Taco Bacon Cheeseburgers

These Taco Bacon Cheeseburgers could not be more perfect for your summer grilling. A perfect cheeseburger recipe packed with great flavor and stacked nice and tall!
Cheeseburger Recipe

My cheeseburger recipe is a must for Summer entertaining! All of my favorite ingredients stacking inside a soft bun. Love serving these to my guests!

Be sure to try my Sriracha Ranch Bacon Cheeseburgers too! Follow Picky Palate on Instagram for sneak peeks on what’s coming next to the blog!

It’s always a pleasure partnering with Old El Paso to bring you new Mexican-style recipes. I’ve developed a giant cheeseburger that is so flavorful, it’s about to become your new favorite burger. Love having Old El Paso taco seasoning on hand for simple weeknight dinners. We use it in so many great recipes.

Isn’t grilling season the best? So fun spending time outside, swimming and grilling with family and friends. Even though it’s so warm in Arizona, we still take advantage of this great time of year! Bring on the grilling recipes!

The Best Cheeseburgers

Cheeseburger Recipe

Simple ingredients to get started!

 

Cheeseburger Recipe

Add the taco seasoning to the ground beef. A nice pinch of salt and pepper too.

Cheeseburger Recipe

Form into four patties and place onto a hot grill. Indoor or outdoor works just fine.

Cheeseburger Recipe

Cook for 4-5 minutes each side and flip.

Cheeseburger Recipe

During the last two minutes of grilling, top with cheese.

Cheeseburger Recipe

Toast your buns 🙂

Cheeseburger Recipe

Mix more taco seasoning with mayonnaise.

Cheeseburger Recipe

Spread onto cut side of buns.

Cheeseburger Recipe

Layer with lettuce leaf and burger.

Taco Bacon Cheeseburgers

Add tomato slices, cilantro leaves and bacon slices.

Cheeseburger Recipe

Close with top lid and get ready to dig in!

Cheeseburger Recipe

Definitely shareable 🙂  Enjoy!

 

Taco Bacon Cheeseburgers

Taco Bacon Cheeseburgers

Course: Main Course
Cuisine: Mexican
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Servings: 4
Calories: 900kcal
Author: Jenny
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Ingredients

  • 2 pounds lean ground beef
  • 2 packets Old El Paso Taco Seasoning
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 4 slices cheddar cheese
  • 4 large hamburger buns split
  • 1/2 cup mayonnaise
  • 2 teaspoons Old El Paso Taco Seasoning
  • 4 lettuce leaves cut to fit bun
  • 8 slices tomato
  • 4 sprigs cilantro
  • 8 slices cooked and crisped bacon

Instructions

  • Preheat indoor or outdoor grill to medium high heat.
  • Place ground beef into large mixing bowl. Add taco seasoning, salt and pepper to beef, stir to combine. Divide into 4 patties, pressing to form a tight round. Grease grill and grill burgers 4-6 minutes each side, until grilled to desired doneness. During last 2 minutes of grilling add a slice of cheese to melt. Remove from grill. Toast buns cut side down to toast lightly.
  • Place mayonnaise and taco seasoning into a small bowl, stirring to combine. Spread mayonnaise onto cut sides of rolls and layer bottom roll with a lettuce leaf, a burger, 2 slices of tomatoes, cilantro leaves and bacon slices. Close with top roll and serve warm.

Nutrition

Calories: 900kcal | Carbohydrates: 20g | Protein: 64g | Fat: 60g | Saturated Fat: 20g | Cholesterol: 210mg | Sodium: 1138mg | Potassium: 1084mg | Fiber: 2g | Sugar: 4g | Vitamin A: 2725IU | Vitamin C: 12.5mg | Calcium: 261mg | Iron: 7.1mg
Keywords: cheeseburger recipe, cheeseburgers, hamburger recipes, hamburgers, picnic food, summertime cooking, summertime grilling

Disclaimer: This post is in partnership with Old El Paso. All thoughts and opinions are 100% my own. Thank you for supporting the brands that make Picky Palate possible.

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Cheeseburger Recipe

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