Gold Medal Flour Giveaway!

The Gold Medal Flour Team would like to give one lucky Picky Palate reader one of these gorgeous gift packs!

Here’s what’s included:

Gold Medal Flour apron

Wilton Elite 3-tier cooling rack

Silpat non-stick baking mat

Norpro stainless steel cookie scoop

Over the Rainbow cupcake liners (from Sweet Shop Lulu)

Gold Medal measuring cups

Gold Medal bowl scraper

Here’s How To Enter:

1. Leave a comment and tell us “If you had time right now to bake a dessert, what would you make?”

2. For additional entries Follow Picky Palate on Twitter and Pinterest and subscribe to Picky Palate via email. (3 separate comments for these)

3. Join Picky Palate and Gold Medal Flour on Facebook.

4. Contest ends Wednesday June 27th 7am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to email.

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Good Luck!

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1,255 Responses
  1. Nicole

    Schaum torte with fresh strawberries and whipped cream – in fact, I think I’ll make it with my niece when she visits this weekend!

  2. Courtney @ CardioQueen

    I would love to make a homemade strawberry pie right now! Holy canoli! Or canoli’s 🙂

  3. Kimberly H.

    If i had time right now, I’d be baking Oatmeal Scotchies! They are one of my absolute favorite cookies!!!

  4. Cookies4kids

    With all those wonderful fresh strawberries out there, I would make a strawberry, cream cheese pie.

  5. Lisa Langston

    I would make a homemade German Chocolate Cake. They are very time consuming but oh so worth it!!

  6. Kathy

    If I had the time I’d make german chocolate caramel bars. Yummmmmmm. Thanks for the chance to win. I’m already a subscriber here.

  7. Kim B.

    Not sure if this counts as a dessert, but I’ve really been wanting to make homemade cinnamon rolls!

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