To celebrate National S’mores Day, I thought it would be fun to do a S’mores Dessert Round-Up of some of my favorite treats! These easy S’mores recipes will make you feel like you’re sitting by the fire!
S’mores Dessert Recipe Round-Up
I am still recovering from a fun sweet tour with Amanda and watching my cookbook photo shoot this week with Matt Armendariz‘s amazing team in Long Beach. I can’t even begin to tell you what it’s like watching professionals style and photograph your recipes. It felt a bit like a dream. More to come on the shoot Monday 🙂
For now, enjoy some mouthwatering S’mores treats! xoxo
Chocolate Cake S’mores Cookies
Chocolate Cake S'mores Cookies
Equipment
- Oven
Ingredients
- 1 box Devi's Food Cake mix
- 2 eggs
- 1/4 cup brown sugar
- 1/2 cup melted butter 1 stick
- 3 Hershey's Chocolate Bars cut into rectangles
- 1 1/2 cups mini marshmallows
- 1 1/2 cups graham crackers cut into small pieces
Instructions
- Preheat oven to 350 degrees F. In a large bowl mix the cake mix, eggs, brown sugar and butter until combined.
- With a medium cookie scoop, scoop dough onto a silpat or parchment lined baking sheet. Press cookies into little discs to flatten slightly.
- On each cookie press a chocolate bar, a couple marshmallows and a couple graham cracker pieces. Bake for 11-13 minutes or until cooked through.
- Remove and let cool on baking sheet for 5 minutes before transferring to a cooling rack. Serve with milk and enjoy!
Nutrition
Giant S’mores Chocolate Chip Cookie
Giant S'mores Chocolate Chip Cookies
Equipment
- Oven
Ingredients
- 2 sticks softened butter
- 1 cup packed light brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tbsp pure vanilla
- 4 cups all purpose flour
- 1 tsp kosher salt
- 1 1/2 tsp baking soda
- 1 1/2 cups chocolate chips
- 3 hershey's chocolate bars
- 3 full graham crackers
- 5-6 large marshmallows cut into fourths
Instructions
- Preheat oven to 350 degrees F. Place butter and sugars into a stand or electric mixer; beat until light and fluffy. Add eggs and vanilla until well combined.
- Place flour, salt and baking soda into a large bowl; mix then slowly add to wet ingredients along with the chocolate chips. Mix until just combined.
- Scoop a heaping 1/4 Cup of cookie dough into muffin top pan cups. Press down then gently press chocolate bar squares, graham cracker pieces and marshmallow slices on top of cookie dough.
- Bake for 11-13 minutes or until edges are just turning brown. Let cool for 5 minutes before removing from pan. Serve with milk and enjoy
Notes
Nutrition
S’mores Stuffed Brownies
S'mores Stuffed Brownies
Equipment
- Oven
Ingredients
- 1 box brownie mix
- 4 1/2 full graham crackers
- 3 1/2 Hershey's Chocolate Bars
- 16 large marshmallows
Instructions
- Preheat oven to 350 degrees F.
- Prepare brownie mix according to package directions. Line foil into an 8x8 inch baking pan and spray generously with cooking spray.
- Pour half the brownie batter into lined pan. Layer graham crackers over brownies following Hershey Bars and marshmallows. Pour remaining brownie batter over marshmallows.
- Bake for 40-45 minutes or until toothpick comes mostly clean from center. Remove from oven and let cool completely. Carefully remove foil and brownies from pan. Peel any foil from away from edges and cut into squares.
Nutrition
White Chocolate S’mores Gooey Cake Bars
White Chocolate S’mores Gooey Cake Bars
Equipment
- Oven
Ingredients
- 1 box yellow cake mix
- 1 large egg
- 1 stick unsalted butter softened
- 4 1/2 full graham crackers
- 10 oz bag white chocolate chips
- 2 cups mini marshmallows
- 1/2 cup sweetened condensed milk
Instructions
- Preheat oven to 350 degrees F. and line an 8x8 inch baking pan with tin foil that's been generously sprayed with cooking spray. Make sure foil goes all the way up and over the edges for this one. It will be a full pan.
- Place cake mix, egg, and butter into a large mixing bowl. Mix with hands until a nice dough forms. similar to a cookie dough. Press half of the dough into the bottom of the prepared pan. Layer with graham crackers, white chips then marshmallows. Top with remaining half of dough pressing evenly.
- Drizzle sweetened condensed milk over top then bake for 28-33 minutes, until cooked through and golden brown on top. Remove from oven.
- Let cool for 5 minutes then take a plastic knife and run along edges to loosen marshmallow (this will make your life easier when pulling foil out of pan to remove bars Let cool completely then remove bars from pan with foil edges. Cut off all edges if desired, about 1/2 inch each side. I save the edges to snack on too. Cut bars into squares and serve. They are delicious room temperature or chilled.
Nutrition
Have a great weekend!!
