversary which is today!

  4. SalBug

    What a great package! I would make cheesecake – my husband’s favorite. I haven’t made it in years, so it’s long overdue.

  5. Ariean K

    My sister is having a baby tomorrow morning…It’s a surprise! I’m making “Lofthouse” cookie bars to take to her in the hospital.

  6. Mary Ellen

    I would make date pinwheel cookies for me, and then I’d make something chocolate for everybody else!!

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