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Desserts
Mar
11
2015

Peanut Butter Butterfinger Cream Cheese Pie

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My Peanut Butter Butterfinger Cream Cheese Pie is simple, delicious and perfect for any special occasion!
Peanut Butter Butterfinger Cream Cheese Pie

I am thrilled to partner with Crisco today to bring you this drop dead gorgeous peanut buttery creamy pie. I used Crisco’s Cream Cheese Pie Crust recipe.  It was so simple to whip up that I can’t wait to make another pie!  See the recipe HERE.

Can’t wait for you to try my new pie recipe!  Scroll below to see how easy it is to prepare!

Peanut Butter Butterfinger Cream Cheese Pie

You’ll start with Crisco’s All-Vegetable Shortening.

1

Beat the shortening and cream cheese until smooth then add your flour.

2

Add salt and beat until dough forms.  Knead dough a few times and form into a round .  Chill for a couple hours.

Peanut Butter Butterfinger Cream Cheese Pie

Roll your dough into about a 10 inch round and place into pie plate.

Peanut Butter Butterfinger Cream Cheese Pie

Poke holes in bottom and sides of pie and bake for about 15 minutes.

Peanut Butter Butterfinger Cream Cheese Pie

Remove from oven and let cool completely.

Peanut Butter Butterfinger Cream Cheese Pie

Time for the filling!!

Peanut Butter Butterfinger Cream Cheese Pie

Add the cream cheese and peanut butter to your stand mixer.

Peanut Butter Butterfinger Cream Cheese Pie

Brown sugar and heavy cream up next!

Peanut Butter Butterfinger Cream Cheese Pie

Now for the crushed Butterfingers.

Peanut Butter Butterfinger Cream Cheese Pie

Giver a good mix and we’re ready to transfer.

Peanut Butter Butterfinger Cream Cheese Pie

Transfer your pie filling to cooled pie crust.

Peanut Butter Butterfinger Cream Cheese Pie

Whip up a simple homemade whipped cream to top it all off.

Peanut Butter Butterfinger Cream Cheese Pie

Lots of whipped cream on top then sprinkle with more crushed Butterfinger.

Peanut Butter Butterfinger Cream Cheese Pie

Chocolate curls for good measure 🙂

Peanut Butter Butterfinger Cream Cheese Pie

Chill this beauty until you are ready to serve.  Prepare your tastebuds for deliciousness!

Be sure to follow Crisco on Facebook for a special Pi Day Coupon for Crisco Baking Sticks!  #CriscoKnowsPie #PiDay

Be sure to check out my friend Shelly’s GORGEOUS pie today too!

Peanut Butter Butterfinger Cream Cheese Pie

Peanut Butter Butterfinger Cream Cheese Pie

Peanut Butter Butterfinger Cream Cheese PiePrep time: 15 min | Cook time: 15 min | Total time: 30 min Ingredients

  • 1 Crisco Cream Cheese Pie Recipe
  • 12 ounces cream cheese, softened
  • 3/4 cup creamy peanut butter
  • 3/4 cup light brown sugar, packed
  • 1/4 cup plus 2 tablespoons heavy cream
  • three regular size Butterfingers Candy Bars, crushed and divided
  • 1 cup chocolate curls

Homemade Whipped Cream

  • 2 cups heavy cream
  • 2 tablespoons granulated sugar

Directions

  1. Prepare Crisco Cream Cheese Pie Crust according to recipe HERE. Chill dough for at least 2 hours.
  2. Preheat oven to 400 degrees F. Roll out pie dough to 1/4 inch thick and about 10 inch round. Carefully transfer dough to a 9 inch pie plate. Fold edges under if desired. With the tips of a fork, poke holes into bottom and sides of dough. Bake for 15-18 minutes, until slightly golden. Remove and let cool completely.
  3. Place cream cheese and peanut butter into a stand mixer, beating until smooth. Add brown sugar, heavy cream and 2 crushed candy bars, mixing to combine. Transfer to cooled pie crust and spread evenly.
  4. To prepare whipped cream, place cream and sugar into a stand mixer bowl with whisk attachment, beating on high until whipped cream forms. Remove and top over pie. Top with remaining crushed candy bar and chocolate curls. Refrigerate until ready to serve.

Makes 8 Servings

This post in in partnership with Crisco, however thoughts and opinions are my own.


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Comments

26 Responses | Comments RSS


  1. 1

    Your pie looks and sounds amazing! Pinned! I just posted a pie with the same crust recipe today 🙂 Tis the week for pies!!

  2. 2

    Oh butterfinger!! Be still my heart 🙂

  3. 3

    I can’t even imagine how delicious this pie is!! Butterfingers are one of my favorites!

  4. 4

    Holy heaps of PB chocolate love! That cream cheese crust puts it over the top in the best possible way, and I love how simple it is!

  5. 5
    Deborah says:

    All I need is a fork! Seriously delicious!!

  6. 6

    What a gorgeous pie! Peanut butter and Butterfingers…I’d be doomed. Just hand me a fork!

  7. 7

    I cannot even imagine how good this is!

  8. 8

    This is one of those pies that I secretly make, sneak off to eat, and hide the crumbs before my husband gets home. Yum!!

  9. 9
    Naomi says:

    My boys would this! And I love how easy it is to make.

  10. 10
    Aggie says:

    Giiiiirl…peanut butter and butterfinger and cream cheese?? You are killing me. You need to start a pie business!! I want a piece right now!

  11. 11
    marla says:

    I want this for breakfast…now!!

  12. 12

    This pie is over the top amazing! I need to make one for my family soon!

  13. 13
    sylvie says:

    I’m sugar addicted and particularly chocolate addict . Love delicacies so much, they’re so comforting… I’ve never tasted such a pie but be sure i’m too greedy to forget to cook yours, looks so delightful:)

  14. 14

    Omg, this pie is all I need!!

  15. 15
    Melissa says:

    Pie crust is my nemesis! I will have to try this recipe to see if I can finally make the perfect crust!

  16. 16

    I am drooling over these photos Jenny! I LOVE Butterfingers. What a great idea! 😀

  17. 17
    Rachel says:

    I don’t think this could look any more amazing!!! YUM!!

  18. 18
    Maria says:

    I love peanut butter~~ this sounds wonderful!

  19. 19

    Peanut butter being a favourite, have to give this a try. Wonderful share!

  20. 20

    That is one absolutely stunning pie!!! We do love our Butterfingers around here!!!

  21. 21

    Oh my gosh, my husband would LOVE this. If he saw this recipe, he’d ask that I make it immediately. Also – you make pie crust look almost effortless. Great recipe!

  22. 22
    Amanda says:

    I’ve been dreaming of this pie ever since you posted it. Delicious! xoxo

  23. 23

    Now this is my kind of pie!! YUM!

  24. 24
    Gaby says:

    This pie looks delicious!

  25. 25

    PB + Butterfinger?! LOVE this pie!!

  26. 26
    Julie Kolin says:

    Lovely recipes


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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!





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