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Cookies
Sep
28
2018

Chocolate Chip Pumpkin Oatmeal Cookie Recipe

Sharing a favorite oatmeal cookie recipe today!  These Chocolate Chip Pumpkin Oatmeal Cookies are such a sweet treat for your family and friends!
oatmeal cookie recipe

Oatmeal Cookie Recipe

You are in for a real treat with this easy oatmeal cookie recipe!  No one will ever guess that it starts with a cookie mix.  With a few added ingredients, you get a soft oatmeal cookie that everyone raves about!

Try my Butterfinger Oatmeal Cookies too!  Follow Picky Palate on Instagram for daily recipe inspiration.

Easy Oatmeal Cookies

oatmeal cookie recipe

Place your cookie mix into a large mixing bowl.  Add the rest of the cookie ingredients and mix until dough forms.

oatmeal cookie recipe

Place cookie dough mounds onto prepared baking sheet 1 inch apart.  Time to bake!

oatmeal cookie recipe

Oh so good. Hope you enjoy!

oatmeal cookie recipe

Tips For Making The Best Cookies

  1. Unless specifically stated otherwise, ingredients are best when used at room temperature. This is true except in very hot kitchens.
  2. The number of eggs called for in most recipes is based on U.S. graded large or extra-large eggs.
  3. Mix dough evenly, making sure ingredients are combined uniformly. This is true except in recipes that state otherwise, such as marbleized items.
  4. Always preheat the oven. Putting an item into a cold oven will alter the baking time and the consistency of the finished product.
Double Chocolate Chip Pumpkin Oatmeal Cookies
Prep Time
10 mins
Cook Time
12 mins
Total Time
22 mins
 
Course: Dessert
Cuisine: American
Keyword: best oatmeal cookies, chocolate oatmeal cookies, chocolate pumpkin cookies, easy oatmeal cookies, how to make oatmeal cookies, oatmeal cookie recipe, oatmeal cookies, oatmeal cookies recipe, pumpkin cookies, soft oatmeal cookies
Servings: 24
Calories: 106 kcal
Author: Jenny
Ingredients
  • 1 stick unsalted butter
  • 17.5 ounce box Purely Simple Chocolate Chip Cookie Mix
  • 1/4 cup pumpkin puree
  • 1 large egg
  • 1/4 cup mini chocolate chips
  • 1/4 cup quick oats
Instructions
  1. Preheat oven to 375 degrees F. and line a large baking sheet with parchment paper or a silpat liner.
  2. Place butter into small skillet over medium high heat. Swirl pan often until butter is golden brown. Will smell nutty and you’ll see brown bits form at the bottom of pan. Takes 5-10 minutes. Remove and let cool for 5 minutes.
  3. Place cookie mix into a medium mixing bowl. Stir in warm browned butter. Some of the chocolate chips will begin to melt. Stir in pumpkin and egg until combined. Lastly stir in additional chocolate chips and oatmeal. With a medium cookie scoop, scoop dough onto prepared baking sheet placing 1 inch apart. Bake for 11-13 minutes until baked through. Remove and let cool completely before transferring.
Nutrition Facts
Double Chocolate Chip Pumpkin Oatmeal Cookies
Amount Per Serving
Calories 106 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Cholesterol 7mg 2%
Sodium 26mg 1%
Potassium 20mg 1%
Total Carbohydrates 17g 6%
Sugars 11g
Protein 1g 2%
Vitamin A 8.2%
Vitamin C 0.1%
Calcium 0.4%
Iron 1.1%
* Percent Daily Values are based on a 2000 calorie diet.

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Comments

18 Responses | Comments RSS


  1. 1

    Double the chocolate with pumpkin?! Gotta love these cookies!

  2. 2

    I would gladly take a dozen of these bad boys! Double chocolate and pumpkin? Sign me up.

  3. 3

    I’ve really come to love the flavor combination of pumpkin and chocolate, and I like that you added oats! The added bonus with these cookies is how easy they are to make! Super simple recipe and great for when time is short. Thanks for the recipe, Jenny!

  4. 4

    Love how you added more chocolate chips to compensate. 😉 And these look SO good! I’ll definitely be on the lookout for those mixes! I haven’t seen them before.

  5. 5

    Love these new simply baking mixes!!! Also I love that you added pumpkin!! Pumpkin + chocolate makes me so happy!

  6. 6

    Oh I have to check out these cookie mixes, nice! I am loving the pumpkin, chocolate, oats combo you have going on. Wishing I was the one receiving a package of cookies 🙂

  7. 7
    Maria says:

    Prepackaged baking mixing make things so much easier!

  8. 8

    These cookies are irresistible and I love how easy they are!

  9. 9
  10. 10

    What a fantastic fall cookie! Love how simple the mix makes these!

  11. 11

    Yep, I could totally eat half a dozen of these and not feel guilty. the addition of brown butter is the best!

  12. 12

    I love the pumpkin and chocolate combo – and with oatmeal, awesome!!

  13. 13

    They are FABULOUS! My kids are begging me to pack them in their lunches tomorrow! Thank you!!

  14. 14

    My five year old is totally into the chocolate and pumpkin combo. I’l jave to pick up some Purely Simple mixes to make them for him!

  15. 15

    Let’s see, how many could I eat? All of them.

  16. 16

    The addition of pumpkin = awesome!

  17. 17
  18. 18

    […] in a fun blog hop with some amazing bloggers!  I sent these Buried Treasure Brownie Bites to Jenny at Picky Palate, I hope her family enjoyed them as much as my family […]


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Jenny Flake

Welcome to Picky Palate, my online kitchen! You'll usually find me with a cookie in one hand and a salad in the other. It's all about the balance :) The recipes you'll see are my creations. The Picky Palate Cookbook is now available. Enjoy!