I found the cookies over at Steamy Kitchen and made them yesterday. I definitely used too big of a cookie scoop (I only got 17 cookies, and they were HUGE!) but they were AMAZING! Big hit at the dinner party I attended. I posted them over on my blog with a link back to yours. Thanks so much for sharing this one! I’ve been a fan of your blog for a long time, but I think I need to check out your book soon! 🙂 Have a great weekend!
I’m so sad that I missed smore’s day! How was this not a nationally publicized event? I’m going to have to have a personal smore’s day, or maybe a whole weekend where I make these! Thanks for the recipes!!!
How exciting!! You were in my hometown/neighborhood, born and raised in Long Beach!! :o) Is there a release date for you cookbook?? Your pictures are gorgeous and I can’t wait to get a copy and maybe meet you someday and have you sign it!
I have been following your blog for awhile now and have seen most of these recipes when you posted them, but that first picture (of the choc cake smores cookies) is TO DIE FOR. I need one right now! That being said, I think I am going to make the white choc gooey cake bars this weekend 🙂
P.S. I made your oreo stuffed chocolate chip cookies recently and they were the best things ever!!
http://countingmycupcakes.blogspot.com/2011/08/stuffed.html
Oh my! All these great S’mores recipes on one page! They all look amazing!
Your post drove me to baking today. Those gooey cookies inspired me to whip something up. Good thing it’s my anniversary today, so it was easy to convince myself I…I mean he…deserved it. It’s for HIM….wink wink!
I wonder if you could just mix everything together in the Chocolate Cake S’Mores Cookies recipe and make it as a cake/bar cookie? Thanks for posting the recipes–they all sound delicious! My favorites though are the White Chocolate S’Mores Gooey Cake Bars. Yummy! Thanks again!
I love S’mores flavored treats (and the real deal) and all of these look so amazing. I have been dying to make your white chocolate S’mores ever since you posted them last week.
I am a s’mores nut too, could eat them every darn day! Lol!
I’ve made s’mores cookies and brownies and well, just plain old regular s’mores outside by the firepit. But I am most excited about the ‘dish’ I didn’t get made in time for yesterday. It might include vodka and some Godiva chocolate liqueur!
Happy times for s’mores lovers…great recipes.
I love a good plain s’mores. No complaints from me….ever!
I made S’mores Cookies yesterday. These look yummy too. I’ll have to remember these for next year 🙂
Yay for National S’mores Day!
Those smores stuffed brownies just look deadly delicious, well lets be fair they are all pretty darn gorgeous lookin! 🙂 Lovely round up, im off to grab some chocolate as you have given me a major craving!
Lol! I will join you for some chocolate 🙂
Oh my! Decadent post! So many choices = S’Mores heaven. I recall making them at the campfire all gooey with melted chocolate. But these recipes take the humble S’Mores to great heights.
Thank you Deb 🙂 Hope you have a great day!!
All of these look so fantastic! My sweet tooth is aching right now 🙂
Thanks Rachel, I’m afraid every time I see my dentist for my sweet tooth is pretty bad!
I love the way the Chocolate Cake S’mores Cookies look! I can’t wait to make those! Yum!
Those are one of my favorite cookies 🙂 Enjoy!!
Yum!
Oh my!! I’m in S’More heaven! I would have a hard time choosing…love them all!
Thanks for sharing!
~Liz
Oh…my…gosh. I want five of each, please! 🙂
It all looks wonderful. Hope you’ll do a post on your cookbook shoot!
Yes I am…..first thing Monday morning 🙂 Talk soon!
I love that you have more than one smore recipe on your site that you could do a round up post like this. Yours must truly be a happy household! 🙂
Yes, I’d say it’s a happy household 🙂 Hope you have a great day Chris!
Dear MAMA these are tight. I mean good. (who says tight?)
Yum!!
Lol! Love it Bev!
is it bad to want everything on this post right now? if that’s wrong i don’t want to be right!
Nope, not at all 🙂
These all look incredible! I love your blog- love the recipes, the pictures and the enthusiasm!
I’ve gotta try those chocolate cake s’mores cookies. I think I’m going to spend an entire day at work thinking about them. 🙂
Thanks for an amazing blog, I’m a huge fan!
-Miriam
Thank you Miriam, hope you enjoy! xoxo
A great s’mores round up! 🙂 Loveeeee it! P.S. I’m so stoked to see your new cookbook! 🙂 Eeee!
Thanks Caroline 🙂 Can’t wait for the cookbook to get here 🙂
Wow if it’s even possible, you have made me want to start baking at 3am! Because those Smores cookies may just have to be made…and I have all the ingredients and could use TJ’s chocolate bars rather than Hershey’s. OR maybe I should bake those brownies…
I also just saw Amanda’s post of your trip to San Diego, BlogHer weekend, etc…and you two look absolutely gorgeous in all the pics. So happy the two of you have each other and are so close and can share cupcakes. We ALL need friends like that! 🙂
Lol! Averie you are quite the night owl! I was in bed by 9:30 last night, lol! Thanks for your sweet comments 🙂
Looking at your posts first thing in the morning sets me up for a very good day! All these recipes look fabulous, I can’t wait to try them.