Contest is now closed, winner will be announced soon!
Anyone in need of a new oven…..a gorgeous new double oven?!
So excited about this giveaway from LG. One lucky Picky Palate winner will receive their choice of either a Stainless Steel Electric Double Oven Range with InfraGrill™ (ARV) $1699 or the Stainless Steel Gas Double Oven Range (ARV) $1899. Woohoo!
LG will cover the costs associated with shipping out the oven and installing the oven.
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Here’s How To Enter:
1. Leave a comment here and tell us…“What is the first thing you would cook or bake in your new oven?”
2. Please see official rules HERE
3. Visit KevinandAmanda.com for another chance to enter!
4. Giveaway provided by LG. Contest runs from Friday July 8th 2am CST through Monday July 11th 8pm CST and winner will be chosen randomly by the team at LG. Winner will be notified by email once selected.
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Here is some information about the Freestanding Stainless Steel Electric Double Oven Range:
The Freestanding Electric Double Oven Range with InfraGrill™ comes in stainless steel as well as black or white. The Gas oven only comes in Stainless Steel.
COOKING PERFORMANCE
• 6.7 cu. ft. Total Oven Capacity
(2.3 cu. ft. / 4.4 cu. ft.)
• Tallest Upper Oven (6″)
• InfraGrill™ Broiler (Upper Oven)
• True Convection System (Lower Oven)
– Convection Bake
– Convection Roast
• 5 Radiant Cooktops with Warming Zone
STYLE AND DESIGN
• Premium Finishes in Stainless Steel,
Smooth White and Smooth Black
• WideView™ Window
• Brilliant Blue Interior
• Reddot Design Award
CONVENIENCE
• IntuiTouch™ Keypad
• GoCook™ Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
• Recessed Broiler
Safe for your hands
DIMENSIONS
Cabinet Width 30″
Overall Depth 25 13/16″
Overall Height 47 7/16″
Overall Width 29 7/8″
Oven Interior (Upper) 24 1/2″ x 8 11/16″ x 18 15/16″
Oven Interior (Lower) 24 1/2″ x 16 5/16″ x 18 15/16″
Height to Cooking Surface 36″
Shipping Weight 263 lbs.
Here is some information on the Stainless Steel Gas Oven Range:
COOKING PERFORMANCE
• 6.1 cu. ft. Total Oven Capacity
(2.2 cu. ft. / 3.9 cu. ft.)
• Convection Conversion
• Convection Bake
• Convection Roast
• 5 Sealed Gas Cooktop Burners
STYLE AND DESIGN
• Premium Stainless Steel Finish
• WideView™ Window
• Brilliant Blue Interior
CONVENIENCE
• 2 Standard Racks with 7 Positions
• Smart Oven Light
• 12 Hr. Automatic Shut-Off
• Self-Cleaning
(Upper and Lower Ovens)
DIMENSIONS
Cabinet Width 30″
Overall Depth (including handle) 26 2/5″
Overall Height 35 9/10″
Overall Width 29 9/10″
Oven Interior (WxHxD) Upper 24 1/2″ x 8 4/5″ x 19 1/5″
Oven Interior (WxHxD) Lower 24 1/2″ x 13 2/5″ x 19 1/5″
Shipping Weight 268 lbs.
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Decisions, Decisions 🙂 Best of luck!!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
I would probably cook a cake, or maybe try cooking a dinner in it. I don’t cook too much since I still live at home but a cake makes everybody happy lol
I would back chipotle baby back ribs in one oven and roasted potatoes with rosemary in the other and maybe squeeze in an apple crisp
Not sure, but definitely something that wouldn’t make a mess while cooking!
I would make my favorite pasta bake and cupcakes at the same time!
I would make 40 Cloves Garlic Chicken.
Oh. My. Lord. This oven is gorgeous! I love the entire LG series and hope to outfit my entire kitchen in my favorite techy appliances! My word, what WOULDN’T I make! chocolate chip cookies, plump blueberry muffins, cherry/blueberry pies, strawberry cheesecakes! And stuffed Turkeys! Yum!!!
