Triple Chip Chocolate Chunk Cookies

Sharing one of the best chocolate chip cookies today! My Triple Chip Chocolate Chunk Cookies have got it all! Showing you how to make chocolate chip cookies that all of your guests will love!

best chocolate chip cookies

Best Chocolate Chip Cookies

Oh how I love a good chunky chocolate cookie full of chips. This one has three of my favorite chips throughout…..white chocolate, butterscotch and chocolate chips. Make sure you use whatever chips you like, any variety works great. The chocolate cookie base is fudgy and perfect. I can’t wait to play around with more additions 🙂 Enjoy!

Try my Peanut Butter Chocolate Cookies too! Follow Picky Palate on Instagram for daily recipe inspiration.

best chocolate chip cookies

How To Make Chocolate Chip Cookies

  1. Preheat oven to 350 degrees F and line a large baking sheet with a silpat liner or parchment paper.
  2. Place butter and sugars into a stand or electric mixer and beat until light and creamy, a good 2 minutes. Stir in egg and vanilla mixing until well combined. Add flour, cocoa powder, baking soda and salt, mixing to combine. Add chips and mix to combine. With a medium cookie scoop, scoop dough onto baking sheet 1 inch apart and bake for 12-15 minutes, until baked through. Let cool on baking sheet for 10 minutes before transferring to a cooling rack. Serve and enjoy.

best chocolate chip cookies

Here’s the brown sugar. Cream for a good 2 minutes.

best chocolate chip cookies

Add one large egg 🙂

best chocolate chip cookies

Time for some vanilla then give a good mix.

best chocolate chip cookies

Time for the dry ingredients.

best chocolate chip cookies

A little cocoa powder please 🙂

The Best Cookies

best chocolate chip cookies

Here come the chips! White chocolate up first.

best chocolate chip cookies

I used some mini chocolate chips next. Regular size works too.

best chocolate chip cookies

Last but not least is the butterscotch. Love!

best chocolate chip cookies

Love this sight 🙂

best chocolate chip cookies

Mix mix mix.

best chocolate chip cookies

Here you have a jam packed chocolate cookie dough.

best chocolate chip cookies

Place nicely onto your baking sheet and time to bake!

best chocolate chip cookies

Ahhhh, there we go!

best chocolate chip cookies

You won’t be sorry you made these babies 🙂

best chocolate chip cookies

Triple Chip Chocolate Chunk Cookies

These Triple Chip Chocolate Chunk Cookies are packed with 3 different kinds of chocolate chips which makes them a favorite recipe of ours! Don't miss them!
Course: Dessert
Cuisine: American
Prep Time 10 mins
Cook Time 12 mins
Servings: 24
Calories: 166kcal
Author: Jenny
Cost: $8
Print Pin

Ingredients

  • 1 stick/8 tablespoons unsalted butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose Gold Medal Flour
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1 cup white chips
  • 1 cup butterscotch chips
  • 1 cup mini or regular chocolate chips

Instructions

  • Preheat oven to 350 degrees F and line a large baking sheet with a silpat liner or parchment paper.
  • Place butter and sugars into a stand or electric mixer and beat until light and creamy, a good 2 minutes. Add egg and vanilla mixing until well combined. Add flour, cocoa powder, baking soda and salt, mixing to combine. Add chips and mix to combine. With a medium cookie scoop, scoop dough onto baking sheet 1 inch apart and bake for 12-15 minutes, until baked through. Let cool on baking sheet for 10 minutes before transferring to a cooling rack. Serve and enjoy.

Nutrition

Calories: 166kcal | Carbohydrates: 30g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 91mg | Potassium: 63mg | Fiber: 1g | Sugar: 23g | Vitamin A: 36IU | Vitamin C: 1mg | Calcium: 32mg | Iron: 1mg
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25 Responses
  1. Now these are chocolate chip cookies I can really get into, meaning, fully loaded. It is already my habit to add extra chips when making this type of cookie, but with the addition of different flavors, the taste must be fantastic.

    I’ll have to add this to my weekend endeavors!!

  2. Belinda

    Hi Jenny,

    This cookie base looks fantastic. Just wondering if you can put the weights of the ingredients that you use on your recipies for those non-USA readers?

    Also, do you sift your flour before measuring ‘1 cup’?

    Thanks!

    The amount of chips in this looks too good to be true.

  3. My Mom always put tons of chocolate chips in her chocolate chip cookies. She always said what is the point of chocolate chip cookies if there isn’t multiple chocolate chips in each bite! She never made them with a chocolate cookie base though! Love that these are so rich and chocolaty!

  4. Melissa Poling

    Holy cow! I’m not sure which I NEED more… these coocies or that hot pink mixer!! Too bad I have the same one in cobalt blue. Seeing how long my mom has had her Kitchen Aid stand mixer (30+ years) I don’t think I’ll be lucky enough that mine will wear out and need to be replaced. Oh well, a girl can dream!

  5. Jo F.

    Excellent chips-to-dough ratio…I’d like a little cookie dough with my chips, please 🙂 Can’t wait to try these!

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Picky PalateWelcome to my online kitchen! You'll usually find me with a cookie in one hand & a salad in the other. It's all about the balance :) The recipes you'll see are my creations. Enjoy!

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