I can hardly believe Picky Palate is 5 years old this month! I remember so vividly starting up Picky Palate one late night in AZ not having any idea what I was doing or where it would take me.
I could not ask for a more perfect job that I love so much. Creating recipes and sharing them with you is such a joy and I consider myself very blessed.
Never in a million years did I imagine I would someday have a cookbook! My cookbook was released this week and I am still on cloud 9 about it. Check it out if you haven’t, lots of love went into creating those recipes and pages, I am so thrilled to finally share it with you. There are more than 100 new recipes not on Picky Palate!
Now, let’s celebrate with a giveaway shall we? 🙂
I thought it would be fabulous to celebrate Picky Palate’s 5 year Blogiversary and the release of the Picky Palate Cookbook with a lovely giveaway! The wonderful folks at KitchenAid are offering one Picky Palate reader a 7 quart stand mixer in the color of their choice: red black, silver or white!! Woohoo!
Here’s How To Enter:
CONTEST IS NOW OVER. Winner has been notified 🙂
1. Leave a comment here and tell us: What recipe do you tend to make most often?
For extra entries:
2. Join me on Facebook, follow me on twitter, Pinterest and subscribe to Picky Palate via email. (Leave 4 separate comments for these)
3. If you have purchased or have the Picky Palate Cookbook leave an extra comment 🙂
3. For those of you who have received my cookbook, and would like to write a review on Amazon, do so here: https://su.pr/1qzpDR (leave a comment if you do this)
4. Giveaway ends Thursday November 1st 8am PST. Winner will be chosen via Random.org and be notified by email. Winner will have 48 hours to respond to my email. Giveaway provided by KitchenAid. US Residents Only 🙂
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Good Luck!
Welcome to my online kitchen! Picky Palate is where youāll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
I already have you liked on Facebook. This is how I found out about your blog’s anniversary. š
I play on making lots of quick breads. My children love banana bread. I want to make zucchini bread and so many others. Happy Anniversary.
Twitter follower as dewer421
I like you on FB as Sonya Neal
I make a ton of different recipes, but my standbys are Parmesan Dijon chicken and garlic risotto. And I’m always trying new baking recipes!
I make a lot of soups, stews and homemade pizza.
Like Picky Palate / FB: bryan eason
Thanks for the giveaway… Irish Soda Bread & Bran Bread.
Chocolate chip cookies with my grandmas recipe. I developed my own that healthier, but we love making hers just to think of her!
I make a lot of banana bread.
Likeed you on facebook so I don’t miss a recipe.
Love your blog and love the recipes you have out here. The mixer would look so good in my kitchen my old one died a couple of weeks ago.
Happy anniversary! As far as goodies, I make no-bake cookies the most. Dinner food, I’d say shredded BBQ chicken because I can put it on sandwiches topped with coleslaw, on wraps, on a pizza, or just plate it next to some side dishes. And it’s good leftover for lunch. It’s versatile and easy, especially in the crockpot.
Tacos!! If I’m baking, definitely chocolate chip cookies
Subscribe to Picky Palate via email.
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Mtlgrl4evr
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Mtlgrl4evr
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Tiffany Hearn
I love to make chocolate chip cookies! They’re my family’s favorite.