Contest is now closed, congrats to John, entry #930 who was chosen as the winner.
Hope everyone is having a great week! I’ve got a quick one day giveaway courtesy of the National Pork Board for you today. Lots of fun goodies up for grab for one lucky Picky Palate reader. Here’s what’s in the prize ($200 Value) ….
· Pork Chops (to be mailed separately)
· Pork Be inspired branded Apron
· Pork Be inspired Brochure
· Pork Branded Digital Meat Thermometer
· Cuisinart CCJ-100 Citrus Pro Juicer
· Vacu Vin Pineapple Slicer
· Norpro Grip-Ez Jalapeno Pepper Corer
· Cuisinart Grill Pan
· Dry Ingredients (Salt, Light Brown Sugar, Garlic Powder, Onion Powder, Chili Powder)
Here’s how to enter:
1. Leave a comment here and tell us, “What is your favorite pork recipe?” Pork Chops, carnitas….let’s hear it!
2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.
3. Contest ends Wednesday June 22nd, 8am PST 🙂 Winner will be chosen by Random.org and be notified by email.
4. Disclosure, I was provided the same prize, all provided by the National Pork Board.
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
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Carnitas tacos! Pork shoulder in the crock pot and then shredded, add home made guac, queso fresco on a warm corn tortilla. FAVORITE!
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My husband loves pork chops. I think he could eat them for breakfast, lunch , and dinner!
I love me a Pork Salad! oh yes, I do not have any of this stuff. This would be so fun!!
My favorite pork recipe is “PULLED PORK” – over rice – or mashed potatoes – or with crusty bread – YUM!
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Crock Pot favorite: Chili Pork. Make a rub of garlic powder, onion powder, chili powder, cumin, salt and freshly ground pepper. Rub all surfaces of a pork loin or pork roast and refrigerate overnight or for several hours. Place pork in a crock pot and top with chopped green chilies and water just to cover. Cook on low for 8-10 hours. Remove from crock pot and shred pork. Serve with flour tortillas, spicy coleslaw and guacamole.
Reserve liquid and any bits of leftover pork to make posole the next day.
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old fashioned pork chops and mushroom gravy
I love stuffed pork chops.
I love breaded pork tenderloins. My Granda always made them for me (hers are the best!) and finally taught me how to make them. Yum!
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we love pork fajitas at home,,,,oooo and chipolte lime pork….and mojito marinated pork… we do a lot of pork roasts, then strip it out, marinade and “stir fry” and serve in tortillas……also I make a killer apple stuffed pork roast… ~grin~
I love making pulled pork sandwiches. Just throw a pork roast and a bottle bbq sauce in a crock pot and let it go. They are so easy and so yummy!!!
I love all pork but I’ll go with Sausage Lasagna roll ups.
I found a new recipe for crock pot carnitas that’s just wonderful. I even made them for my Girl Scout troop on our recent trip to Santa Fe. Delish.
My favorite pork dish is cuban pork roast… although roasted pig on the spit is definitely yummy… So i guess its a tie… Both are super juicy and super flavorful
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I make a scalloped potato/pork chop bake that my family really loves with Cream of Celery soup.
Carnitas. Hands down. Juicy, succulent CARNITAS!
Porkchops on the grill are yummy!
Last night I tried a new pork recipe and it just may be my all time favorite! I grilled marinated pork loin along side a few fresh peaches and made a peach salsa-like topping with peaches, a grilled hollowed jalapeno, grilled onions, and a few spices. Delicious!
German weinerschnitzel!
I love chili verde……
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Sweet pulled pork tacos- cafe rio style!
i just looove pork tenderloin, simply cooked in a pan atop the stove with plenty of salt and pepper (inspired by the joy of cooking, naturally)
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I can’t get enough pork tenderloin. It doesn’t matter what seasoning you pair it with; it turns out great every time.
Gotta love BBQ baby back ribs!