I would first make chocolate chip cookies (the recipe that makes exactly 2 dozen so that they could be done at the same time)definitely party-time for the neighborhood kids! But it doesn’t stop there…it would then be used to bake a pizza in one oven and roasted asparagus in another…then dinner the next night would feature rolls hot from the oven at the same time the roast is done from the other oven… Seriously, I may never quit baking just for the pure excitement over having double ovens!!!!
I would bake some delicious cupcakes!
How fun! I would bake peanut butter brownies right away!
I would bake Almond Poppy Seed Bread followed by Chocolate Chip Cookies and Chocolate cake!! Who cares…the oven is beautiful!
I would definitely back chocolate chip cookies!
Cake. And then maybe some cookies to go with the cake.
Oh, I NEED this oven! I would break it in with a nice batch of chocolate chip cookies.
I would bake a big batch of nutella cupcakes in the new oven! Ah, I can smell them now!!
Probably make one of my Grandmother’s recipes! She was the greatest lady!!!
In one oven, I would roast up veggies for my quinoa salad and in the other oven, I would bake my gluten free strawberry cake!!
This would be so awesome to win! I think I may bake my son the pirate ship birthday cake he has been asking for…(didnt get to do it at his birthday because I had just had a baby a couple days before)!
In the bottom oven I would make Lemon Garlic Roasted Chicken and Cheesy Potatoes. In the top oven I would Make Honey Bee Cookies.
Cookies! YUM!
A pie. A big, luscious, summer-blueberry pie.
well its a double oven so i could make dinner and dessert at the same time! I’d make chocolate chip cookies in one and braise some short ribs in the other…. yum!
I would make my dad’s coffee cake in the top oven and a fritata in the bottom oven, also my dad’s recipe!
I would bake an apple pie anf fill the whole house with that warm cinnamon smell
I would cook a turkey with all the trimmings for my family. they would love it.
“What is the first thing you would cook or bake in your new oven?”
My Grandfather recently passed away, and I would use my new oven to prepare a memorial meal for my family for him. We’d have a nice pot of beans, and I’d make a roast with baked potatoes. I’d use the top oven to make apple cobbler desert, while the roast was in the bottom.
I would make roast chicken, the first think I cooked when my husband and I were married.
definitely coconut cake or some other dessert.
I’d be baking Fudgy Salted Brownies and Lemon Sugar Cookies…
What is the first thing you would cook or bake in your new oven?
Once I got over the drooling over the awesomeness of my amazing new oven, I would make Peanut Butter Chocolate Chip Cookies. I have a small oven now, it doesn’t even fit a large cookie sheet. I could actually bake a batch of cookies all at once!
I would cook burritos with stokes green chile. My family’s favorite!
LOVE the thought of a double oven. I now have a family of SEVEN with FIVE kiddos, so it would be FABULOUS to multi-task with TWO ovens! I would bake a batch of cupcakes for the kids and some cream cheese brownies for myself :)!
The first thing I would cook in my new oven is a Grand Marnier souffle with a cream Grand Marnier sauce to add at the end by poking a whole in the middle and pouring it in!!! Had the best one ever in Paris in 1992!!!!
that should be “hole”, I was so excited, I forgot how to spell!!!
How I miss a double oven! We moved from Idaho to Texas and I had to leave my double oven…boo! First up, I’d pop dinner in the top oven (even if it is a Papa Murphy’s pizza) and then proceed with dessert in the bottom ( my kiddos love banana bars)…Thanks for such a great giveaway!
What a great giveaway!!!
The first thing I would bake in my new oven would have to be my husband’s favorite, homemade chocolate chip cookies, yum! 🙂
I’d make a full ‘Thanksgiving” dinner! Turkey and all the sides! I’d actually have room to cook everything and time it to get done at the same time!
The first thing I would cook would be my mom’s delicious Brazilian Stroganoff recipe. It has table cream added in for extra goodness!!!