LG Double Oven Giveaway!

Contest is now closed, winner will be announced soon!

Anyone in need of a new oven…..a gorgeous new double oven?!

So excited about this giveaway from LG. One lucky Picky Palate winner will receive their choice of either a Stainless Steel Electric Double Oven Range with InfraGrill™ (ARV) $1699 or the Stainless Steel Gas Double Oven Range (ARV) $1899. Woohoo!

LG will cover the costs associated with shipping out the oven and installing the oven.

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Here’s How To Enter:

1. Leave a comment here and tell us…“What is the first thing you would cook or bake in your new oven?”

2. Please see official rules HERE

3. Visit KevinandAmanda.com for another chance to enter!

4. Giveaway provided by LG.  Contest runs from Friday July 8th 2am CST through Monday July 11th 8pm CST and winner will be chosen randomly by the team at LG. Winner will be notified by email once selected.

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Here is some information about the Freestanding Stainless Steel Electric Double Oven Range:

The Freestanding Electric Double Oven Range with InfraGrill™ comes in stainless steel as well as black or white. The Gas oven only comes in Stainless Steel.

COOKING PERFORMANCE
• 6.7 cu. ft. Total Oven Capacity
(2.3 cu. ft. / 4.4 cu. ft.)
• Tallest Upper Oven (6″)
• InfraGrill™ Broiler (Upper Oven)
• True Convection System (Lower Oven)
– Convection Bake
– Convection Roast
• 5 Radiant Cooktops with Warming Zone

STYLE AND DESIGN
• Premium Finishes in Stainless Steel,
Smooth White and Smooth Black
• WideView™ Window
• Brilliant Blue Interior
• Reddot Design Award

CONVENIENCE
• IntuiTouch™ Keypad
• GoCook™ Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
• Recessed Broiler
Safe for your hands

DIMENSIONS
Cabinet Width 30″
Overall Depth 25 13/16″
Overall Height 47 7/16″
Overall Width 29 7/8″
Oven Interior (Upper) 24 1/2″ x 8 11/16″ x 18 15/16″
Oven Interior (Lower) 24 1/2″ x 16 5/16″ x 18 15/16″
Height to Cooking Surface 36″
Shipping Weight 263 lbs.

Here is some information on the Stainless Steel Gas Oven Range:

COOKING PERFORMANCE
• 6.1 cu. ft. Total Oven Capacity
(2.2 cu. ft. / 3.9 cu. ft.)
• Convection Conversion
• Convection Bake
• Convection Roast
• 5 Sealed Gas Cooktop Burners

STYLE AND DESIGN
• Premium Stainless Steel Finish
• WideView™ Window
• Brilliant Blue Interior

CONVENIENCE
• 2 Standard Racks with 7 Positions
• Smart Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)

DIMENSIONS
Cabinet Width 30″
Overall Depth (including handle) 26 2/5″
Overall Height 35 9/10″
Overall Width 29 9/10″
Oven Interior (WxHxD) Upper 24 1/2″ x 8 4/5″ x 19 1/5″
Oven Interior (WxHxD) Lower 24 1/2″ x 13 2/5″ x 19 1/5″
Shipping Weight 268 lbs.

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Decisions, Decisions 🙂  Best of luck!!

 

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4,684 Responses
  1. Kimberly Atkins

    I’d make cookies! Nothing like having your house smell like cookies during the day. 🙂

  2. Andrea Thompson

    The first thing I would bake in my new oven would be some homemade cupcakes. Yum I could smell them now!

  3. Nima Ferguson

    Ina Garten’s vegetable pot pie for my five year old son and the Graham cracker crust for a French silk pie…my daughter’s favorite dessert!

  4. Megly

    Omg!! I’m moving out soon and this would be SO SO amazing and useful. I’d first bake some sort of layered cake, I think – and use both ovens at once 😀

  5. Jen

    The first thing I would make in that beautiful oven is some Chocolate Chip and PB Truffle Swirled cookies.. I can’t wait to try that recipe : )

  6. Allison R.

    Hi! I can’t find my previous comment, so maybe it didn’t post correctly.

    I would cook chocolate chip cookies in my new oven, since they are always delicious and delightfully aromatic.

    I hope I win 🙂

  7. Cynthia

    So awesome! I would want to use it right away, so definitely something quick…mmmm cookies! Yeah, cookies, a double batch, lol!

  8. Mary

    I would love love love a double oven. The first thing I would cook is Beef Burgandy in one oven and fresh bread in the other oven. Also, I would cook rice on the top. Wish me luck!!

  9. Tom

    What I like about this is you could cook a roast in one oven and do a cake or pie in the other. :o)

  10. Laina Seemiller

    What an awesome giveaway! I would start by cooking homemade cinnamon rolls for breakfast. Yummy!

  11. Marina {Yummy Mummy}

    Wow, I am so impressed with this giveaway! I would bake summer pies. 2 of them 🙂

  12. Dee

    I would bake macarons. I’ve never attempted it but this new stove would call for an adventurous beginning. Thanks for the drawing. Ciao, Dee

  13. Amy Johnson

    I’ve been dying to try your Bakery Style Cookies and Cream Cookies, in my skookie pans with ice cream and hot fudge on top! And since my oven is old and horrible and burns everything, this would be perfect!

  14. Jennifer Weigant

    Blackberry cobbler! I’d love to make a blackberry cobbler in this fabulous oven!

  15. Lane

    Oh my this oven is fabulous!! I’ve wanted a double oven for years! I’d have a pork loin in one and then a yummy dessert baking in the other…probably blueberry cobbler.

  16. Amy

    I would probably make fresh strawberry pie (I’ve been dying to make a pie), and our family favorite – whole wheat banana bread.

  17. Tisheena

    I have friends who spend their summers running mule trains in the Sierras. The first thing I would bake with my new LG double oven would be a batch of chocolately, peanut buttery monster cookies to keep them going out on the trail.

  18. Alyssa Womack

    The first thing I would bake is my grandma’s paper bag apple pie. It is by far my favorite dessert and I refuse to eat any other apple pie because I know it won’t compare. 🙂

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