Chicken Arugula and Hummus Tarts

 

Sharing a favorite flatbread pizza today! My Chicken Arugula Flatbread Pizza makes the perfect quick fix weeknight dinner or is also great for weekend entertaining.

flatbread pizza

Flatbread Pizza

Flatbread pizza is such a great quick dinner or perfect party food! Puff pastry, roasted chicken, arugula and hummus?! These are some of my favorite ingredients, and together they made the  most delicious little tarts. Love how easy these are to put together for a quick appetizer or even dinner served with a nice salad and vegetable.

Try my Homemade Cheesy Pizza Bread recipe too! Follow Picky Palate on Instagram for daily recipe inspiration too.

flatbread pizza

Here’s what you’ll need to make my tarts–nice and simple.

How To Make Flatbread Pizza

  1. Preheat oven to 350 degrees F. and line 2 large baking sheets with parchment or a silpat liner.
  2. Unfold puff pastry and slice each sheet into thirds. Place each piece onto baking sheets, spacing about 1 or 2 inches apart.
  3. On each puff pastry piece, spread a thin layer of hummus, top evenly with shredded chicken pieces, arugula leaves, roasted red peppers and mozzarella cheese.
  4. Bake for 25-35 minutes or until cheese is melted and pastry is puffed and golden. Remove from oven, let cool for 5 minutes then serve warm.

 

flatbread pizza

Start by spreading a thin layer of hummus over puff pastry strips that have been cut into thirds.

flatbread pizza

Top with a layer of chicken breast.

flatbread pizza

Arugula leaves up next!

flatbread pizza

Roasted red peppers. Mmm!

flatbread pizza

Lots of cheese on top………Ok, now time to bake!

flatbread pizza

Can’t wait for you to try these. Enjoy!

flatbread pizza

Chicken, Arugula Flatbread Pizza

This Chicken Arugula Flatbread Pizza is a simple recipe perfect for busy weeknights and even great for weekend entertaining! Delicious and beautiful.
Course: Appetizer
Cuisine: American
Prep Time 15 mins
Cook Time 30 mins
Servings: 6
Calories: 394kcal
Author: Jenny
Cost: 10
Print Pin Rate

Ingredients

  • 1 package/2 sheets Puff Pastry thawed
  • 1 cup Sabra Hummus I used Roasted Garlic
  • 2 cups cooked shredded chicken
  • 1 cup arugula leaves
  • 1 cup roasted red peppers sliced
  • 2 cups shredded mozzarella cheese

Instructions

  • Preheat oven to 350 degrees and line 2 large baking sheets with parchment or a silpat liner.
  • Unfold puff pastry and slice each sheet into thirds. Place each piece onto baking sheets, spacing about 1 or 2 inches apart.
  • On each puff pastry piece, spread a thin layer of hummus, top evenly with shredded chicken pieces, arugula leaves, roasted red peppers and mozzarella cheese. Bake for 25-35 minutes or until cheese is melted and pastry is puffed and golden. Remove from oven, let cool for 5 minutes then serve warm.

Nutrition

Calories: 394kcal | Carbohydrates: 26g | Protein: 16g | Fat: 26g | Saturated Fat: 8g | Cholesterol: 24mg | Sodium: 811mg | Potassium: 196mg | Fiber: 3g | Sugar: 1g | Vitamin A: 394IU | Vitamin C: 11mg | Calcium: 329mg | Iron: 2mg
Keywords: easy chicken dinner, easy chicken dinner recipes, easy dinner ideas, easy dinner recipes, flatbread, flatbread pizza, flatbread pizza recipe, how to make flatbread

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flatbread pizza

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24 Responses
  1. Nellie

    It’s as if you knew I needed to do something with the Puff Pastry Sheets that have been staring me in the face every time I open my freezer! I cannot wait to make this – thanks so much for sharing!

  2. Jo F.

    I made this French-bread-pizza style using a loaf of ciabatta bread and rotisserie chicken along with the garlic hummus, spinach/arugula mix, roasted red pepper strips and shredded mozzarella. Fabulous!! Thank you so much for this yumminess!

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Picky PalateWelcome to my online kitchen! You'll usually find me with a cookie in one hand & a salad in the other. It's all about the balance :) The recipes you'll see are my creations. Enjoy!

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