Brussels Sprouts Bacon White Pizza

Sharing our favorite white pizza recipe today! My Parmesan Rosemary Brussels Sprouts and Bacon Pizza is a family favorite. Enjoy!

white pizza recipe

White Pizza Recipe

White pizza is such a treat. So rich, so good. This pizza has got all of my favorite ingredients that makes the house smell like a dream. Roasted Brussels Sprouts and crispy bacon lay on top of my homemade creamy Parmesan Rosemary sauce. You don’t want to miss this one!

Try my Homemade Cheesy Pizza Bread too! Follow Picky Palate on Instagram for daily recipe inspiration.

What Is White Pizza?

White pizza refers to pizza that contains no sauce, just a slathering of cheese with other toppings.

white pizza recipe

How To Roast Brussels Sprouts

You’ll start by halving your brussels sprouts, drizzling with olive oil and seasoning with salt and pepper. Bake until roasted and beautiful!

white pizza recipe

Perfect! Set those aside for a few minutes while you make the sauce.

white pizza recipe

Melt your butter into a small saucepan then whisk in the flour, salt and pepper. Whisk in your milk, Parmesan cheese and chopped rosemary leaves.


white pizza recipe

Cook until thickened.

white pizza recipe

Press your pizza dough onto a pizza pan that’s been sprayed with cooking spray.

How Do You Make Homemade Pizza Dough?

  1. Place warm water, yeast and sugar into mixer bowl. Have the dough hook attachment on. Mix gently and let nearly double in size, about 5 minutes. With mixer on low add flour, olive oil, salt and garlic salt. Scrape sides of bowl and let knead for 5 minutes until dough is cleaning sides of bowl. Add sprinkles of additional flour if it’s not.
  2. Remove dough with floured hands and transfer to a floured countertop. Fold dough over itself a couple times then form into a round. Place onto pizza pan and press into a 12 inch round, larger for a more thin crust.
  3. Refrigerate for up to 3 days, until ready to roll and use.

white pizza recipe

Spread your creamy sauce over the dough.

white pizza recipe

Top evenly with your roasted brussels sprouts.

white pizza recipe

Crumbled bacon!

white pizza recipe

Sprinkle with shredded mozzarella cheese.

white pizza recipe


white pizza recipe

Top with a sprig of fresh Rosemary if desired before baking. Bake for about 20 minutes, or until baked through.

white pizza recipe

Cheesy and perfect. Enjoy!

white pizza recipe

Pax was eager for the photo shoot to be over so he could dig in, lol!

white pizza recipe

Parmesan Rosemary Brussels Sprouts and Bacon Pizza

Brussels Sprouts Bacon White Pizza

My Brussels Sprouts Bacon White Pizza is a family favorite, loaded with veggies and smoky, crispy bacon!
Course: Appetizer, Main Course
Cuisine: American
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings: 8 servings
Calories: 310kcal
Author: Jenny
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  • 15 brussels sprouts halved
  • 2 tablespoons extra virgin olive oil
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 pound Refrigerated Pizza Dough my Honey Whole Wheat Pizza Dough works great
  • 10 strips cooked crumbled bacon
  • 1 cup shredded mozzarella cheese
  • Creamy Parmesan Rosemary Sauce
  • 2 tablespoons butter softened
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 cup milk
  • 3 tablespoons shredded Parmesan Cheese
  • 1/2 teaspoon fresh rosemary leaves finely chopped


  • Preheat oven to 375 degrees and line a large baking sheet with a silpat liner or parchment paper.
  • Place brussels sprouts onto prepared baking sheet and drizzle lightly with olive oil then season with salt and pepper. Cook for 25 minutes, until golden brown and tender. Remove from oven. Press pizza dough onto a pizza pan lightly sprayed with cooking spray. Press into about a 12 inch round.
  • To prepare sauce, place butter into a small saucepan over medium heat. When melted whisk in flour, salt and pepper. Whisk in milk until thickened and hot. Whisk in Parmesan cheese, stirring until melted. Stir in rosemary leaves then pour onto pizza dough, spreading to 1/2 inch from edges. Place roasted brussels sprouts evenly over sauce then top with cooked bacon pieces. Top with shredded cheese and bake for about 20 minutes, until crust is cooked through and cheese is melted. Let cool for 5 minutes before cutting into slices.


