The Pioneer Woman’s Malted Milk Chocolate Chip Cookies are a staple cookie in our house. A fun twist on chocolate chip cookies, theese crispy treats are to die for!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
The Pioneer Woman’s new cookbook “Food From My Frontier” is available for purchase today! Myself and some of my fellow bloggers are highlighting some of Ree’s recipes from her new book today. Yay!!
As I was deciding what recipe to make from Ree’s new book, my eyes were quickly drawn to her Malted Milk Chocolate Chip Cookies. I love a good thin crispy cookie so I knew this was the recipe for me!
More Delicious Recipes to Try
Ree’s new book is gorgeous as you can tell by just looking at the cover. It’s hard to know what to make because every single one of the recipes look so darn good 🙂
Be sure to visit my friends featuring Ree today too:
Gaby of What’s Gaby Cooking making Knock You Naked Brownies
Amanda of Kevin and Amanda making Pasta with Pesto Cream Sauce
Maria of Two Peas and Their Pod making Ree’s Restaurant Style Salsa
Amy of Wear Many Hats making The Perfect Iced Coffee
Amanda of I am Baker making Coffee Cream Cake
Bev of Bev Cooks making Chicken Tortilla Soup
Shaina of Food For My Family
I was so happy to get a signed copy from Ree a couple weeks ago. How sweet is that?
Ok, back to the cookies 🙂 These cookies took no time at all to whip up. The dough was absolutely delicious! Yes, those are my PJ’s in the reflection of my KitchenAid, lol!
I was so excited to get these babies in the oven!
Perfectly crisp and buttery. A must try cookie!
Pioneer Woman’s Malted Milk Chocolate Chip Cookies
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Ree is offering 3 Picky Palate Readers a signed cookbook!! How sweet is she?
Here’s How To Enter the Giveaway:
1. Leave a comment here and tell us, “What are you making for dinner tonight?”
2. Contest ends Thursday March 15th, 8am PST. Winners will be chosen via Random.org and be notified my email. Giveaway provided by Ree, The Pioneer Woman.
Have a great day! Come back soon!
Welcome to my online kitchen! Picky Palate is where you’ll find family friendly recipes along with the best Disney eats, tips and copycat recipes! 
Tonight for dinner, we’re having BBQ pulled chicken cooked in the crockpot served on fresh whole wheat rolls. Yum! Still deciding what to make on the side…usually go with slaw but thinking about changing it up. Any suggestions? 🙂
We are having Jambalaya!
Burgers and dogs on the grill with sweet potato fries 🙂
tonight i am having eggplant rollatini, im hungry already!
Tonight I’ll have for dinner : salmon pie with a salad with a sweet onion dressing
Chicken Surprise, as in whatever I have that goes with chicken. 😉
Some kind of Asian-inspired soup (using up fridge/pantry items that need attention).
Cheesy Chicken and Rice – would LOVE the cookbook!!!!
Meatloaf!!!!!!!!!!!!!
My friends dad is making steaks, he makes the best meat ever!
Baked macaroni and cheese, Hubby’s favorite.
Tonight is busy, busy so leftovers for me. Stuffed Pepper soup I made over the weekend!!
Cannot wait to get my hands on that cookbook! And yours too;) We are having spaghetti and meatballs tonight.
dinner tonight will be salad for me and baked pork chops for the hubby!
Nothing! Every Tuesday my husband’s entire family (11 of us) get together for pizza. But it’s my turn to host this week, so does that count? 🙂
It’s a rainy and cold soup kind of day so I’m making sausage, kale and potato soup.
Tonight we are having greek style pitas with fresh made tzatziki sauce.
I am making turkey burgers and homemade sweet potato wedges!
Steak fajitas!
Breakfast for dinner tonight – paprika potatos and cheesy eggs.
Leftovers from Monday night !!!!!!!!
Grilled chicken with wild rice is what’s for dinner tonight.
I’m making roasted veggies with a blueberry bbq salmon!
I am cooking pork chops with mushroom gravy
Chicken Tetrazzini Casserole!
We are having lasagna! Thanks for the giveaway!! I LOVE Ree and her new book looks delicious 🙂
Beans and cornbread. Yummy-o.
I’m trying a new recipe I found on Pinterest! Sweet Potato burgers with Avocado! Looks healthy and delicious!
Leftovers
Tonight, I’m making Pam Anderson’s (three many cooks) coq au vin blanc. Very excited!
Burgers on the grill…it’s almost 70 today!
Pot Roast!
I am making a simple green salad with tuna. That’s it.
Fried Chicken and Potatoes Romanoff from Tasty Kitchen.
I’m baking turkey legs with rice on the side. My son isn’t feeling well today.:(
It’s Taco Tuesday =)