You Can Trust a Skinny Cook Cookbook Giveaway! 3 Winners :)

Thank you for entering. The contest is now closed and the winners have been notified 🙂

What a pleasure it was meeting Allison Fishman in person at the BlogHer Food Conference a few weeks ago in Atlanta. I have been dying to meet her for months since I found her fantastic cookbook! She is beautiful and so talented, so glad I had the chance to meet her. We both have the privilege of working with Wiley Publishing too, so exciting!

Wait until you flip through the pages of Allison’s book, she’s witty, funny and the photos are enough to make you want to make each and every one of her recipes! No kidding, I forgot that her recipes are healthy. Take a look at Amazon.com where you can get your own copy if you don’t want to gamble with the giveaway 🙂

Here’s a little more about Allison…..

Allison Fishman is a cooking teacher, food writer, and personal coach. She is the author of You Can Trust A Skinny Cook, and a contributor and the TV spokesperson for Cooking Light magazine. She was a co-host of Lifetime’s Cook Yourself Thin and TLC’s Home Made Simple. A passionate home cook, Allison has worked for Martha Stewart, Food Network, and Atkins as a food stylist, recipe developer, and cookbook editor. Her writing and recipes have appeared in Saveur, Fine Cooking, Glamour, Real Simple, and Everyday Food. Allison is the founder of The Wooden Spoon, a private cooking school designed to give modern food lovers the skills to prepare delicious meals at home, and a graduate of Cornell University and The Institute for Culinary Education. She has a Masters degree in Food Studies from New York University and recently moved from Brooklyn, NY to Montclair, NJ.

Photo via Justin Schwartz

Photo via Justin Schwartz

Here’s How To Enter:

1. Tell us…”What is your favorite healthy meal to prepare for your family?” Heaven knows we all need more of these ideas!

2. For extra entries, Follow Picky Palate on Twitter, RSS Feed and Like us on Facebook. Leave 3 separate comments for this.

3. Contest ends Sunday June 19th 8pm PST. Winner will be chosen by Random.org and be notified by email.

4. Giveaway provided by Wiley Publishing.

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635 Responses
  1. Naomi Dempsey

    We love to roast all kinds of vegetables, but that’s not really a meal. We love to make spaghetti too. I consider spaghetti to be a balanced meal, if nothing else.

  2. Wendy A.

    Grilled teriyaki flank steak, a lean chiken enchiladas, taco salad with baked chips, whole wheat pasta with turkey sausage and homemade msrinare.

  3. Kim B.

    My favorite healthy meal to prepare is taco salad made with turkey instead of ground beef. I also throw in some kidney beans to make it a little more filling 🙂

  4. Holly

    I like to grill chicken and veggies for a healthy meal. This summer I am trying fish as well, starting with tilapia.

  5. Beth

    I love grilling, a lean meat such as chicken, seasoned or marinated, served with grilled veggies and grilled fruit for dessert!

  6. Brittany C.

    My favorite healthy meal to make is bruschetta chicken with spaghetti squash “pasta”.
    This is so fun! I LOVED Cook Yourself Thin. I tivo’d every episode and use their cook book all the time!

  7. monica

    My, oh my, that food look scrumptious! I love making stir fry for my family, with tofu and tons of vegetables. Yum!

  8. Jen C.

    I made some tempeh in a balsamic sauce that was delicious with sauteed onions and spinach. Can’t say that anyone ate it besides me though!

  9. Kelly Elizabeth Perron

    Inspired by a recipe out of Cooking Light, we often have “thai wraps” – wraps basically filled with a teryaki-ish stir-fry. You use whole wheat tortillas, and can vary the filling however you like!

  10. Amanda Collier

    I love to make maple glazed pork chops with cooked apples and sweet potatoes, especially in the winter time. I turn the leftovers into pork fried rice and add any veggies that I find at the farmers’ market.

  11. Jen Stier

    Salads! I love to make different creations of salads for dinner. Especially during the summer. Or we grill chicken breasts and veggies.

  12. Amy Stewart

    I love to make taco salad, and I also love to make skinny chicken enchiladas. Yum! Love to make mexican food somewhat healthy 🙂

  13. kacee

    We like to eat grilled chicken and roasted veggies! Yum! We use the left over chicken for salads, sandwiches, etc!

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