Calories: 310kcal | Carbohydrates: 33g | Protein: 13g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 28mg | Sodium: 889mg | Potassium: 201mg | Fiber: 2g | Sugar: 4g | Vitamin A: 439IU | Vitamin C: 30mg | Calcium: 157mg | Iron: 2mg
Keywords: easy weeknight dinners, homemade pizza, white pizza

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white pizza recipe

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36 Responses
  1. Leslie Clark

    making this for supper tonight. Is the 1/4 cup of milk right? I had to add another 1/4 to make the sauce otherwise it was just a clump of paste. Can’t wait to bite into it! Yum!


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  3. bev @ bevcooks

    OMG. Pax is adorable wanting that pizza and all that CHEESE are you kidding. That was a run on sentence.

    Now I’m starving.

  4. Laura @ Blogging Over Thyme

    Wooohhh! This pizza looks so, so good! And I love that photo of Pax–too cute.

  5. Amber @ Caleigh's Kitchen

    I need this right now. I have a love affair with Brussels Sprouts…and bacon for that matter. Can’t wait to try it out!

  6. Joanne @ Fifteen Spatulas

    Haha that photo of Pax is the cutest thing! I was planning to make pizza tonight and I have ALLLLLL the ingredients to make this. Can’t wait to try it tonight! I know it’s going to be awesome.

  7. Jennifer Walker

    What could be wrong with butter, brussel sprouts, bacon and cheese. Seriously, I will make this pizza.

  8. Helene

    I have never used Brussels sprouts on pizza but I am willing to give it a try. And that buttery sauce sounds so good.

  9. Tieghan

    Pax is the cutest!

    This pizza sounds so good, I love brussels!! Pinned, pinned and pinned!

  10. Chelsea @chelseasmessyapron

    Wow I love this campaign! What an awesome thing Land O Lakes is doing! And thanks for working with them on it! Also, this pizza – perfection! I need to try it asap! Gorgeous photos, and I love all the step-by-step pics.

  11. Cookbook Queen

    This might be my new favorite way to eat brussels sprouts. And that photo of Pax!! Seriously the best part πŸ™‚

  12. Brenda @ a farmgirl's dabbles

    I adore rosemary on pizza. Love this beauty with the creamy parmesan sauce!

  13. Liz@Virtually Homemade

    I love this idea of pinning for Feeding America! I am pinning away because it’s for a good cause and this pizza looks soooo good!

  14. Melanie @ Carmel Moments

    Roasted brussel sprouts are definitely the best. This looks look a swell pizza.
    Pinning! Great cause.
    Have a beautiful Monday Jenny!

  15. Lauren @ Climbing Grier Mountain

    OMG! Love this pizza! And the pic, Pax, my heart melted. So cute!

  16. bridget {bake at 350}

    Jenny, this pizza looks SO good! Roasted Brussels Sprouts? Bacon? Butter? Sign me up!

    And PAX!!! He’s *such* a cutie pie!

  17. Julie @ Table for Two

    Haha you have me cracking up- that photo of Pax is too adorable!! I must agree with him, this pizza looks delish! I wouldn’t be able to wait to dig in either! πŸ™‚

  18. Rachel @ Baked by Rachel

    That picture of Pax is way too cute! Food blogger in the making πŸ™‚ PS totally craving pizza for dinner now!!

  19. Averie @ Averie Cooks

    Love how super cheesy this looks, Jenny! And brussels sprouts are my faves! pinned

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